What kind of fruit is star fruit? What does star fruit look like?

Sour fruits, hexagonal, Cantonese a lot, ripe with sweetness.

Star fruit is a fruit, a plant of the genus Peach in the family Sorrel, an arbor, up to 12 meters high, with many branches; The bark is dark gray, and the inner bark is pale yellow. Odd pinnate compound leaves, alternate, entire, ovate or elliptic. The flowers are small, slightly fragrant, several or more to form an umbrella or panicle, emerging from the leaf axils or on the branches, and the branches and buds are crimson.

The berries are fleshy and drooping. The seeds are black-brown. The flowering period is from April to December, and the fruiting period is from July to December.

The fruit of star fruit grows alternately with each other throughout the year, because most of its flowering period is from April to July, but its fruit ripening season is from July to December, so we can eat star fruit all year round, but not necessarily the star fruit that eats is particularly good, blooms in July, and the star fruit eaten around the Mid-Autumn Festival tends to mature, such quality is the best, and he is the season when star fruit is listed in large quantities. And there may be some differences in the flowering and fruiting period of star fruit in different regions, for example, near the south, Hainan blooms in February to March, and the fruit can ripen in June, but in other regions, its flowering period is from April to July, and the fruit ripens from July to December.

Star fruit looks like a five-pointed star in appearance. The color of star fruit is not consistent, it is pale green when it is not ripe, green with yellow when ripe, and dark red when ripe.

1. Appearance. The fruit of star fruit is ellipsoidal, but it generally has five water chestnuts, so when you look at star fruit from the bottom of it, it shows the shape of a five-pointed star. And when we eat star fruit, we usually cut it into thin slices of five-pointed stars before eating.

The skin of star fruit is not soft, but hard.

2. Color. The color of the star fruit is not uniform, it will appear pale green, waxy yellow or dark red. The inside of the fruit is black-brown.

unripe star fruit, which is pale green; When ripe, star fruit is green with yellow in it; If the star fruit is ripe more thoroughly, it will take on a dark red color. It should be noted that the color of the flesh and the color of the skin are very close.

3. Taste. Unripe star fruit, which is sour and even has an astringent taste; And if the star fruit is ripe better, its taste is sweet and sour, like a combination of mango, lemon and grape.

4. Reminders. When eating star fruit, you need to clean the star fruit first, then peel off the thinner part of the water chestnut, and then cut it into thin five-pointed star slices, which do not need to be peeled, and can be eaten. If the star fruit is too astringent or too sour, it can be eaten with sugar.

But because star fruit is slightly cold, don't overeat it at one time; Because there is too much oxalic acid in star fruit, people with bad kidneys should eat less.

The unique fruit of the south, because of its characteristic appearance, has the name of "star fruit", it is star fruit.

Star fruit, one of the prestigious Lingnan fruits. Because the cross-section is like a five-pointed star, it is also called star pear abroad.

The appearance of star fruit is five-ling, green or light green when unripe, yellow-green to bright yellow when ripe, and the weight of a single fruit is about 80 grams. The skin is as thin as a membrane, less fiber, crisp and juicy, sweet and sour, fragrant and sweet.

Star fruit is a seasonal fruit, only in autumn and winter, it is also a temperate fruit, the domestic production areas are mainly distributed in Taiwan, Fujian, Yunnan, Sichuan and other regions, flat, crisp and crisp to eat, the taste is relatively sweet, rich in a variety of unsaturated acids and vitamins B2, E, with the effect of reducing swelling, can be eaten fresh or soup, can also be used as a medicinal way.

What fruit does star fruit belong to.

Star fruit is a seasonal fruit, not a high-sugar fruit, the origin of the fierce code is abroad, it is not a hybrid variety, star fruit is a flat fruit, ** more expensive.

Star fruit origin. Star fruit is a temperate fruit, which is mainly distributed in Taiwan, Fujian, Yunnan, Sichuan and other regions in China, and mainly in Malaysia, Indonesia, Madagascar and other Buming regions abroad.

Star fruit ripening season and month.

Star fruit is not an out-of-season fruit, and only in autumn and winter, usually sold in southern supermarkets in winter, about 15-24 yuan after picking and listing.

Star fruit shape and appearance.

The skin of star fruit is blue-yellow before it is ripe, and it turns golden yellow when it is ripe, and the whole is pentagonal, which looks relatively small and thin.

Star fruit is edible. Star fruit taste:Star fruit tastes crunchy and has a sweeter taste.

Carambola efficacy:Star fruit is rich in a variety of unsaturated acids and vitamins B2 and E, and regular consumption has the effect of reducing swelling.

How to eat star fruit:Star fruit can be eaten directly after washing, and it can also be used to make soup, and now it is also used as a medicinal way.