What is corn husk used for, the nutrients of spraying corn husk

Updated on healthy 2024-03-22
12 answers
  1. Anonymous users2024-02-07

    What is the efficacy and function of corn husks?

    Now is the season when fresh corn is on the market in abundance, and many families will buy some fresh corn cobs to eat, and it is inevitable that some corn husks will be left. Today, let's introduce the wonderful use of corn husks and see what kind of uses these corn husks have.

    1. When the cage cloth is used.

    After the corn husk is cleaned, it is very convenient to use it as a cage cloth when steaming steamed buns or steamed vegetables, as long as the corn husks are spread underneath, and the steamed steamed buns and vegetables will also have the fragrance of corn.

    You can also cut the corn husk into square slices of suitable size, and when steaming steamed buns or steamed buns and other foods, put a piece of corn husk under each one.

    2. Pad the baking tray.

    Corn husks also have a very good oil absorption effect, for example, when we make dishes such as grilled ribs, we can spread the corn husks on the bottom of the baking sheet, which can not only help absorb the fat from the roast, but also have a faint corn fragrance when making grilled ribs. Spreading the washed corn husks on top of the ribs will also prevent the ribs from being too burnt.

    3. Weaving handicrafts.

    Other effects of corn husks.

    1. When steaming corn cobs, don't completely peel off the corn husks, leaving the innermost two layers of corn husks, and the steamed corn cobs are more fragrant and delicious.

    2. If you can't eat the fresh corn cob you bought home, you can also keep it with the skin for a few days, and the outer layer of corn cob can protect the moisture inside, and it can be stored for at least about 5 days without getting old.

  2. Anonymous users2024-02-06

    Summary. Kiss! The absorption rate is very high, the energy is high, the palatability is excellent, the nutrients are rich, the nutritional characteristics of a variety of grains, rich in various amino acids, can partially replace corn and protein raw materials, is the ideal feed for raising chickens, ducks, geese, pigs, fish, and all kinds of large livestock.

    Hello, dear, I am very happy to serve you for the slag, through the official inquiry shows that the spray corn husk camp is noisy nutrients: dry matter 90%, crude protein 17-18% or more, crude fat beam brigade, crude fiber, crude ash, calcium, phosphorus, salt. In addition to calcium and phosphorus, corn spray protein feed is also rich in mineral elements!

    Kiss! It can absorb Hui Sui Ant with a high rate, high energy, excellent palatability, rich in nutrients, with the nutritional characteristics of a variety of grains, rich in various amino acids, can partially replace corn and protein raw materials, is the ideal feed for raising chickens, ducks, geese, pigs, fish, and all kinds of large livestock.

  3. Anonymous users2024-02-05

    The materials needed to weave corn husks and vegetable baskets are: an appropriate amount of white corn husks, wheat straw (or thin wicker), and scissors.

    Operation steps: 1. Weave the bottom of the basket. Wrap the corn husks around a small bunch of wheat stalks (or thin wicker). Coiled the wheat straw in a spiral shape, and after two circles, tie the two circles of wheat straw with a corn husk twisted into a rope. Weave the base of the basket into the right size as needed.

    2. Basket weaving. is the same as the blue bottom arrangement, in fact, the bottom of the basket is "lifted" up, showing different levels of high and low, and it becomes the basket body. If the length of the wheat straw is not enough, it can be continued. Determine the height of the basket according to the size of the basket required.

    3. Closing. Wrap the top two layers of wheat straw around the basket with corn husks.

    4. Basket handle. Find a bunch of wheat straw or wicker (the length and thickness are determined according to the feel) and wrap them in corn husks. Then divide the remaining corn husks at each end into two strands and weave them cross-knit on the basket body to tie the buckle firmly.

    5. Finished product drawing.

  4. Anonymous users2024-02-04

    Methods of weaving carpets from corn husks:

    1. Bleaching treatment of corn husk: In order to make the corn husk whiter, the corn husk can be bleached by sulfur fumigation. Sulfur-smoked corn husks are not only white and soft, but also not easy to be eaten by mildew and insects.

    The fumigation method is: moisten the selected corn husk with water, shake off the water, put it in a large vat or a closed fumigation room, fumigate for 1-2 hours, take it out and spread it evenly to dry.

    2. Processing of corn husk rope: corn husk single-strand rope is spun with a spinning wheel. Corn husk braids can be woven by hand by splitting the husks into strips 1 cm wide and braiding them with three strands, similar to how girls braid.

    It can be braided into folded braids and twisted braids. Hemming braids are smooth, while twisted braids are more rounded and convex. Whether it is a folded braid or a twisted braid, there are positive and negative points after braiding, and the front is smooth and shiny; Due to the many joints on the reverse side, there is stubble, and the front side should be exposed when used.

    3. Plate nails: woven carpet is composed of several individual patterns, each unit is made by the method of plate nails, and the shape of the unit is round, square, triangle, etc., which can be assembled into a carpet. The method of coiling nails is:

    Choose braids of the same width, uniform thickness, and the same color, with the front facing outward, turn the steering wheel clockwise, and sew one circle by hand with a needle every 2-3 turns. There are two types of disc nail method: single disc and double disc method. The single disc starts from one end of the braid, and the sequence is coiled and nailed, which is monochrome and has a delicate effect; A two-color disc is a pattern containing two colors at the same time with two different colored braids.

    The monochrome double disc is to fold the braid from the middle and start from the head of the speed, which is fast but not easy to pinch. Through these methods, individual pattern units in various shapes such as circles, ellipses, squares, triangles, and diamonds can be coiled, and they are connected to form a complete and beautiful carpet.

    4. Patching: It is to stitch together the unit patterns that have been stitched together, and sew and nail them into carpets or door carpets of different sizes and specifications. The area of each unit is about meters, and it is about meters with 6 pieces together, which is suitable for use as a door blanket.

    The carpet can be flexibly spliced according to the size of the room, and is usually made into a meter size**, which is easy to splic.

    5. Sewing edge: The spliced carpet should generally be sewn to strengthen the edge and achieve a neat and beautiful effect.

  5. Anonymous users2024-02-03

    Corn husks are useful, simple and handmade, beautiful and practical, and can be used by every household.

  6. Anonymous users2024-02-02

    Have you thrown away all the corn husks left over from eating corn? In fact, there is a big role in corn husks, this issue teaches you to make corn husk brooms, cute and powerful at the same time, it is easy to clean up desktop garbage. Don't throw away the leftover corn husks in the future, and want to know how they are made?

    Check it out!

  7. Anonymous users2024-02-01

    This problem is very professional, the corn husk needs to be soaked in water, and different colors need to be soaked in dyes. Then take it out and dry it in advance when you use it. Then there's the technical problem, you have to find a master to learn the craft, hehe

    I think it's very complicated how to weave corn husks, and I've worked so hard to answer, so give me a handful, thank you! Coal gangue crusher.

  8. Anonymous users2024-01-31

    Here's how:

    1. Soak the dried corn husks in water. If the corn husk is wet, this step can be omitted.

    2. Tear the corn husk into uniform strips in the direction of the fiber.

    3. Braiding twist braids, we must ensure that the braids are strong and try to leave stubble, and the length of the stubble determines the height of Pudun. The length of the braid determines the size of the pudun surface.

    4. Such braids need to be braided 2 roots, and no stubble will be left when they are braided to the last section.

    5. Tie one end of the stubble part of the two braids with a rope.

    6. Stack the stubble parts together and roll them tightly.

    7. Finally, roll it tightly with the part that does not leave stubble.

    8. Tuck the end into the braid seam, crush it, and you're done.

  9. Anonymous users2024-01-30

    Corn cob husk is an emerging craft product, with more than 10 varieties such as tea mats, car seat cushions, and floor mats. The product has beautiful shape, exquisite craftsmanship, smooth and stretched, elasticity and good air permeability.

    When the ears of corn are harvested, the white, thin and soft corn husks inside are peeled off and dried in the shade to avoid yellowing and brittleness caused by sun exposure. After processing, it is made whiter, softer, and insect-proof. The main varieties are curtains, cushions, carpets, baskets and miscellaneous items, totaling more than 7,000 kinds of colors.

    The corn husk curtain is distinctive, using the vertical line braiding method, the chain knot, the knots are easy to move, the opening is free, there are people in and out or the breeze is light, natural swaying, swaying, swaying and colorful. There are three types: plain color, color, and ornamentation.

  10. Anonymous users2024-01-29

    It was too hot and I didn't want to cook, so I bought a few ears of corn by the way after playing ball in the morning, and when I went home to peel and cook corn, I remembered the life experience that Sister Nuan Nuan told me.

    The clean corn husks are frozen in the refrigerator and preserved, and when the steamed buns are steamed, they are spread on the grate as a cage cloth, so that the steamed steamed buns have the fragrance of corn, and there is no need to wash the cage cloth.

    The corn I bought this time was fresh and large, and the corn husks still had a fresh fragrance. I picked out a few whole leaves and wanted to save them, and suddenly it was whimsical, is it fragrant to wrap zongzi in corn husk?

    A spoonful of glutinous rice, a few dates, wash and set aside. The washed Yuwang Qiao rice skin is folded into a funnel shape, first put some glutinous rice, put a jujube, and then put some glutinous rice to flatten, and the acorn leaves are three folds and two folds to wrap the rice, even if it is successful, try to wrap 5 zongzi. Worried about the rice leakage of the zongzi, the zongzi was pressed under the corn when cooking, and the pressure cooker was boiled for 20 minutes, and the corn and zongzi came out in one pot.

    Lunch is a piece of corn, a few slices of beef, and a tomato. For dinner, a cucumber, a piece of corn, and a corn husk dumpling. Well, the cooled zongzi were soft and glutinous and sweet with the fragrance of corn, Lao Zhang ate three in one go, and shouted three times in a row: "Good, good, good!" ”

    Because the corn dumplings were made temporarily, the glutinous rice did not have time to be soaked, and the rice dumplings did not taste very strong. In addition, the corn husk wrapped dumplings boiled with Liangling limbs are not easy to crack and are easier to operate.

    I believe that many delicacies are born inadvertently or whimsically, anyway, if you are idle and have nothing to do, you may have an unexpected reward! Why don't you try it too?

  11. Anonymous users2024-01-28

    The main components of corn husks are fiber, starch, protein, etc.

    Corn husk is a by-product of corn deep processing enterprises. That is, the corn grains are soaked and then entered into the starch production process, and then processed by washing, squeezing, drying and other processes. Its main components are fiber, starch, protein, etc.

    The corn skin separated from the corn after soaking and crushing contains high protein and starch content, and is mainly used in the feed industry; Ordinary corn fiber is dried by adding corn syrup, which is pulp fiber, with a protein content of more than 16% (dry basis), which is mainly used for the production of feed.

    Corn husk is hydrolyzed with enzymes to make dietary fiber, also known as the seventh nutrient, which has moisturizing and water absorption, and can generate sols and gels in the body, delaying the diffusion of food components in the digestive organs, and promoting the absorption of sugar and the absorption of inorganic and organic matter.

  12. Anonymous users2024-01-27

    Corn husks are summer. Summer is the season to eat corn, boiled corn peeling the remaining corn husk do not throw, this is a good thing to cover the pot surface, break the fresh corn husk into a piece, and then evenly spread on the pot surface, which can reduce soil moisture evaporation, but also play a role in heat insulation and cooling, but some flower friends reflect, corn husk may attract small insects.

    Uses of corn husksCorn husk is a by-product of corn deep processing enterprises, that is, corn granules enter the starch production process after soaking, and then processed by washing, squeezing, drying and other processes, its main components are fiber, starch, protein, etc., corn after soaking, crushing after separating the corn skin, containing protein, starch content is higher, mainly used in the feed industry.

    Ordinary corn fiber is dried after adding corn syrup to make the product is pulp fiber, the protein content can reach more than 16% dry basis, mainly used for the production of feed, the corn husk is made of dietary fiber after enzyme hydrolysis, dietary fiber is also known as the seventh nutrient, with moisturizing water absorption, in the body can generate sol and gel, delay the diffusion of food components in the digestive organs, promote the delay of sugar absorption and the absorption of inorganic matter and organic matter.

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