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If the food left over from the previous day is moldy because it has not been stored well, or is fluffy as the rednecks say, it can't be food. If you eat, you may get sick, not to talk about cancer, at least you will have a bad stomach, diarrhea or stomach pain. According to current scientific research, aflatoxins and nitrites can actually cause cancer.
These two harmful substances are mainly found in leftovers. The incidence of cancer was much lower than it is now. So let's talk about my parents' generation.
Due to the reform and opening up, the economy has developed rapidly, and the land has become very abundant. But my parents also eat garbage every day. How could they be willing to spill meat and fish that they hadn't eaten today?
Food doesn't want to go to waste. There is a shortage of materials and vegetables. We can try to control the food as much as possible when cooking.
Even if we can't finish it, we can't throw it away easily. We can keep it fresh in the fridge. We can eat it next time.
The optical drive is not in our mouths!
How much we wasted, it was that the Kada family cooked a lot of dishes every Spring Festival. The meal is over. Then we went on to eat it.
No one spilled the meals. Relatively speaking, no one has affected your health by eating these foods. Excessive nitrites, which are very harmful to your health.
It doesn't matter how much you cook, how much you eat, how much you ask. Most of the opinions of experts are correct, but they are different from our habits. There was a misunderstanding.
A lot of people here eat leftovers all night. I've seen with my own eyes that some people eat leftovers not just overnight, but for three or four days. Some people change the color and taste, and they are still eating, but they are in good health, and there's nothing wrong with that.
Lefty mainly refers to carcinogens, or exceedances. The problem is the number of needles. If there is no measurement, why say it is exceeded?
I mean, how many leftovers do you have to eat in order to satisfy the measurement pattern? Whose family would leave so many leftovers at once. For example, if you can't eat food overnight, the concept of language is wrong.
In fact, it can be eaten completely. The premise is that there will be no health problems at room temperature in winter, but some nutrients will be lost. It will be stored in refrigerators at other stations.
In particular, it should be heated to a sufficient temperature before eating.
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It is best not to eat it, because such meals no longer have any nutrients, but simply fill the stomach, and it is difficult to maintain the normal operation of some of our organs.
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I think it's best not to eat any more overnight meals, because I don't know what substances will spoil in the overnight meals, and there is a possibility of diarrhea.
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Overnight meals can be eaten, it should be heated before eating, smell if there is any change in taste and sourness, my family always makes meals at night, and the second morning is heated as a breakfast meal to use, I have been eating for more than 20 years, there is no problem.
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Whether you can eat overnight food depends on the storage conditions. Actually, it's not about what foods you can't eat overnight, it's about how you store them overnight. For example, it is best not to eat leftovers, leftovers, soups, and lo-mei that have been left at room temperature overnight, because it is easy for bacteria to multiply and cause diarrhea and other diseases.
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If it's hot, the overnight meal left out will be sour and rancid, so you won't be able to eat it, and the standard for judging whether you can eat it is to smell it first and taste it, and if it has a sour and rancid taste, you can't eat it.
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Overnight dishes are generally not allowed to be eaten anymore, because after a long period of time, the chemical components in the food will be contaminated by foreign bacteria, and it is easy to have abdominal pain and diarrhea after use.
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Overnight meals should not be eaten, no matter what kind of meal is left, basically harmful substances will be produced in more than half an hour.
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Eating leftovers is not good for your health. What is the truth? First of all, it is necessary to clarify the definition of an overnight dish.
An overnight dish is not a dish that has been left out overnight, but has been left out for more than 8-10 hours. So in daily life, although many dishes are not left overnight, they are also overnight dishes, more precisely, they should be "leftovers".
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I don't think you can eat it, if you eat it regularly, you may get cancer, and it will also cause some problems with your health.
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Overnight meals are generally not recommended. However, if it is well stored and has no peculiar smell, it is often edible.
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If the leftovers can be stored properly overnight, you can continue to eat them after heating on the second day, but it is not recommended to continue eating leftovers for more than 24 hours, and it is not good for the body to eat these overnight leftovers for a long time.
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In terms of nutrition, leftovers, leftover meat, and eating overnight are not nutritious. And overnight meals, it will lose a lot of its nutritional value. And there will also be some carcinogens.
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There will be endless overnight leftover rice and leftover meat at home, but if you can't finish the vegetables, you will just throw them away.
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It's better not to, because it's very hot now, and if you eat like this, they are likely to have diarrhea and may also eat badly.
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Yes, but you can't eat these leftovers often, and the leftovers can't exceed 24 hours, otherwise it will affect your health.
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It's best not to do this because it will have a lot of bacteria and it will most likely cause damage to your stomach and intestines, causing stomach cancer, colorectal cancer.
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Under normal temperature conditions, leftovers cannot be eaten overnight or at alternate meals. The safe storage time for leftovers is generally 4 to 6 hours, shorter in summer and slightly longer in winter. After this time, leftovers will not only breed a large number of harmful microorganisms.
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Living at home, 365 days a year, more than 1,000 meals, who doesn't have a leftover! The elderly have the habit of thrift and thrift, and will eat all the leftovers, and now young people pay more attention to food safety and health!
A few days ago, my family ate a meal of rice at night, fried a few home-cooked dishes, I don't know if it was because I was not hungry, or I made a little more, there was less than half a pot of rice, half a plate of green vegetables, and less than half a pot of stewed chicken with potatoes. Will the leftover rice, greens, and chicken nuggets still be eaten tomorrow?
Overnight rice is not edible
When we eat rice, we will use a clean spoon to put it in the bowl, and then cover the pot, so that the rice in the pot will be in a relatively closed environment, and the rice is not easy to be infected with bacteria from the outside world.
Can you eat vegetables overnight
When we fry vegetables, the high temperature will destroy a lot of vitamins, and if we eat them the next day, a lot of vitamins will be lost for a long time, like thisGreen vegetables are no longer nutritious to eat.
Salt will be added when stir-frying vegetables, and the salt will become nitrite after a long time of oxidation, nitrite is a carcinogen, which is very harmful to people's health.
When eating green vegetables, you have a chopstick, I have a chopstick, there will be a large number of bacteria in the greens, as well as saliva, there will be small insects in summer, and then put it to eat the next day, after a night of bacterial reproduction, the next day, the greens are likely to rot, which will harm our stomach.
Is it OK to eat meat dishes overnight
When eating potato and chicken nuggets, like me, I use a clean spoon to put the chicken nuggets on a plate, put the excess chicken nuggets in the pot, and cover it with a lid, and the chicken nuggets in the pot will also be in a relatively airtight environment, which is less prone to bacterial infection. Compared with green vegetables, meat vegetables will lose nutrients more slowly.
We should be mindful of the environment when we preserve our food
Keep the food in the refrigerator, the low temperature in the refrigerator can slow down the reproduction of bacteria, and the food can be kept in a relatively fresh and safe state.
Also pay attention to the time of storage
Like leftovers in the evening, it is best to eat them in the morning of the next day, and it is not recommended for everyone to eat them at noon.
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It is best not to eat overnight dishes, as it will produce a large amount of nitrite, which may cause discomfort symptoms such as diarrhea, abdominal pain and stomach bloating.
1. Inedible.
Vegetables can not be eaten overnight, under normal circumstances, vegetables will contain nitrates, which will not affect the human body after eating, but will be converted into nitrite after being left for a long time, and nutrients will also be lost, so leftovers after overnight are inedible.
2. How to save it.
When storing leftovers, you need to seal them with plastic wrap when they still have residual heat, which can reduce the contact between bacteria and leftovers, and then store them in the refrigerated area of the refrigerator, adjust the temperature to between 1 and 4 degrees, and you can store the leftovers for 2 to 3 days.
3. Precautions.
After sealing and refrigerating the overnight dishes, they should be completely heated when they are eaten again, so as to avoid the bacteria that breed in them from entering the human body and affecting the normal digestion of the stomach and intestines.
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You can eat overnight dishes, but try to eat as little as possible.
Many elders think it's a pity to throw away the leftovers, so they keep them for the next day. However, there are some experts who believe that eating overnight dishes is harmful to a person's body. So, can you eat overnight dishes? Although overnight tea can be eaten, eating overnight dishes for a long time has the following harms:
1. The nutritional value of overnight dishes is low: according to scientific determination, overnight dishes contain more nitrates, and after a long period of placement, the nutritional value of overnight dishes is not only destroyed, but also under the decomposition of bacteria, the nitrates in overnight dishes will be reduced to pathogenic nitrite, which has carcinogenic effects and cannot be removed even if heated. Therefore, overnight dishes that have been left out for a long time are not suitable for eating.
2. Overnight dishes are susceptible to bacterial contamination: Some people think that they can be sterilized at the beginning of cooking, which is understandable, but overnight dishes are more conducive to the reproduction of bacteria after being placed in the air for a long time, so in summer, it is necessary to store overnight dishes in the refrigerator, which is conducive to inhibiting the reproduction of bacteria. In addition, in winter, it is necessary to store overnight dishes in the refrigerator.
Although, there is the protection of the refrigerator, but the overnight dish is slightly incorrectly stored, and the bacteria get the conditions to multiply, and the overnight dish is contaminated by bacteria, which is harmful to human health.
3. Eating overnight vegetables is easy to get stomach cancer: the fried vegetables have oxidized half of the vitamins of the vegetables, but after overnight placement, the vitamins in the dishes have basically been oxidized, which makes the nitrite content increase significantly, and becomes nitrite after entering the stomach, which is easy to induce gastric cancer.
Therefore, try to finish the day's meals as much as possible, and if you don't eat, put them in the refrigerator to keep them fresh, especially in summer, as high temperatures can accelerate the growth of germs and cause food to spoil. Therefore, for the sake of your own health, try not to eat overnight dishes.
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As long as it's stored properly, overnight dishes can still be eaten (at least better than some convenience foods or restaurant dishes). Note:1
After dinner is ready, if there is a plan to store it overnight, it should be set aside in advance, and after cooling, put it in the refrigerator for storage, do not turn it with chopsticks, to reduce "bacterial inoculation". 2.Put it in a special crisper box and then refrigerate it to reduce bacterial contamination.
3.Refrigerated dishes, especially vegetables, should be consumed as soon as possible, not more than 24 hours at most.
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Leftovers can be eaten for a certain period of time as long as they are kept reasonably overnight.
Generally, leftovers will be left for a long time, and there will be more bacteria, which will decompose the protein, carbohydrates, fats, etc. in the food, which will reduce the nutritional value of the food, and even lead to the spoilage of the food, which will be very harmful to the body after food.
Therefore, leftovers are not inedible, but should be stored reasonably, as long as they are reasonably preserved, they can be eaten within a certain period of time. It also doesn't have much impact on the body.
Boiled water can be drunk overnight. In fact, after the water is boiled, the bacteria can basically be destroyed, and in clean and tidy air, the growth of bacteria is very slow or even impossible to grow, so even if it is "overnight" cool and white, there is no need to worry about getting infected with bacteria.
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Leftovers from the overnight are edible. The general recommendation of the scientific community is that leftovers and leftovers should be stored at room temperature for no more than 4 hours, and not more than 2 hours when the temperature is high. When leftovers and leftovers are still hot, put them in a box and put them in the refrigerator, although it takes a little more electricity, but it is safer.
This is because bacteria multiply fastest at 20-30, so it is important to cool down to refrigerated conditions as soon as possible.
In addition, leftovers and leftovers need to be thoroughly heated when eaten again, and they should not be stored in the refrigerator for too long. For cold vegetables, it is generally recommended to eat as much as you want, and throw away the rest.
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I don't think the experts' words can be fully trusted, and the key point about leftovers is that they are spoiled or severe to the point of mildew. Whether the leftovers are spoiled or moldy, it means that there are bacteria and carcinogens in them, and the most intuitive is to have diarrhea or poisoning. That's what we should pay attention to when it comes to leftovers.
1. A lot of the time they're confusing concepts.
Leftovers mainly refer to carcinogens, or this exceeds the standard. The problem is the amount of needles, how can you talk about exceeding the standard without measurement, what I want to say is, how many leftovers do you have to eat each time to reach that measurement standard, whose family will have so many leftovers left at one time.
Second, every family can't return to this topic, and no one can say that every meal is just enough to eat.
Since I was sensible, the leftovers at home were eaten by my parents after the next hot meal. And there will not be a lot left over from each meal, as long as it is stored properly, it will not spoil, and it will not affect the body when it is heated thoroughly.
3. Now every household has a refrigerator, and leftovers are better preserved.
Although there is no standard for the temperature when you put it in the refrigerator now, there are two arguments on the Internet that there is a fight, one says to put it in the refrigerator after it cools, and the other is to put it in the refrigerator while it is hot to reduce the reproduction of bacteria. I don't really know which way to do it, but there's a leftover that needs to be sealed so it can be stored in the fridge for not too long. What I do now is to eat the delicious food as much as possible at noon, and if the rest is heated and eaten at night, it will only be stored for a few hours, and it will not affect the quality of the leftovers.
In this way, basically the leftovers of the day will not be overnight. Keep your family healthy and reduce the chance of getting sick.
So, although leftovers can be eaten, there are a few things to pay attention to:The first is to seal well, the second is not to store for a long time, the third is to heat thoroughly, and the fourth is to pay attention to the best possible dishes leftover. For example, green vegetables, if reheated, there is no nutrition, and there are seafood leftovers as much as possible.
If you can do a few things, you won't have a problem eating leftovers, and it won't affect your health.
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