What does fish gelatin go up to? Hastily!!

Fish gelatin is compatible with the following foods:

1. Don't eat with cold food.

Fish gelatin is a cold food, and if you eat it with the same cold food, it will not achieve its nourishing effect, and it may also cause physical discomfort. Chilled soda, cucumbers, water spinach, etc., are not to be eaten with gelatin.

2. Don't eat with beer or wine.

Fish gelatin is a particularly popular food on the wine table, but alcohol is not unavoidable on the wine table. After eating fish gelatin, please try not to drink beer and wine, which is not good for your health, and it will also cause gout, which outweighs the loss.

Fish maw, many people may not have heard of it, but if you call it a fish bladder, then you will understand. In fact, fish maw is fish maw, so it is also called fish maw.

There is no such thing as food restraint.

In 1935, Zheng Ji, a professor at Nanjing University and a leader in the field of nutrition, verified and refuted the claim that "food restraint" caused diseases through scientific experiments. In 2008, Lanzhou University and Harbin Medical University also conducted similar trials, and the subjects had no obvious adverse reactions.

In life, there are some so-called food restraints, which are actually personal physical problems. One is lactose intolerance. Some people lack lactase secreted by small intestinal cells and cannot decompose lactose in milk, which is mainly manifested as abdominal tension, bowel sound, abdominal pain, gas, diarrhea and general weakness after drinking milk.

People who are lactose intolerant will have diarrhea when they drink milk alone, and if they happen to eat it with other foods, the phenomenon of "food restraint" occurs.

1. Fish gelatin and red date soup: Prepare fish gelatin and red dates, add an appropriate amount of water to simmer for about two to three hours, add rock sugar and you can eat. It is suitable for replenishing qi and blood and nourishing the face. It is good for those who are deficient in qi and blood, and who are tired and tired.

2. Fish gelatin bone broth: 15 grams of fish gelatin, with pork bones or chicken bones, add an appropriate amount of water, add seasoning after boiling for a few hours, and then eat. This soup is suitable for strengthening the spleen and nourishing blood, nourishing the kidneys and invigorating essence 3) Fish gelatin angelica soup 15 grams of fish gelatin, 10 grams of angelica, and an appropriate amount of red dates.

Wash and add to a saucepan and simmer for 2-3 hours. This decoction can greatly replenish blood qi and is used for patients with aplastic anemia.

3. Stewed fish maw with barley and lily: 15 grams of fish maw, 15 grams of lily, 40 grams of barley, 50 grams of pork. Wash the ingredients, put the gelatin, lily and barley together in a saucepan and simmer for 2-3 hours, adding the pork about half an hour before the pot comes to the pan.

This soup has the effect of whitening and moisturizing the skin.

1. During a coldYou can notCan you eat fish gelatin?

The main nutrients of fish gelatin are viscous colloidal high protein and polysaccharide substances, of course, fish gelatin also contains calcium, iron, phosphorus, zinc, selenium and other trace elements and a variety of vitamins.

However, when you have a cold due to "viscous colloidal high protein", the nasopharynx has a sticky spine membrane of the nasopharynx and has allergic manifestations, and at this time, when you eat protein-rich foods such as fish gelatin, it is easier to aggravate the allergy of the mucous membrane of the nasopharynx and make the condition of the cold aggravated, so don't eat fish gelatin for a cold.

2. Will eating fish gelatin catch fire?

Fish gelatin is a tonic, and generally the body is not hot, and if it is not very empty, it will not be on fire. If there is heat, drink some herbal tea before eating fish gelatin, and then drink more water during the fish gelatin.

People who are too weak can't eat too much fish gelatin at one time, because deficiency is not replenished, so you should start with less, and then add according to the amount, and try not to get angry!

3. Can children eat fish gelatin?

Yes, but the amount should be moderate Generally it is better to eat the one that is less fishy.

4. How to stew fish gelatin so that it does not smell fishy?

Fish gelatin is seafood, and it will have a somewhat fishy smell. However, the size of the fishy smell depends on the age and dryness of the fish gelatin, and the variety can be used to reduce the fishy smell when stewing.