Can you eat fish overnight, can you eat fish overnight

Hello! Overnight fish is harmful because it can breed bacteria and produce nitrite, which may be harmful to health, so it is not recommended to eat overnight fish. However, if you can't eat the cooked fish at one time and don't want to waste it, you need to refrigerate it properly in time, and it is okay to eat it after heating it at high temperature the next day.

Overnight fish is easy to breed bacteria, after eating may cause intestinal infection, abdominal pain, diarrhea and other symptoms, in addition to overnight fish in the storage process, nitrite content will increase significantly, nitrite can be combined with hemoglobin to cause hypoxia in the body, under acidic conditions, nitrite will react with the decomposition products of protein in fish meat to generate nitrosamines and other carcinogens, increasing the risk of cancer, so it is not recommended to eat overnight fish.

If you can't eat the cooked fish at one time and don't want to waste it, it is best to seal it with plastic wrap or plastic wrap or a plastic bag while it is hot after cooking, put it in the refrigerator in time, and then use a pot or microwave as soon as possible the next day to fully heat it before eating, so that the high temperature can kill most of the bacteria, and the nitrite content will generally not exceed the standard, which can ensure the food safety of "overnight fish".

The fish that has been left overnight can be eaten, that is, put it in the refrigerator, wrap it in plastic wrap, and eat it hot the next day, this has no effect, its meat quality is also very good, and it is also very nutritious.

The fish can be left overnight, and the cooked fish will not change its flavor if the weather is not hot, and it can be eaten!!

As long as the fish does not deteriorate, it can be eaten, but because the nutritional value of the fish will change after being cooked for a period of time, the loss of nutrients is more, and it is easy to produce protein degradants, so it is better to eat less fish overnight to avoid affecting the body.

When the fish can't be eaten, it is recommended to minimize the storage time, if it must be stored overnight, it must be refrigerated in the refrigerator, so as to prevent the growth of bacteria, but before eating the next day, it must be completely heated before eating, but if you still can't eat it this time, don't eat it again, because after reheating, the fish will be more likely to spoil, and the taste will be more fishy afterward.

But there is a situation of fish, it must not be overnight, this kind of fish is the fish that has completely died when you buy it, because the dead fish itself has no nutrition, plus overnight, so it is even more useless, so if you don't buy fresh fish, but buy vegetables made of dead fish, be sure to eat it on the same day.

1. Inedible: If it is stored at room temperature, it is not recommended to continue to eat it overnight, because a large number of bacteria will breed in the room temperature environment, resulting in spoilage and deterioration of the fish. If the fish is kept in the refrigerator, but the fish is kept tightly sealed, it may also cause the fish to be contaminated by other bacteria in the refrigerator, and it is not recommended to eat it.

Whether it is cooked fish or dead fish, after spoilage, abnormal odors such as foul odors, rancid smells, and even mold will appear. If spoiled fish is consumed, uncomfortable symptoms such as nausea, vomiting, abdominal pain, diarrhea may occur;

2. Edible: For example, the orange fruit is placed in the refrigerator and the fish meat has been processed but not cooked, or the fish meat has been cooked and sealed and preserved, and it can be eaten without deterioration. If the fish does not have a strange taste, such as foul smell or rancid smell, and does not develop mildew, it usually means that there is no deterioration of the Zen Wood Sakura.

However, refrigeration in the refrigerator can only inhibit the growth of bacteria, but cannot kill bacteria, and it needs to be heated at high temperature before eating.

Fish that is left overnight can be eaten, but don't eat too much, it's not good for your health.

The analysis is as follows: 1. Fish and seafood are prone to protein degradants after overnight, which will damage liver and kidney function, so they should be prepared and eaten, so it is best not to eat.

2. If the fish cannot be eaten, it is recommended to minimize the storage time, and if you want to save it, you should put it in the refrigerator to freeze it to prevent the growth of bacteria.

3. If it is in the refrigerator, there is no problem, but you have to eat it after it is hot, and don't eat it again if you can't finish it, because after reheating, the fish is easy to deteriorate, and the protein is easy to decompose into ammonia, etc., so it is not recommended to eat it after reheating.