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Kidney stones can not eat soybeans. The formation of kidney stones is due to the excessive amount of calcium, oxalate, phosphate, carbonate and other substances excreted by the kidneys, which are too high in the urine, and if the saturation concentration is exceeded, it will lead to crystallization and precipitation from the urine, which will slowly become larger and form stones! Soybeans contain a large amount of phosphate, which can increase the concentration of phosphate in the urine after being metabolized by the human body, causing the precipitation of phosphate and increasing the volume of stones, so patients with kidney stones should not eat soybeans!
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Nutritional value of soybeans:
Soybeans are known as the "king of beans", and are called "plant-based meat" and "green cows", with the most abundant nutritional value. Dried soybeans contain about 40% high-quality protein, which is the highest among other grains. Modern nutritional studies have shown that one pound of soybeans is equivalent to the protein content of more than two pounds of lean pork, or three pounds of eggs, or twelve pounds of milk.
The fat content also occupies the first place in beans, with an oil yield of 20; In addition, it also contains vitamins A, B, D, E, and minerals such as calcium, phosphorus, and iron. A pound of soybeans contains 55 mg of iron, which is easily absorbed and utilized by the human body, which is very beneficial to iron deficiency anemia; One pound of soybeans contains 2855 mg of phosphorus, which is very beneficial to the brain nerves. All kinds of soybean products processed after soybean processing not only have high protein content, but also contain a variety of essential amino acids that cannot be synthesized by the human body, and the protein digestibility of tofu in cholesterol content is as high as 95, which is an ideal tonic food therapy product.
Soybeans, tofu, soy milk and other soy products have become popular health foods all over the world.
If the stones are due to the formation of uric acid crystals, and of course most of the clinical results are also due to this formation, then it is true that a high-protein diet should be controlled.
Suggestions: High-protein food does not mean that it cannot be eaten at all, but the amount needs to be controlled, and try to eat a light diet. Drink plenty of water and exercise.
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Hello, people with kidney stone disease will have pain in the lower back. Poor urination, hematuria, gastrointestinal problems such as nausea and vomiting, abdominal distension and fever. It is recommended that you drink plenty of water every day.
Drink more than 3,000 ml of water a day. Exercise more after drinking water. Don't drink particularly strong teas and coffees, and don't drink beverages.
Eat less foods that are high in calcium. Eat a little less canned and processed foods. Take more rest.
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1. Patients with kidney stones can eat tofu. The effect of soy products on stones is mainly the oxalic acid in them, and the oxalic acid content in tofu (especially brine tofu and gypsum tofu) is very low, and the oxalic acid content of tofu processed products such as dried tofu is not high, and stone patients can eat it.
2. In the sampling test of tofu, the oxalic acid content of tofu is generally less than milligrams, which is a low oxalic acid food. However, lactone tofu retains almost all the water in the soy milk during the production process, so the oxalic acid content is higher than that of brine tofu and gypsum tofu.
3. Tofu is a low-oxalic acid food, and the body of healthy adults has a strong ability to process oxalic acid, so there is no need to worry about eating tofu or soy products to cause stones. However, tofu is high in protein, and eating too much will increase the metabolic burden on the kidneys.
4. Patients with kidney stones should eat less foods with high animal protein content, such as fish, shrimp, crab, etc.; Eat less oxalic acid-rich foods such as spinach, peanuts, chocolate, asparagus, etc. Eat a diet with less salt and drink plenty of water.
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Everyone should have eaten okara, although the name is ugly, but the food is still very delicious, so can patients with kidney stones eat okara? Let's take a look at it!
Can you eat okara for kidney stones.
Patients with kidney stones should not eat more legumes, they can eat less, otherwise how to supplement protein, they can eat a little, not excessive, patients with calcium-containing stones should eat less milk and other high-calcium diets, and patients with oxalate stones should eat less spinach, potatoes, beans and strong tea. Patients with phosphate stones should be treated with a low-phosphorus, low-calcium diet and oral amine chloride to acidify the urine. Patients with urate stones should eat less purine-containing foods, such as animal offal, meat and legumes, and oral sodium bicarbonate can alkalize the urine, which is also conducive to the dissolution of urate stones.
Four types of foods that can be eaten for kidney stones 1. Increase the intake of fruits and vegetables.
Fruits and vegetables should be eaten more because they contain a lot of water that can dilute the urine and thus prevent the occurrence of stones.
Eat more vitamin-rich foods such as fresh vegetables, cucumbers, black fungus, red dates, bananas, watermelons, persimmons and other foods rich in vitamin B group, as well as foods rich in vitamin C, such as kiwi fruit, oranges, etc.
2. Increase the intake of whole grains and fiber.
Increase your intake of whole grains and fiber.
Fiber in food can reduce the formation of urinary calcium, such as wheat bran bread and rice bran in wheat bran food, which is also effective for ** hypercalciuria stones. Rice bran can reduce urinary calcium excretion and reduce the occurrence of urinary tract stones, but avoid high intake of oxalic acid-rich cellulose foods such as wheat bran.
3. Eat more black fungus.
Black fungus is a delicious home-cooked dish, and it can also promote the secretion of various glands in the digestive tract and urinary tract to lubricate the pipes, so that the stones can be discharged smoothly.
Black fungus also contains a variety of minerals, and can also produce a strong chemical reaction to various stones, making them peel, differentiate and erode, so that small stones continue to desquamation and shrink, and finally excrete with urine.
4. Drink plenty of water.
Patients with kidney stones should drink more water after surgery, at least 2000ml of water 3000ml a day to dilute urine, not only during the day, but also at night, 500ml of water must be drunk an hour before going to bed, and then drink 200ml of water after getting up in the middle of the night to go to the bathroom, drinking more water can dilute urine and prevent kidney stones.
Foods that are not conducive to the prevention and treatment of stones.
1. Foods that reduce urine output, foods that are too salty such as pickled foods, etc.
2. Dried legumes, offal, yeast and germ foods that can increase the content of calcium and uric acid in the urine.
3. Foods that damage kidney function should not be eaten.
4. The protein content of high-protein foods such as soybeans is too high, and it can also increase the excretion of uric acid in the urine after metabolism, so it is not suitable for long-term consumption.
5. Animal offal contains a large amount of purines, which can produce a large amount of uric acid after metabolism, and should not be eaten in large quantities for a long time.
You can drink more water, add some outdoor sports can be discharged, of course, you should also drink Shiqi tea, to drink as tea, drink the stone!
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The incidence of kidney stones is very high, and the harm of kidney stones is very harmful. Kidney stones can make it difficult for the patient to urinate and even lead to renal insufficiency in the patient, so everyone should prevent kidney stones and develop water. It is used to reduce the incidence of kidney stones, eat as light as possible, try to eat some tofu, eat tofu to induce kidney stones?
Can you eat tofu to induce kidney stones? It's time to uncover the truth.
Does eating tofu induce kidney stones?
Eating tofu does not cause all kinds of kidney stones, which are mainly calcium salts in humans. It is caused by oxalic acid crystallization. Therefore, you can eat tofu, and eating tofu often can easily cause calcium salts.
and oxalic acid crystals, which increase the incidence of kidney stones, usually develop the habit of drinking water.
2. Drink less beer and seafood, the ingredients contained in seafood can easily lead to calcium salt crystals, increasing the chance of gout and kidney stones, so you can eat a lot of seafood, usually drink beer, often drink beer, will increase this burden on the kidneys, even the incidence of kidney stones, can also lead to renal insufficiency.
3. Eat less high food, often eat high-fat food to kidney damage, increase the burden on the kidneys and induce various serious diseases, control fat and calorie intake, eat more fresh vegetables, fruits can improve the operation of kidney function is low, reduce the incidence of kidney disease.
What to eat to prevent kidney stones.
1. Drink enough water: Don't wait until you drink alcohol, drink water, you must develop the habit of drinking water, drinking water can replenish the required water, and can accelerate the body's metabolism, can reduce the burden on the kidneys, can reduce the incidence of kidney stones and bladder stones, try to drink a few carbonated drinks.
2. Eat calcium-rich foods: Try to control your calcium intake, eat calcium-rich foods, eat more foods with vitamins and fiber content, try to choose fresh foods, eat more green leafy vegetables and fruits for the benefits of the body, try to change the bad habit of overeating, and chew slowly when eating.
3. Consume enough potassium and magnesium: increase the intake of potassium and magnesium, try to control the intake of calcium, eat less greasy food, try to eat less animal internal organs, animal internal organs contain harmful substances in the human body will increase the burden on the kidneys, and will also affect the liver detoxification function, so everyone should eat less animal internal organs.
Eating tofu does not directly cause kidney stones, but it increases the incidence of kidney stones, so we try to control the intake of calcium, vegetarianism and protein, and try to drink alcohol habits, you can eat more green leaves. Vegetables, adequate potassium and magnesium.
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Kidney stones are mainly due to drinking less water, less urine is formed, less calcium is excreted, and stones are easily deposited and formed. Eating tofu has nothing to do with kidney stones, so you can eat tofu.
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Kidney stones are caused by the abnormal accumulation of crystalline substances such as calcium oxalate in the kidneys, which can cause dull pain or severe pain in the lower back, which is a common disease of the urinary system and mostly occurs in men. Most kidney stones are caused by drinking some water with poor quality, or sitting for a long time, or often eating some foods high in calcium. If kidney stones are not timely, they can cause urinary tract infection, lead to urinary tract obstruction, and in severe cases, damage to kidney function and atrophy of renal parenchyma.
Therefore, you must pay attention when eating, try not to eat spinach and tofu, do not eat something high in calcium, drink more water and exercise more, kidney stones should still be very good, or take some drugs to expel stones.
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The reason for this is too much fat intake, as many meats, especially pork, contain high levels of fat. Fat will reduce calcium in the intestines, thereby increasing the absorption of oxalate, once the body has a failure of excretion function such as drinking less water, sweating more, and having less urine, it is easy to form kidney stones in the body. Excessive consumption of foods with high protein content will lead to a general increase in oxalic acid, calcium, and uric acid in the kidneys and urine.
If the kidney function is abnormal and these substances cannot be excreted from the body in time, it is easy to form kidney stones and ureteral stones in the body. It is best not to eat tofu for kidney stones, because legumes will increase the content of calcium and uric acid in the urine. It is easy to aggravate the condition, so eat less or not at all.
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It is not allowed to be drunk, it contains gypsum. Patients with kidney stone disease should drink more water and eat more vegetables and fruits every day; Don't eat foods containing gypsum such as tofu and avoid alcohol. It is recommended to go to the urology department of a regular hospital for treatment, if the stone is small, you can use the stone decoction and drink more water under the guidance of the doctor**, if the kidney stone is large, you can use extracorporeal ultrasound lithotripsy or surgery**.
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In recent years, the incidence of kidney stones has been increasing, and the cause of the disease is mostly related to diet. Therefore, the key to kidney stones is to correct poor eating habits. So, can you drink soy milk after having kidney stones? What should I pay attention to in the kidney stone diet?
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It is best not to drink soy milk if you have kidney stones, because most people who have kidney stones are caused by the accumulation of stones in the body, and there is more oxalic acid in soy milk, which combines with calcium in the kidney to form stones, which will aggravate the symptoms of kidney stones, so it is best for people with kidney stones not to drink soy milk.
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Hello, drink less. People with kidney stone disease should pay attention to avoid eating foods with high purine content, if you eat too much food with high purine content, it will make oxalic acid continue to precipitate in the urine, along with the occurrence of urinary stones, purine-rich foods are easy to make the purine metabolism in the body disorder and form stones, so we must pay attention not to eat animal liver and other foods with high purine content.
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Analysis:
Hello, the symptoms of kidney stones should be carried out as soon as possible**, which can be carried out by the method of extracorporeal lithotripsy**.
Guidance: It is recommended to ** the symptoms of stones as soon as possible, and those who suffer from this disease should pay attention to their diet, prohibit the consumption of soy products, and milk, do not eat spinach and other foods, and pay attention to drinking more water is helpful.
The doctor asked:
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For this problem, the first thing to point out is that the diet of kidney stones is forbidden to drink soy milk, which means that it is not good to drink soy milk once in a while, otherwise it will aggravate the condition of kidney stones, and even enter kidney failure due to serious conditions. In order to increase vigilance and deepen the impression, the reasons are as follows.
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Kidney stones can drink soy milk. Kidney stones are the following drugs to remove stones, such as kidney stone granules, stone expulsion granules, etc. Extracorporeal shock wave lithotripsy greater than above, and more than above can be surgical**. It is recommended that you go to the urology department of the hospital for an examination to find out the cause and be prompted**.
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Hello, yes, kidney stones have nothing to do with soy milk.
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