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Early maturity is inherently late germination, and after transplantation, due to more root damage, it germinates later, and even germinates in alternate years. As long as you use your fingers to buckle the stem with green, it is not dead, it is recommended that you keep the soil moist and wait patiently!
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1. Winter jujube is generally planted in Shandong, Hebei, Shaanxi, Xinjiang, Henan and other northern regions, but in recent years, with the adjustment of rural industrial structure, winter jujube production has developed greatly, and the coastal areas of Zhejiang, Yunnan-Guizhou Plateau, Sichuan Basin, Hunan, Hubei, Jiangxi and other vast regions in southern China are introduced and cultivated and successful, and its significant economic benefits show broad development prospects.
2. In the main production area of winter jujube in the north, it is better to implement leaf planting in late September, this time is the initial stage of jujube fruit tree, temperature and humidity conditions are beneficial to the root growth of seedlings, the soil is warmer and moister, the temperature gradually drops, the leaves of winter jujube seedlings begin to yellow, the nutrients in the body begin to flow back to the roots, and the nutrient content and water content of seedling stems and seedling roots are high. The higher ground temperature and wetter soil after planting are conducive to root development before winter.
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It's the season to eat winter dates again, and winter dates have suddenly become a fruit with a high appearance rate in the market, and many people will naturally bring a bag of winter dates when buying fruits. Although winter dates are popular now, you will find that winter dates actually appear in the month, so what season is the winter date ripe? When should the winter date season be?
Winter jujube, is a sweet and refreshing and high nutritional value of the fruit, winter jujube can supplement the body needs of a variety of vitamins, it also contains a variety of amino acids, protein, dietary fiber and iron, sodium and other trace elements, edible winter jujube has the effect of enhancing physical fitness, regulating the immune system, preventing and treating cardiovascular diseases.
Winter jujube, as you can see from the name, it should be a fruit ripened in winter, mainly grown in Shanxi, Hebei, Shandong and other places in China, and generally matured and listed in October to November; However, there is an early-maturing winter jujube - Shaanxi Dali winter jujube, which matures early, and generally matures in September. With the development of science and technology, people can change the growth environment of winter jujubes, use greenhouses to cultivate and plant, give it enough nutrients and light, so that some winter jujubes can mature and go on the market in June, so that we can enjoy the delicious taste of winter jujube earlier.
Winter dates are high in sugar, sweet and crisp, and very delicious. But although winter dates are delicious, you can't eat more every day, just eat about 10 pieces each time, and eating more will cause indigestion and other conditions.
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Winter dates are fruits in autumn and winter.
Winter jujube generally matures in October in autumn and winter, its growth period is more than 120 days, it is a mid-late ripening variety, its fruit shape is nearly round, the peel is flat and smooth, it looks like an apple, and the skin will gradually turn red after ripening. Winter jujube is a kind of fruit tree with many varieties, which has a large number of distribution throughout the country, with extremely high yield, and has relatively good economic benefits, and the more common varieties are Xuecheng winter jujube, Mengyin snow jujube, Changle winter jujube and several other varieties.
Winter jujube prefers a warm growth environment, its demand for light is relatively high, the intensity and length of light will directly affect the growth and fruit, but its requirements for soil are not very high, generally grown in hills and mountains, in China's Shaanxi, Shanxi, Hebei, Shandong is more common. The time for winter jujube to mature and go on the market is basically concentrated between late September and early October, and a large number of them will be listed from October to December, which has very high economic benefits and can bring good income.
How to choose winter dates:
1. Let's take a look at the overall appearance of winter dates, we have to choose the kind of winter dates with complete skin and very full, if there are some wrinkles or rotten places on the winter dates, this kind of winter dates that have either been put for a long time or have deteriorated. Therefore, it is not recommended to buy winter dates like this with flaws on them.
2. Let's pick up the winter jujube and touch the surface to see if there is any floating ash on the jujube, whether there is mucus, if there is no floating ash outside, there is still a little sticky hand to touch, this may be soaked in saccharin water, don't buy this. What we want to buy is a little gray on the surface and relatively smooth to the touch, which is a naturally ripe winter date.
3. After touching it, pick up the winter jujube and pinch it to see how it feels. When pinching, if the jujube is relatively hard, this is relatively fresh, there is a lot of moisture in it, if the pinch is soft, this is not fresh jujube, because it has been placed for a long time, the flesh of the fruit has begun to soften, so we should not choose this kind of winter jujube.
4. The last most direct and effective method is to pick it up and taste it, if the winter jujube you taste is very crisp and sweet, with the aroma of winter jujube fruit, then this is the winter jujube we want to choose. If it tastes very sweet, but there is no strong fruity aroma of winter dates, this kind of is undoubtedly soaked with saccharin, and everyone should not buy this.
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Winter jujube has strong adaptability, drought tolerance and barrenness, and does not have strict requirements for fertilizer and water, but it has relatively high requirements for light, and it should be best in the north-south direction when planting seedlings.
What season to plant winter jujube seedlingsIf you want to plant in autumn, you should do it after the leaves fall to before the winter, and if you want to plant in the spring, you need to do it after the soil thaws and before germination.
Winter jujube effectThe fruit of the winter jujube tree is fresh and delicious, the skin is crisp, the flesh is delicate and the quality is excellent, it has the function of keeping the capillaries unblocked, preventing the fragility of the blood vessel wall from increasing, and is effective for hypertension and atherosclerosis.
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1. Winter jujube trees can be planted in autumn and spring. Autumn planting is carried out after the leaves fall and before the winter sealing, and spring planting is carried out after the soil is thawed and before germination. When planting branches, according to the planned plant row spacing line and fixed point, according to the 1 meter square planting hole, the topsoil and the core soil are separated, and 50 kg of high-quality circle fertilizer and kilogram of diammonia phosphate are applied to each hole, and mixed with the topsoil.
The seedlings are selected from high-quality strong seedlings that are 1-2 years old after grafting, no diseases and pests, developed root system, seedling height of more than 120 cm, ground diameter of more than 1 cm, and good healing of the grafted site. After autumn planting, water thoroughly, cultivate a 20-30 cm high mound before winter, clean the young trees and set them dry, tie straw to the trunk to prevent hares from gnawing the bark, and remove the mound in spring, and cover the tree disc with mulch; After spring planting, water thoroughly, cover the tree tray with mulch, and dry the young trees.
2. Winter jujube has strong adaptability, drought resistance and barrenness, and the requirements for fertilizer and water are not strict, and the garden should be built in a dense dwarf cultivation method, generally 2 to 3 3 to 4 meters, and 56 to 111 plants per mu are planted, which has an obvious effect on improving the early yield of young trees, and the winter jujube has relatively high light requirements, and the row direction design should be best in the north-south direction.
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1. Spring and autumn are suitable for planting jujube trees;
2. Jujube trees are temperature-loving trees, when growing, the temperature should be kept in a more suitable range, the general average temperature should be between 15, jujube trees are more resistant to drought and waterlogging, watering is appropriate, and jujube trees are required to maintain high air humidity when flowering;
3. In the jujube area south of the Yangtze River in China, the winter is relatively warm, the soil moisture is good, and the wound of the root system of the jujube tree can be healed in the year of planting, and some new roots occur, and can grow in time in the spring of the second year. Therefore, the survival rate of jujube trees in autumn is high and the growth is good. Most of the jujube areas north of the Yangtze River in China have severe cold winters and low ground temperatures, and after the jujube seedlings are planted in autumn, the root system has weak water absorption, and drought and windiness often cause the transpiration of the aboveground part to increase, resulting in serious water loss of branches and wrinkled skin and withering, and even dead seedlings.