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Do your own thing within the scope of your work,
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The job description of a cashier is:
1. Wear work clothes and work cards as required, and do not eat onions, ginger, garlic and other foods before going to work.
2. Proficient in greeting language and take the initiative to greet customers. Be familiar with the etiquette of salutation, apply different titles according to the customer, be cordial and harmonious, and try to remember the customer's surname and position so that they can be addressed accurately when they meet again.
3. The eyes should be level with the service object, not squinting at the customer or looking around.
4. Do not ask customers for items and tips, and do not accept gifts at will.
5. Keep a smile and a steady tone when talking to guests. Listen attentively, don't interject, concentrate, and show respect at all times.
6. The answering action should be fast, and do not let the ** more than three tones pick up. When you pick up **, say first: Hello, and then report the name of the Shendi Billiards Club, keep the mouth on the microphone to a distance of 5 cm, if it is not the recipient, you have to say:
Wait a minute, I'll call. Don't shout so-and-so without putting down the microphone. After picking up**, wait for the other party to hang up first.
7. When making change for customers, you should give each other points with both hands, and do not put the change on the cash register.
8. Delivery of bills: leaning forward, facing the bill text to the guest, if the customer needs to sign, the pen cap should be opened first, the tip of the pen is facing himself, the right hand is handed over, and the left hand is sent to the pen.
9. Hold the item in front of you when displaying it.
10. When the customer checks out and wants to leave, he should say welcome to come next time, or a certain gentleman and a certain lady go slowly.
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Summary. Hello dear, I'm honored to answer for you <>
How to do a good job as a cashier: You can do this, first, you have to be diligent. Every day, I start work half an hour earlier and leave work 1 hour late.
This hour and a half is very important in your first month on the job. First of all, it can make a good impression on your superiors. Everyone likes to be diligent, and secondly, you really need to be familiar with the operation of the cash register and the barcodes of various products as soon as possible.
Half an hour before going to work, clean up and keep the cashier neat and clean, familiar with the cashier interface, and observe and learn other cashier operations. The 1 hour off work is also spent observing how the old cashiers operate, how they deal with customers, what kind of tone, what kind of words. This is very important for a good cashier.
Second, you need to familiarize yourself with the product. Supermarket goods, for you can be simply divided into, with complete packaging, that is, with its own commodity packaging, and bulk, such as fruits, vegetables and so on. You'll especially have to work on bulk goods.
Third, you have to be anti-theft. A lot of people like to steal supermarket stuff as an experience. Uh, yes.
It's just for fun. There are many tricks. For example, some customers with children put their children's clothes on their children and swagger out.
How to do a good job at the cashier.
Hello dear cave, I'm honored to answer for you. <>
How to do a good job as a cashier: You can do this, first, you have to be diligent. Every day, I start work half an hour earlier and leave work 1 hour late.
This hour and a half is very important in your first month on the job. First of all, it can make a good impression on your superiors. Everyone likes to be diligent, and secondly, you really need to be familiar with the operation of the cash register and the barcodes of various products as soon as possible.
Half an hour before going to work, clean up and keep the cashier neat and clean, familiar with the cashier interface, and observe and learn other cashier operations. The 1 hour off work is also used to observe, to observe how the old cashiers operate, how they deal with customers, what kind of tone, what kind of words. This is very important for a good cashier.
Second, you need to familiarize yourself with the product. Supermarket goods, for you can be simply divided into, with complete packaging, that is, with its own commodity packaging, and bulk, such as fruits, vegetables and so on. You'll especially have to work on the merchandise that comes in bulk.
Third, you have to be anti-theft. A lot of people like to steal supermarket stuff as an experience. Uh, yes.
It's just for fun. There are many tricks. For example, some customers with children put their children's clothes on their children and swagger out.
Cashier job requirements: honest, strong sense of responsibility, proficient in the use of office belts and cashier-related equipment; Strong learning and communication skills; And use the cash register to assist in the work.
Still have questions? Kiss, can you talk about it specifically? Or is there anything you'd like to talk about? <>
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Hello dear, happy to answer for you! How to improve cashier's job 1: Treat supermarket cashiers as customersCustomer satisfaction is conveyed by employees, if employees are not satisfied with their work and feel that the value of a certain job is not respected, it is hard to imagine that they will provide satisfactory service to customers.
Supermarket cashiers are no exception. Treat supermarket cashiers as customers and provide them with related benefits such as good salaries, good training, promising careers, etc. Only by regularly inspecting whether the job life of supermarket cashiers is satisfied, can we better understand their wishes and adjust their working methods.
Timely rewards for the good performance of supermarket cashiers at work will greatly stimulate the service enthusiasm of supermarket cashiers. 2: Develop supermarket cashiers to provide quality services Once the right supermarket cashiers are recruited, supermarkets must start training.
The first step is to train them in technology. Including how to use the barcode scanner, how to get on and off the job, how to open and close the cash show, how to bag, the procedure of exchanging change, the processing of discounts, inventory and so on. These technical trainings are highly systematic and organized, and should be easy for supermarket cashiers to handle.
The hard part is the training of interactive skills. This includes polite language, techniques and ways to deal with greetings, facial expressions, appearance, standing posture, and conversation. When training supermarket cashiers to interact with each other, it is also necessary to train supermarket cashier supervisors, floor managers and other management personnel, because "upward, talent, and down".
3: Recruiting the right supermarket receiver is just like buying something, only choosing the right one, not choosing the responsibility, and selecting employees should also only choose the right one, not picking the best", good recruitment is equal to half the success of the management work. In order to acquire good supermarket cashiers, supermarkets should make full use of various marketing methods and technologies to win over, including newspaper advertisements, communication with potential employees through the Internet, campus events, job fairs, etc.
4: Provide the necessary support system to make the work of the supermarket cashier efficient and fruitful, it is necessary to establish an internal complete system, such as the background system, no matter how strong the supermarket cashier's willingness to serve is impossible to perform quality service. The above four supermarket cashier service skills, whether it is the supermarket manager or the cashier itself must master and do, the supermarket cashier is the business card of the supermarket, and must leave an excellent and deep impression on consumers!
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Summary. 1.Preparation:
Cashiers should make preparations before going to work, check the cash registers, calculators, money detectors and other equipment used, and do a good job of cleaning and maintenance; 2.Accurate printing of collection documents: Accurate printing of various collection documents and invoices; 3.
Collect foreign currency according to the company's exchange rate: Collect foreign currency according to the company's foreign exchange rate, and do not exchange foreign currency, nor do you exchange foreign currency;
1.Preparations: Cashiers should make pre-business preparations before going to work, check the cash registers, calculators, money detectors and other equipment used, and do a good job of cleaning and maintenance; 2.
Accurately print receipts and congratulatory notes: Accurately print various receipts and invoices; 3.Foreign currency is charged at the company's exchange rate:
Collect foreign currency according to the company's foreign exchange rate, and shall not exchange foreign currency, nor shall it exchange foreign currency;
Cashier refers to the employee who settles accounts for customers in supermarkets, shopping malls, guesthouses, hotels and other excellent business places. Cashier job requirements: have strong learning and communication skills; Honest, responsible, proficient in the use of office software and cashier related equipment; And use the cash register to assist in the work.
Cashiers don't need to have knowledge of accounting.
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Hello, it is a pleasure to serve you, as a profession mainly engaged in supermarket retail, cashier is one of the important roles in every consumer's shopping process. Its work mainly includes the following aspects: collection:
The cashier needs to receive customers, check the product information, quantity and ** before settlement, and accurately inform the customer of the total amount through equipment such as POS machines, and then collect the payment. 1. Find money: When the customer pays the money, if the payment amount exceeds the ** of the asset, the cashier needs to make accurate change to ensure the fairness and legitimacy of the transaction process.
2. Return and exchange shopping: sometimes the customer may have defects in the goods purchased or his dissatisfaction, and the cashier needs to deal with the problem for the customer on the basis of strictly abiding by the store's return and exchange regulations. 3. Product ** and membership card promotion:
Cashiers need to be actively involved in the various activities that the store brings,** and introduce customers to the relevant VIP or preferential strategies of the store. 4. Record bills and audit bills: The cashier should make a clear document record of all transactions, and be responsible for statistics of daily transactions and relevant audit inquiries.
5. Maintenance of cash register and equipment: It is the responsibility of the cashier to ensure that all cash register equipment is available, and the facility environment is neat and clean. In short, cashiers, as an indispensable role in the shopping process of customers, must not only manage the receipts and amounts carefully, but also create a good shopping experience through good service attitude and high-quality service.
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