Will eating a lot of lychees and then driving on the road really be mistakenly investigated as drunk

In the scorching summer, it is the season to eat lychees again, but recently, there has been news similar to "eating lychees and being found to be drunk driving" on the Internet, and many drivers and friends dare not eat lychees before driving.

Will eating lychees really be found to be "drunk driving"?

Lychee is relatively high in sugar, and after anaerobic respiration, alcohol and carbon dioxide will be produced, so lychee can also be used for brewing. Under certain storage conditions, ethanol will be produced by fermentation, for example, after lychees are stored in plastic bags for a period of time, ethanol will also be produced, and enzymes in the mouth will decompose lychee sugars into alcohol. Therefore, it is normal to drive after eating lychees and be found to be drunk driving.

What should I do if I was caught drunk driving after eating lychee?

If you drive immediately after eating lychees and are tested for "drunk driving" or "drunk driving", don't panic, as long as you explain the situation to the police, and then take an alcohol content test after a few minutes, if it is determined that it is not drinking and driving, you will not be punished.

It is worth noting that it can be detected by blood test 8 24 hours after drinking, and the use of breathalyzer during traffic police inspection is only a preliminary judgment, and the final blood alcohol test should be used as the judgment benchmark. Therefore, it is simply impossible for those drivers who have actually drunk alcohol to cover up by eating lychees and other foods in an attempt to get by.

What other foods can cause "drunk driving"?

food; Egg yolk pie, fermented bean curd, drunken crab, wine-stuffed balls, dregs of chicken, cooking wine, wine candy, etc

oral and topical medications; Huoxiang Zhengqi water, Zhenggu water, ten drops of water, etc

Daily necessities: Mouthwashes containing ethanol, etc

Therefore, before driving, you should not be greedy, and first look at the ingredients of the food.

You can't eat lychee on an empty stomach, and you can't eat too much lychee, lychee contains high sugar, and the lychee flesh is wrapped in a shell, and the sugar will produce alcohol and carbon dioxide after anaerobic respiration, therefore, lychee can be used to make wine, when the lychee is picked from the tree, photosynthesis is reduced, and the internal cells of the lychee will be hypoxic, which will increase the speed of anaerobic respiration, resulting in an increase in the rate of ethanol production, which will indeed cause misdetection of drunk driving, but in a few cases, It doesn't mean that eating lychee is necessarily considered drunk driving. It's better to eat as little lychee as possible.

Actually, no, it won't take long for the alcohol in it to disappear after eating lychees, so don't worry, just talk to the traffic police.

Yes, lychees also contain a small amount of alcohol, so it is likely to be mistakenly detected as drunk driving.

Lychee contains high sugar content, and many enzymes in saliva will ferment the sugar of lychee to produce alcohol, which may be detected as "drunk driving" or "drunk driving".

Yes, because the composition of lychee pulp contains alcoholic substances.

Lychee is a fruit that contains alcohol, and it is easy to be mistakenly charged for drunk driving if you eat too much and then drive.

It's true, because lychee contains a certain amount of alcohol in its ingredients, so eating too much will lead to too high a concentration of alcohol.

After lychee picking or during exercise, the cells in the fruit are hypoxic, and anaerobic respiration will be carried out, producing alcohol and carbon dioxide, and the alcohol in the cells will be decomposed when eating, so it is not too late to rest and open again.

That's the case, because lychee contains alcohol.

Lychee pulp contains a lot of sugar, and after the sugar is respirated by anaerobic, it will produce alcohol and carbon dioxide, which increases the rate of anaerobic respiration, resulting in an increase in the rate of ethanol production. In the process of eating lychee, many enzymes in the mouth will break down the sugar of lychee, break down alcohol, and quickly ferment in the mouth.

They are drunk shrimp, stele wine duck, sweet wine eggs, stuffy prawns, after eating by the alcohol tester tester, it does contain alcohol, the highest is the drunk shrimp diners, per 100 milliliters of blood contains 12 mg of alcohol concentration, but none of them meet the standard for drunk driving. Therefore, although we are relieved that this type of food will not cause the consequences of drunk driving. The tannins in red wine combine with the protein in beef, which can also weaken the greasy feeling of meat, thereby enhancing the taste, and after a long time of stewing, the alcohol of red wine volatilizes, leaving only the aroma and its attractive color, which can be regarded as a natural colorant!

Generally, even if alcohol is placed in the meals of Western restaurants, the alcohol content is low, and the content of one or two dishes is not enough to detect drunk driving, but sometimes it is also related to personal physique. Drunk driving will not be detected. Because most of the wine has been evaporated during heating and cooking.

The rest of the small part is minimal. Lychee is known as the "king of fruits", with extremely high nutritional value, containing glucose, sucrose, protein, fat and a variety of vitamins; And it contains some amino acids such as folic acid, arginine, tryptophan, etc.

Most of the alcohol in Western food evaporates when it is heated and cooked, and not much alcohol is used. It's okay to drive, but you can't drive if you eat Western food, which means that people in Western countries don't eat anymore. Because they drive.

The core of lychee has the effect of regulating qi, dispersing knots and relieving pain, and can also prevent diarrhea, and is a therapeutic food for people with stubborn hiccups and diarrhea. Its husk is still a traditional Chinese medicine, which can be boiled to cure diseases and go to lychee fire. It is not only limited to removing the heat caused by lychee pulp, but also has a good effect on relieving sore throat.

At the same time, fructose, which brings sweetness to lychee, cannot be directly absorbed and utilized by our body like glucose, and the efficiency of raising blood sugar is relatively low, but the sweetness of lychee itself will give people the illusion that "I am already ingesting sugar", thus ignoring some warning signs sent by the body due to insufficient blood sugar, such as vomiting, dizziness, palpitation, etc. Therefore, for the sake of safety, you must not eat lychees on an empty stomach, and do not eat lychees as a meal, and eat too many lychees in one go.

Because a small amount of alcohol is produced in the lychee, the temperature is low during transportation, and the alcohol is produced by anaerobic respiration in the lychee cells. Moreover, lychee contains high-sugar substances, and reactions in oral cells will also produce alcohol, acetic acid and other substances.

The reason why you will be caught drunk driving after eating lychee is because some substances in lychee will react in the stomach to produce alcohol, so if you go while driving, you will be detected drunk driving immediately, but don't worry, as long as you take a blood test or wait for a while, then this alcohol will disappear.

If you eat lychees and drive in a car, you will really be found to be drunk driving, but this is not because there is really alcohol in the lychee, but because the sugar content of a lychee is about 17%, and in order to keep the lychee fresh, it is generally preserved with ice and sealing, but this will allow the lychee to ferment and produce a small amount of alcohol and carbon dioxide.

Legal analysis: Not necessarily, only if the driver's blood alcohol content reaches the critical value, will he be detected as drunk driving.

Legal basis: "Threshold and Test of Blood and Breath Alcohol Content of Vehicle Drivers" 4 Alcohol Content Value.

Cut-off blood alcohol content.

The cut-off value of blood alcohol content of vehicle drivers is shown in Table 1

Table 1 Critical blood alcohol content of vehicle drivers.

Behavior categories. Object.

Cut-off value (mg 100ml).

Drink and drive Vehicle Driver 20

Drunk driving Vehicle driver 80

Blood to breath alcohol content conversion.

The results of the breath alcohol content test of the vehicle driver can be converted to the blood alcohol content value according to the standard GA307.

5. Inspection methods.

Breath alcohol content test.

Suspects who drive after drinking alcohol can be tested with a large detector for breath alcohol content, and the results of the breath alcohol content test should be recorded and signed.

The technical indicators and performance of the breath alcohol content detector should comply with the provisions of the GA307 standard, and have the function of passively detecting exhaled gas alcohol.

The specific steps of the breath alcohol content test are carried out in accordance with the operating requirements of the breath alcohol content detector.

Blood alcohol content test.

For those who need to check the blood alcohol content calendar, blood samples should be taken in time. Blood samples should be taken by professionals as required, and alcohol or volatile organic drugs should not be used to disinfect **; Anticoagulants should be added to the blood sample to prevent blood clotting; The container containing the blood sample should be clean and dry, leave no space and seal after the blood sample is loaded, store it at low temperature, and send it for testing in time.

5 2 2 A person who drives after blood alcohol refuses to cooperate with the breath alcohol content test method, in accordance with the GA T105 standard.

Legal Analysis: Not necessarily. Eating too many ripe lychees will produce a small amount of alcohol, which may cause false positives for drunk driving, but it is not necessarily, just don't eat a lot of lychees before driving.

Legal basis: Article 91 of the Road Traffic Safety Law of the People's Republic of China: Anyone who drives a motor vehicle after drinking alcohol shall have his motor vehicle driver's license suspended for six months and shall be fined not less than 1,000 yuan but not more than 2,000 yuan.

Those who are punished for driving a motor vehicle after drinking alcohol and drive a motor vehicle after drinking alcohol again are to be detained for up to 10 days, fined between 1,000 and 2,000 RMB, and have their motor vehicle driver's license revoked.

If a person drives a motor vehicle while intoxicated, the traffic management department of the public security organ shall restrain him until he sobers up, revoke the motor vehicle driver's license, and pursue criminal responsibility in accordance with law; A motor vehicle driver's license may not be re-obtained within five years.

Anyone who drives a commercial motor vehicle after drinking alcohol shall be detained for 15 days, fined 5,000 yuan, have his motor vehicle driver's license revoked, and shall not re-obtain a motor vehicle driver's license for five years.

Anyone who drives a motor vehicle while intoxicated shall be restrained by the traffic management department of the public security organ until he sobers up, and the driver's license of the motor vehicle shall be revoked, and criminal responsibility shall be investigated in accordance with law; A motor vehicle driver's license shall not be re-obtained within ten years, and after the motor vehicle driver's license is re-obtained, a motor vehicle shall not be driven.

If a major traffic accident occurs after drinking or starving or driving a motor vehicle while drunk, and a crime is constituted, criminal responsibility shall be investigated in accordance with law, and the motor vehicle driver's license shall be revoked by the traffic management department of the public security organ, and the motor vehicle driver's license shall not be re-obtained for life.

Millions of car purchase subsidies.