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Yes, prickly pear dried fruits, red dates, goji berries and longan can be soaked in wine together. Each of these ingredients has its own nutritional value and efficacy.
Dried prickly pear fruit has the effect of regulating the body's immune function, delaying aging, anti-atherosclerosis and anti-tumor.
Red jujube soaking in wine can play a role in invigorating blood, promoting blood circulation, moisturizing**, delaying aging, improving immunity and promoting digestion.
Goji berry soaking wine can ** liver and kidney yin deficiency, regulate the body's immune function, enhance resistance, delay aging, anti-tumor and other effects.
Longan soaking wine has the effects of invigorating qi and invigorating blood, dispelling cold and relieving pain, invigorating blood and removing blood stasis, reducing swelling and relieving pain, and can be used for chest paralysis, heartache, hernia pain and other diseases.
Please note that the liquor used for soaking wine should be careful, do not use plastic barrels, the wine is very corrosive and easy to corrode plastic into the wine. In addition, the recipe and dosage used for soaking wine are also carefully adjusted, which can be adjusted appropriately according to individual needs.
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Prickly pear dried fruits, red dates, wolfberries, longan can be soaked in wine, and the liquor used for soaking wine should be noted, and alcohol is now consumed.
Liquor is overflowing, **Recently, it has been reported that about 7% of the liquor in the liquor market is blended with alcohol, edible alcohol + spices + cyclamate.
Water blending, a lot of pure grain under the banner is actually edible alcohol blending, should not use plastic barrel wine, wine is very corrosive and easy to corrode plastic into the wine, the degree is between 55 ° and 60 ° is appropriate, one is a real pure grain wine, Gu Yangkang grain wine, Jingdong has, as for the formula, the house of soaking wine has, I hope it will help you, the above content is excerpted from the Internet!
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OK. Goji berries can effectively improve the body's immunity and play a certain role in preventing kidney deficiency. Jujube is rich in the vitamin selenium. Prickly pear contains a variety of vitamins such as vitamin C and vitamin B, which can effectively improve people's immunity.
Usually by using prickly pear wolfberry and red dates to soak wine and other methods for dietary therapy, it can play a role in anti-aging, warm the body, can effectively prevent the production of cancer, can also effectively prevent the production of gallstones, has a good effect on the prevention of symptoms such as high blood lipids or high blood sugar, can also effectively prevent the symptoms of body weakness, and can also play a role in calcium supplementation and prevention of anemia.
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Prickly pear wolfberry and red dates can be used to soak in wine, and it is a good choice, which can play a certain role in beauty and beauty, and can be used to prevent the symptoms of anemia by using this method, and it has a good conditioning effect on insomnia and dreams.
1. Goji berries can effectively improve the body's immunity, and play a certain role in preventing kidney deficiency.
2. Jujube is a more commonly eaten food, proper consumption of jujube can also effectively prevent the production of gallstones, jujube is rich in vitamin selenium, so it can be used to use prickly pear wolfberry and jujube to soak in wine for dietary health care, the effect is still relatively obvious.
3. The effect of soaking wine in prickly pear wolfberry and red jujube is also very much, and it has a good effect on the prevention of symptoms such as high blood lipids or high blood sugar, and can effectively prevent the symptoms of body deficiency by using red dates and wolfberry, and can also play a role in calcium supplementation to prevent anemia.
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Prickly pear is rich in superoxide dismutase, vitamin P, sugar, vitamins, carotene, organic acids and more than 20 kinds of amino acids, more than 10 kinds of trace elements that are beneficial to the human body. and peroxide dismutase. In particular, the vitamin C content is extremely high, which is the highest among the current fruits, with milligrams per 100 grams of fresh fruit, which is 50 times that of citrus and 10 times that of kiwifruit, and has the reputation of "the king of vitamin C".
Goji berries can flatten the liver and kidneys, have a clear purpose, wolfberry has a variety of nutrients, carotene, vitamins A, C, B1, B2, as well as calcium, phosphorus, iron, zinc and manganese and other trace elements. Goji berries have a promoting effect on hematopoietic function, and can also be anti-aging, anti-fatty liver and hypoglycemic. The rich zeaxanthin in wolfberry has a good nutritional protection effect on the fundus.
Prickly pear and wolfberry are soaked in wine and drunk together, which is rich in nutrition and is very good for the body, and can also strengthen the stomach and eliminate food, prevent body aging, improve physical fitness, and prevent the occurrence of some diseases. But be careful to drink in moderation.
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Of course, you can, but if you are on the fire system, it is recommended not to soak longan.
Prickly pear can also be drunk with roses, and girls can whiten and remove yellow, and the effect is good!
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There is no conflict pharmacologically.
Prickly pear: Rich in 16 kinds of trace elements such as vitamin B1, B2, E, K1, etc., it is known as a green treasure fruit of "longevity and anti-cancer", containing anti-cancer substances and SOD anti-aging substances, and also has the effect of removing lead. No adverse reactions have been reported.
Goji berry: Treat liver and kidney yin deficiency, benefit shrewd eyes. It is used for fatigue, waist and knee pain, dizziness, tinnitus, impotence, internal heat and thirst, blood deficiency and chlorosis, and dizziness.
However, it should be noted that people who are suffering from cold and fever, body inflammation, and diarrhea should not eat it, and wolfberries should generally not be eaten with too many tea-warm supplements such as longan, red ginseng and other ingredients.
Moreover, wild prickly pear soaking wine not only tastes mellow, but also has certain nutritional value.
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Goji berries can be soaked in wine with prickly pear, which can nourish fitness and nourish the liver; Nourishing yin, wolfberry nourishes the kidneys and sperm, and nourishes the liver.
Prickly pear is used for lack of stomach yin, loss of appetite, fullness and stuffiness, diarrhea and loose stools; Fever or heat injury, dry mouth and thirst, irritability and fever, shortness of urine.
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There is no need to soak two of them together.
As far as prickly pear is concerned.
The taste is not pure as brewing alone, plus an appropriate amount of rock sugar (the brewed wine, golden and translucent, the bitterness of the wine and the sourness of prickly pear, under the harmony of rock sugar, the taste is astringent and mellow - this is the taste of time).
I don't know how you select and prepare the materials there, the prickly pear is made of ripe and fresh, thorns, seeds, steamed in a pot across the water, dried and set aside.
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Prickly pear has the functions of detoxification, stomach strengthening, digestion, blood activation, and stasis, and can play a miraculous role in preventing cancer and anti-cancer. After the prickly pear is brewed, the effects are doubled, and it is a miraculous health wine for disease prevention and treatment! Compendium of Materia Medica:
Goji berries: long-term service and strong bones, light body, cold and heat resistance. "Traditional Chinese medicine often uses it to ** liver and kidney yin deficiency, waist and knee soreness, dizziness, forgetfulness, dizziness, dizziness and tears, thirst, sperm loss and other diseases.
Both are tonics, one for the spleen and stomach and the other for the liver and kidneys. The two are a great match to soak in wine together!
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OK. Prickly pear sake is very fragrant.
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