What are the good things to eat in Tahitian What are the good things to eat in Tahiti

1. Lime coconut halogen tuna.

Lime coconut tuna, a salad of raw fish, the national dish of Tahiti, is one of the must-order appetizers for Tahiti tourism! Many people say that if you haven't eaten it, you haven't been to Tahiti. Ingredients include fresh fish pieces, freshly squeezed lime juice, salt and diced vegetables, and some restaurants add coconut milk to suit the tastes of guests.

The taste of the fish is very different from what we usually taste, the meat that has not been boiled is more tender, and it does not lose its own natural nutrients, and it tastes soft but not greasy, fresh but not fishy.

2. Maitai. Mai Tai is a unique and famous local cocktail, renamed from the Tahitian word meaning "wonderful". Lemon juice, white rum, dark rum, almond juice and cinnamon are blended together, and you can find mat-making counters on the streets of Tahiti, and it is also a favorite of tourist attractions and beaches.

3. Lemon soaked raw fish.

Tahiti seafood is abundant, and fresh fish is often used to make delicious dishes, this lemon pickled raw fish is a famous delicacy in Tahiti, the fish is more tender than the meat boiled by the fire, and does not lose its own natural nutrients, and tastes soft but not greasy, fresh but not fishy.

4. Eat crab meat three times.

Crab meat is eaten three times, which can be called the representative of Japanese cuisine in Tahitian. The food looks very different from the usual sushi, using something similar to taro slices sandwiched with tender crab meat, thin and transparent, and the white velvet shape is wrapped around the colorful filling, and the bright color alone is enough to make people salivate. To enjoy the crab meat, you must accompany it with tomato and crab cold soup, the fragrant crab meat is dotted with tomatoes, and the bright red soup makes people appetize.

Summary. 2. The meat is fragrant, and when you eat a bite of Huaxi beef powder, you can feel the full gravy and rich flavor of the meat.

Hello, dear, there are snacks in Shangqingxi, delicious fried tofu, jasper rolls, and beef noodles are all delicious, and it is worth trying. <>

1.Fried tofu:

1. Fried tofu: Deep-fried tofu is a famous traditional Chinese flavor food, which is fragrant and delicious, and is very popular with Huai. The main raw materials for making Huai Ming are tofu, pig's feet, soy sauce, garlic, chili, short soybean sprouts, fennel, etc.

2.Jasper rolls: There are two kinds of fillings for jasper rolls: the fillings of meat are fried with pork, shiitake mushrooms, shredded bamboo shoots, sauerkraut, long cowps and beans, green onions, chili powder, monosodium glutamate, and sesame oil Henghuai; The vegetarian filling is made with shiitake mushrooms, dried tofu, pickled vegetables, long cowpeas, shallots, etc.

3.Beef powder: 1. The soup is delicious, and it tastes delicious.

2. The meat is fragrant, and when you eat a bite of Huaxi beef powder, you can feel the full gravy and rich flavor of the meat.

3. A bowl of good Huaxi beef noodles smells faint of Chinese herbal medicine, but you can't eat this taste when you drink soup and eat meat.

4. After eating one bowl of letter fiber, I want to have two bowls; I ate it once and wanted to eat it twice. When you finish eating a bowl of Huaxi beef noodles, there is always an unfinished feeling in your mouth, and the more you eat, the more you want to eat, the numb aftertaste.

Hello, dear, the above is about these kinds of only traces of the travel about the characteristics of Shangqingxi snacks to share Oh, if you have time, it is worth eating one by one, delicious and unique, I hope to help you, you can consult me at any time if you have any questions, I wish you a happy life. <>

The main food places in Shixi are Shixi Chicken Village, Shachaju, Shixi Food City, Little Stone Hotel, Jiuli Lotus House, Dayan Food City, etc.

1. Stony Creek Chicken Village.

This restaurant features Stony Brook Chicken and offers a variety of flavors of Stony Brook Chicken dishes, such as Stony Brook Chicken Soup, Stony Brook Chicken Stewed Duck, and more. The interior of the restaurant is simple and clean, and it is a great place to enjoy local food.

2. Shachaju.

This restaurant specializes in Hokkien-style sand tea noodles, which are rich in sand tea sauce, gluten noodles and rich ingredients, and are one of the favorite delicacies of local residents and tourists.

3. Stony Creek Food City.

This is a food market with a collection of local specialty snacks, with a variety of pastries, dried tofu, halva, etc., which is very suitable for trying the special snacks of the closed acres of mountainous areas.

4. Little Stone Hotel.

This restaurant mainly focuses on local specialties, providing local grouper sedan chair, Shixi roasted fairy grass and other delicacies, with authentic taste and moderate taste.

5. Nine miles of lotus residence.

Nestled in a tranquil setting near the Jiuli Lotus Scenic Area, this restaurant is worth a try for local specialties, especially some fresh vegetable and seafood dishes.

6. Dayan Food City.

It is a food market with several food stalls and a wide variety of food options for tasting a variety of local snacks and specialties.

The above content reference: Encyclopedia - Stony Brook.