Is it better to be bitter or not bitter? 100

Whether Ganoderma lucidum is good or not has little to do with whether Ganoderma lucidum is bitter or not.

Ganoderma lucidum is a kind of traditional Chinese medicine that can be used for irritability, insomnia, heart palpitations and other diseases. Reishi is bitter, mainly because it contains ganoderic acid. As the reishi mushroom grows, the nutrient content in the reishi also increases, resulting in an increase in the bitterness of the reishi.

The content of ganoderic acid in Ganoderma lucidum is high and has a bitter taste, but there are many types of Ganoderma lucidum, and not all of them have a bitter taste. For example, purple Ganoderma lucidum, the taste is light, contains a lot of polysaccharides, and the taste is similar to that of shiitake mushrooms, without much bitterness. Ganoderma lucidum can scavenge free radicals, improve the body's resistance, provide nutrients for the human body, and have a good tonic effect.

Patients need to use it under the guidance of a doctor. Do not use blindly to avoid adverse reactions.

There is a saying in the market that Ganoderma lucidum spore powder is not bitter, and the bitter taste is due to the addition of Ganoderma lucidum powder, which is misleading. In fact, one of the traditional Chinese medicine ingredients of Ganoderma lucidum, "Ganoderma lucidum triterpenoid", is bitter, the higher the triterpene component, the more bitter the taste, therefore, many merchants say that it is not bitter, but it is not true.

The biggest feature of Ganoderma lucidum triterpenoids is that it can activate G0 stage tumor cells that are difficult to be killed by chemotherapy drugs, drive them into the cell growth phase, and then combine chemotherapy or poisoning alone (triterpenoids have the effect of directly poisoning tumor cells in vitro) to prevent them from multiplying and metastasizing in large numbers after the end of the dormant period.

If a reasonable strain and a reasonable preparation (the content of active ingredients must be high), the anti-tumor effect of Ganoderma lucidum is far better than that of general traditional Chinese medicine products. You can choose the third-generation medical-grade Ganoderma lucidum spore powder Ganoderma lucidum polysaccharide extract.

Ganoderma lucidum can purify blood and detoxify, improve human immunity, and normalize various body functions, so as to achieve the effect of curing diseases and strengthening the body without diseases. Ganoderma lucidum has a good therapeutic effect on various common chronic diseases, such as diabetes, coronary heart disease, arteriosclerosis, high blood pressure, high cholesterol and so on.

Purple reishi is the best! The main effect of Ganoderma lucidum is anti-tumor and anti-aging.

Good medicine is good for illness and is good for suffering, and it must be better to be bitter.

Now there are only these two types of products on the market (at most Zizhi):

Reishi: bitter, flat, non-toxic. Relieve chest and stomach stagnation, replenish the middle and invigorate qi, and make people clear.

Zizhi: Sweet, warm and non-toxic. It is good for essence and qi, strengthens muscles and bones, benefits joints, and heals fatigue.

How to eat: The most common is to boil pork bone broth and stew chicken broth. The easiest way to do this is to boil the water directly, but very few people do this.

For details, see "Ganoderma lucidum."

Whether the real wild Ganoderma lucidum is bitter or sweet depends on the variety, such as Hainan Qinglingzhi with a light taste. Blood Ganoderma lucidum has a sweet taste, Hua Brown Ganoderma has a strong flavor, Bamboo Ganoderma lucidum is sweet, Pinggai Ganoderma is extremely bitter, and Reishi has a bitter taste, and these wild Ganoderma lucidum have different tastes.

(1) Ganoderma lucidum is divided into two types: wild Ganoderma lucidum and artificially cultivated Ganoderma lucidum. Wild reishi lucidum is mostly brownish-black and shiny. Cultivated reishi is a brown body.

2) The choice of Ganoderma lucidum can be judged from its shape, color, thickness and specific gravity.

Good Ganoderma lucidum fruiting body has a short stalk, thick flesh, and the back or bottom of the cap can be observed with a magnifying glass, and the tube hole can be seen, which is light yellow or golden yellow is the best, followed by white, and gray-white and the tube hole is the largest.

3) Wild Ganoderma lucidum has been eaten by insects when it is young, which will cause many other polypores to be mixed with it, and should be eliminated. Artificially cultivated Ganoderma lucidum is relatively uniform in color, shape and size.

1. Regular, cap kidney-shaped, semicircular or nearly round;

The lid is yellowish-brown to reddish-brown, the lid edge is pale yellowish-brown, with concentric rings and ring grooves, and longitudinal wrinkles, and the surface is shiny. Wild Ganoderma lucidum grows in the wild in a variety of shapes, because some grow on trees, some grow on the ground, and use local materials. Born everywhere, many wild Ganoderma lucidum have branches and leaves on them.

There is also a small grass, if there is soil on the root and fungus, the soil should be very difficult to get rid of, and it is mixed with Ganoderma lucidum (the kind that is easy to get rid of is not counted, it may be artificial).Wild reishi is not uniform in color, different shapes and sizes, no obvious luster on the surface, and there are many scars on the back. The scent is natural.

Real wild reishi mushroom with a bitter taste.

True wild reishi is bitter.

Is Ganoderma lucidum bitterChina's traditional Chinese medicine is famous all over the world, and there are many types of traditional Chinese medicine. Moreover, the shape, efficacy, and taste of each Chinese medicine are also different, and some Chinese medicines can even be used as ingredients. For example, Dong Jinxiang schizo sinensis, as well as Ganoderma lucidum, ginseng, etc.

Next, let's introduce the taste of Ganoderma lucidum. Is reishi bitter or tasteless?

There are two types of reishi, one is purple reishi and the other is red reishi. The taste of purple reishi is not bitter, while red reishi is bitter. Therefore, the reasonable and correct use of Ganoderma lucidum is also very helpful to our body, Ganoderma lucidum can improve sleep and strengthen the body's immunity.

The most important thing is that Ganoderma lucidum can also replenish qi. For some sub-healthy people, as well as middle-aged and elderly people, it is a very good traditional Chinese medicine. Not all red Ganoderma lucidum bitterness, the concentration is the same, some may be extremely bitter, some may be slightly bitter, its growth environment and cultivation methods are different, the concentration of bitterness will be different, and studies have shown that the more bitter Ganoderma lucidum, the higher the acid content.

The above is to tell you, is Ganoderma lucidum bitter? In daily life, we can use Ganoderma lucidum to make wine. It can strengthen the brain, reduce inflammation, and benefit the kidneys, and some men can use this method to strengthen their bodies.

But it needs to be reminded that because everyone's physique is different. Try to consult a doctor when using Ganoderma lucidum to replenish qi and strengthen the body.