I want to get a dietitian certificate, but I haven t worked in the field again, can I register for t

It doesn't matter if you haven't been engaged, the important thing is that you want to do it, but in 2016, the country has canceled the certification of public nutritionists, if you really plan to develop in the direction of dietitians, it is recommended that you take the internationally certified dietitian with high gold content, ACI is not allowed to be wrong, of course, you can participate in training and examinations, and the international dietitian level is divided into nutritionists, senior nutritionists, and nutrition experts.

The Public Dietitian Qualification Certificate has been cancelled. You can apply for the ACI registered international dietitian, which is also good for the future development prospects. ACI needs to apply through the institution, you can look at our side, ACI designated registration.

Registered International Dietitian (CIN) with one of the following conditions:

1. Continuously engaged in the nutrition and health industry for more than four years.

2. Obtained the registered international junior dietitian, and has been engaged in the nutrition and health industry for more than two years.

3. Have a college degree or above in medicine or food.

4. Have a college degree or above in non-medical or food majors, and have been engaged in the nutrition and health industry for more than two years.

The registration of dietitians does not support candidates to register for the exam directly in the form of individuals, so dietitians are not allowed to study the exam on their own, and if they want to obtain a dietitian certificate, they must register with the training institution and take the exam at a specified time.

People who love nutrition, care about health, and want to work in the field of nutrition and health.

Qualifications: One of the following conditions is sufficient:

1) College degree or above;

2) College degree or above related majors;

3) Hold a certificate in education, medicine, nutrition or related skills.

Exams are held in April, June, September, and December, and can be taken all year round!

The dietitian certificate is worth taking the Zhenglu Qi test, and it is also worth protecting the body of yourself and your family. The specific data given by the Chinese Nutrition Association is that an unreasonable diet can cause a 30% chance of cancer.

From the perspective of work, dietitians are a hot industry in China in the next 3-5 years, and there is still a big gap in professional nutritionists in China.

Dietitians are worth the test and are good for employment. The dietitian certificate can be engaged in food inspection, quality management, food quality analysis, health supervision, nutrition and health care.

Graduates of the dietitian major can be engaged in food inspection, quality management, food quality analysis, health supervision, nutrition and health care, nutrition education, catering management, food marketing and other jobs.

The emergence of the dietitian profession was born to meet the needs of social health. The profession of dietitian is a relatively comprehensive profession that combines the characteristics of chefs, health nurses, medical staff, traditional Chinese medicine practitioners, psychologists, marketers, administrators, etc. They are experts not only in food, but also in areas such as nutritional testing, fortification, and nutritional assessment to help people achieve good health.

1. Clinic dietitian.

They usually work in hospitals, community fitness centers, or health care facilities, where they are responsible for diagnosing a patient's nutritional problems, outlining a health care plan, and monitoring the effectiveness of dietary changes.

2. Dietitian for catering service management.

Dietitians join the food service management industry, so that whether it is three meals a day or snacks, they can be prepared and delivered safely, hygienically and cost-effectively.

3. Nutrition counselor.

Expert advice on nutrition, therapeutic dietetics and food services to individuals, institutions and business organisations, usually working in professional consultancies.

4. Public health nutritionist.

Working in the field of public health and social services, he is responsible for understanding the nutritional needs of the population, identifying nutrition problems in the community, proposing nutrition education projects and health promotion strategies, and providing information and advisory services to other public authorities, experts and the public.

5. Dietitians in the business field.

Most of them serve food and pharmaceutical companies, market associations and foodservice providers. Dietitians assist business leaders in conducting research, providing expert advice on management and marketing, and enabling companies to produce better food and nutrition products and bring them to market.

6. Research dietitian.

They usually work in universities, health care institutions and businesses, where they are responsible for the planning and execution of research projects. These projects can radically improve the level of medical care and save on food and beverage service costs.

First of all, the examination of dietitians is uniform, and international registered dietitians do not support directly reporting the name of Shanyu socks in their personal name, that is to say, those who want to take the dietitian certificate must register with the institution, and then the institution will register on behalf of the candidate, and the candidate can take the exam at the specified time. At the same time, in order to ensure the smooth passage of the exam, candidates can participate in remote classes or face-to-face classes of training institutions, and there are also relevant after-class exercises.

The test for dietitians is divided into subjective and objective questions, and the examination form is computer-based; A score of 60 or more will be considered as a passing score, and the certificate will be mailed to the address provided by the candidate about two months after passing the exam; The pass rate of the exam is higher and the difficulty is less.

The occupations that can be engaged in are:

1. Public nutritionist.

Employment direction: mainly engaged in the popularization of science in nutrition. If you want to work in a hospital, you need to learn a comprehensive dietitian (clinical nutrition is required, and you can't work in a hospital if you are only in public nutrition).

2. Clinical dietitian.

Mainly engaged in disease-related nutrition diagnosis and treatment in hospitals, conducting business risk screening, nutritional status assessment and nutritional diagnosis for outpatients and inpatients, and formulating individualized dietary, enteral and parenteral nutrition programs according to patients' conditions.

3. Food nutritionist.

He mainly works in food companies, and is mainly responsible for food-related nutrition work such as food development.

4. Sports nutritionist.

It is a nutritionist, professional athlete or sports enthusiast who provides nutritional guidance for athletes, and their exercise volume is larger than that of ordinary people, and their nutritional needs are different from those of ordinary people. Therefore, this kind of human nutrition has special requirements, and it should be carried out by a professional sports nutritionist, which is conducive to its health.

The employment prospects for public dietitians are very bright. Public dietitians can provide nutrition consultation and guidance for healthy and sub-healthy people. Public dietitians can not only play an important role in the community, but also provide education, counseling, mentoring and other services to corporate employees, white-collar workers, senior managers, athletes, and families.

The training objects of the public dietitian qualification examination are mainly kindergarten health doctors, school doctors, medical staff of medical institutions and community health stations, collective canteens, fitness center coaches, nutrition personnel of food and health products enterprises, food inspection and supervision personnel, and personnel of enterprises and institutions who are ready to engage in their professions.

You can work as a dietitian! After the introduction of the national nutrition regulations, schools, kindergartens, communities, and restaurants with more than 100 people will be equipped with dietitians.

Top 10 Directions for the Future Employment of Public Dietitians:

1) College dietitians are responsible for nutritional consultation and meal guidance for teachers and students in kindergartens and schools;

2) Marketing nutritionists are engaged in the production, sales and publicity of nutritional and health care products;

3) Counseling dietitians provide nutrition consulting services for communities, nursing homes, dry rest homes, and high-income groups;

4) Food nutritionists are engaged in the production and sales of food, beverages, fast food and other products, as well as nutritional catering;

5) Sports nutritionists are engaged in nutritional catering and nutrition guidance in gyms and sports schools;

6) Cosmetic nutritionists are engaged in beauty maintenance, nutrition consultation and guidance during the recovery period after surgery and plastic surgery;

7) Hospital dietitians are engaged in the meal preparation of admitted patients and nursing homes;

8) Management nutritionists are engaged in senior management of restaurants and hotels, serving as professional orderers and professional caterers;

9) Educational dietitians are engaged in the teaching of dietitians in various colleges and universities;

10) Public service dietitians are responsible for the management of relevant departments of ** institutions and food certification institutions.

You can apply for the exam, but you need to meet other corresponding conditions, and the requirements for dietitian application are as follows:

Those who meet one of the following conditions can apply for the dietitian exam:

1. Continuously engaged in the profession for more than 1 year.

2. Technical secondary school diploma in medicine or food.

3. After the formal training of the fourth-level public nutritionist, the required standard number of hours of study has been reached, and the certificate of completion has been obtained.

Learning contents: Dietitian Basics, Medical Basics, Population Nutrition Basics, Food Hygiene Basics, Nutrition Counseling and Education, Food Nutrition Evaluation, Dietary Nutrition Guidance and Disease Prevention, Human Nutrition Status Measurement and Evaluation, Community Nutrition Management and Intervention, etc. Focus on learning and mastering content and skills such as food selection, recipe preparation, basic cooking, nutrition, etc.

Dietitian classification:

Clinical dietitians, mainly engaged in disease-related nutrition work, formulating reasonable diets for patients, designing recipes suitable for different patients, etc., mainly work in hospitals, also known as dietitians. Most of these dietitians are graduates of the Department of Preventive Medicine of the Medical College of Medicine.

Public nutritionists, also known as public nutritionists, are mainly engaged in the dissemination of nutrition knowledge, group nutrition surveys, planning of various nutrition-related social activities, and the planning of films, television and literature related to nutrition knowledge publicity and education. Most of his work is intangible products such as nutritional knowledge.

The examination of dietitians is uniform, and dietitians do not support direct registration in their personal names, that is to say, those who want to take the dietitian certificate must register with the institution, and then the institution will register on behalf of the candidate, and the candidate can take the exam at the specified time. At the same time, in order to ensure the smooth passage of the exam, candidates can participate in the online teaching of the training institution, and there are also relevant after-class exercises.