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Put fresh milk, ice cream, and ice cubes in a blender and mix well, and it's a simple shake. Another drink based on milk tastes just as sweet and delicious, beneficial**, refreshing, and rich in vitamin C. Ingredients:
Make: About 400ml, 1 small mango, 2 kiwifruit, 200ml low-fat milk, 2 tablespoons fresh lemon juice Preparation: Peel the mango, slice it and put it in a blender. After the kiwifruit is sliced, keep a small slice, add the remaining part to the mango, add milk and lemon juice and stir, stir and pour it into the fruit cup, and put the kiwifruit slices on the surface of the milkshake.
Nutrients: Calories, Protein Grams, Carbohydrate Grams, Fat Grams, Edible Fiber Grams, Vitamin Mg, Folic Acid Micrograms, Vitamin Mg, Potassium Carbonate 1263 mg, Calcium Mg. Of course, you can also use yogurt to make shakes, yogurt is more nutritious, and the finished shake will have a different flavor.
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Ingredients: cream cheese, homemade yogurt, condensed milk, strawberries to taste.
The method is as follows: 1. Softened cream cheese at room temperature, add condensed milk and whip evenly;
2. Add homemade sugar-free yogurt and stir well;
3. Pour the stirred cheese and strawberries into the food processor, add more strawberries, and whip them into a milkshake to complete.
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Banana and milk, slice the banana, put it in the wall breaker, add the milk, cover and order the milkshake mode. When the time is up, it will flow out automatically.
Banana. It is widely cultivated and eaten in the tropics. Bananas are fragrant and nutritious, can be harvested all year round, and are also valued in temperate regions.
The plants are large herbaceous and emanate from rhizomes and form stalks 3 6 m (10-20 ft) high from the lower part of the leaf sheath; The leaves are oblong to elliptic, some up to 65 cm (26 inches) long, 65 cm (26 inches) wide, and 10-20 clusters at the top. Spikes drooping, drawn from the apex of the pseudostem, flowers numerous, pale yellow; The inflorescence is bent, and the fruit bears 10-20 bunches, about 50-150. The plants die after fruiting, and the sucking roots grown from the rhizomes continue to reproduce, and each plant can live for many years.
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Here's how:Ingredients: Banana Yaknito, 1 banana, 1 bottle of Yakult.
Steps: 1. The first one: Banana Yilito. Ingredients: 1 banana, 1 bottle of Yaniduo.
2. Prepare all the materials.
3. Cut the banana into small pieces.
4. Put the sliced banana pieces into the Joyoung Magic Bean Cup and add the Yakitos.
5. Press the power button on the surface of the lid twice to start stirring.
6. In the working state of playing cold drinks, the light is blue.
7. Finally, pour it out of the cup, and it's done.
Precautions for productionChoose high-quality yogurt and fruit, and also use the right blender to make the smoothie and pulp delicate and taste and texture. Shakes are usually eaten as a meal replacement for breakfast and dinner, and lunch can be eaten normally. Usually stressed and drinking less water, drinking a homemade milkshake can make the mood beautiful.
In the process of eating meal replacement shakes, be sure to drink more water, because drinking water can improve the speed of metabolism, and at the same time, it can also better discharge all kinds of residue produced in the body, clear the intestines, prevent constipation, and play the best effect. If you don't drink water, it will have little effect, and you will be prone to dry mouth.
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The ingredients that need to be prepared in advance include: 1 4 papayas, 300ml of pure milk, and 20 grams of caster sugar.
1. Prepare the required materials.
2. Cut the papaya into cubes.
3. Put the papaya in the juice cup.
4. Add caster sugar.
5. Pour in the milk.
6. Then close the lid, install it on the juicer, plug it in, and start working.
7. Pour it out, and the milkshake is done.
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Milkshakes can be made with milk, yogurt, and take milk as an example to make banana avocado shakes.
Ingredients: 1 banana, 1 avocado, appropriate amount of milk.
Production method: 1. Peel and cut the banana, dig out the flesh of the avocado, and put it on a plate for later use.
2. Pour the prepared ingredients into the blender.
3. Add milk instead of water to the water line, turn on the power supply, and whip into a puree.
4. After turning off the power, pour out the banana and avocado shake and drink it directly.
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There are many ways to make milkshakes, and here are two easier ways to make them:
1. Banana milkshakes.
1. Ripe bananas, peel them and cut them into small pieces, put them in the juicer, pour the pure milk into the juicer, if you like a little more ice, you can put the pure milk in the refrigerator in advance, if you use yogurt, you can also use yogurt. 2. Select the function button, start the button of the juicer, and finish the work, in the cup of the juicer, the milkshake becomes delicate and thick, pour it out and put it into a beautiful cup. The fruits come in a variety of colors, with dragon fruit, kiwi, orange, mango, blueberry and many more.
Whole grain shakes, whole grains retain all the nutrients of the grains, can make up for the lack of staple foods, don't be too delicious to make a shake, take Li Mai as an example, the same, as long as you know one of the methods, any whole grain can make a delicious shake.
2. Blueberry milkshakes.
1. Yogurt raw materials are set aside.
2. Blueberry jam for later use.
3. Clean the inner barrel of yogurt machine fermentation, pour in an appropriate amount of boiling water, and soak for more than one minute.
4. Drain the water in the bucket, let the bucket cool down, pour in the yogurt ingredients and mix well.
5. Put the inner bucket into the yogurt machine, and after 10 hours, it will become thick yogurt.
6. Add two tablespoons of blueberry jam.
7. Stir well with a hand-held stirrer.
8. Makes a delicious blueberry milkshake.
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The ingredients that need to be prepared in advance include: 1 4 papayas, 300ml of pure milk, and 20 grams of caster sugar.
1. Prepare the required materials.
2. Cut the papaya into cubes.
3. Put the papaya in the juice cup.
4. Add caster sugar.
5. Pour in the milk.
6. Then close the lid, install it on the juicer, plug it in, and start working.
7. Pour it out, and the milkshake is done.
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1.I don't know much about milkshake machines, because professional machines have professional procurement channels. There is a milkshake machine for home use, but I personally don't think it's necessary.
As for the milkshakes and McDonald's on the outside. Let's talk about the steps.
2.The easiest way to make a milkshake at home is to restore ice cream. Unfrozen ice cream is almost the original form of a milkshake, so diluting the ice cream with milk and mixing it with crushed ice cubes to form a paste is a milkshake. Just put the three of them together in the mixing machine and mix well.
3.The real way to make it completely is to beat it with 4 egg yolks and sugar, and then heat a bag of milk. Stir the egg yolks in the warm milk and continue to heat until a paste appears and the surface can be drawn without disappearing quickly.
Then beat the vegetable or animal butter (not butter, cake cream) until it is foamy, dip some of the stirred things in the air and try to hang in the air, in an inverted triangle shape and will not drip down, and that's it.
Then mix the cooled custard with the cream and stir well, at this time you can add choco powder or other flavors.
This solution is actually a milkshake now, add some crushed ice and quickly make it a milkshake to drink. This is how McDonald's milkshakes are made, of course, the spices it adds, the ratio of ingredients, etc., will create its unique taste. You can experiment a few more times.
Because desserts mainly rely on the ratio of ingredients, the same eggs and cows, the things and tastes may be different.
When the solution is frozen in the refrigerator, it is ice cream.
If it's just something made with milk and ice, it's juice-flavored ice, not a sticky shake.
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Banana chocolate milkshake
Ingredients: 1 banana.
Fresh milk 1/2 cup.
Vanilla ice cream Three balls.
Cocoa powder 2 teaspoons.
Method: 1Peel the bananas and put them in the freezer on ice for half an hour.
2.Throw all the ingredients into the juicer and stop for about five seconds to take a look, at most ten to fifteen seconds, a little thicker is more delicious, and pour it evenly into a cup.
Coconut Milkshake Ingredients: Milk ...11 2 cups.
Sugar ...3 tablespoons.
Whipped cream .1 cup.
Coconut milk powder ...1 2 cups.
Chocolate milkshake
Material: Milk ...11 2 cups.
Sugar ...1 4 cups.
Whipped cream .1 cup.
Cocoa powder ...2 tablespoons.
Strawberry Milkshake Ingredients: Strawberry ...1 cup (200g).
Milk ...11 2 cups.
Sugar ...1 4 cups.
Whipped cream .1 2 cups.
Peach milkshake
Material: Milk ...11 2 cups.
Sugar ...3 tablespoons.
Whipped cream .1 2 cups.
Peach ...3 tablets (canned).
Green apple milkshake
Material: Milk ...1 2 cups.
Sugar ...1 4 cups.
Whipped cream .1 cup.
Diced green apples ...11 2 cups.
Basically, no matter what flavor you want to make, the following two steps remain the same:
1.Stir the milk and sugar well enough to dissolve the sugar completely.
2.Put all the ingredients in the juicer and beat for about five seconds to stop and see, at most ten to fifteen seconds, it is better to drink a little thicker, and it is ready to eat.
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Fruit Shake Ingredients: Plain yogurt. Banana.
Pineapple. Strawberry juice. Ice bully cake in moderation.
Sitting: 1Place the bananas.
Cut the pineapple flesh into cubes separately; 2.Pour the yogurt into a glass about 1 3 places and add the diced bananas. Continue to pour in the yogurt and slowly add the strawberry juice to the cup 2 3 places.
Put diced pineapple on the surface of the liquid, put it into a hill, cut a piece of ice cake and stick it in the cup; 3.Taste it for a long time, every bite of the fruit milkshake tastes different.
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