How coffee is grown, coffee tree growing conditions

First, if you want to plant it well, you must ensure that the environment suitable for its growth, including soil conditions, water, light, etc. Let's talk about the conditions that are suitable for coffee trees.

1. The soil selected for planting must ensure that it can be well drained, the soil is loose and breathable, and the pH is slightly acidic between the soil. Generally, a certain amount of base fertilizer needs to be applied before planting, and some well-rotted farmhouse fertilizer can be used. Pay attention to stirring the base fertilizer with the soil evenly to prevent the seedlings from being burned by the fertilizer with too high concentration.

2. The amount of water watering should generally be adjusted with the season and the amount of rainfall, generally keep the soil moist, if the rainy season comes, you can reduce the amount of watering, prevent soil waterlogging, and then return to normal watering after the soil is slightly dry.

3. As a plant originating from Africa, light has a great demand for light, and generally grows at a height of 600-2000 meters, so it is not exposed to strong light to prevent sun exposure. When farming at home, it is necessary to control the light and breed under the irradiation of astigmatism.

4. Temperature: It likes a warm environment, not cold-tolerant, between 15-25 is the most comfortable to grow, it can not be placed in a low temperature environment below 5, otherwise it will stop growing and even lead to plant death.

5. Fertilization in the growth period, plants need a lot of nutrients, at this time to apply nitrogen fertilizer, phosphate fertilizer in time, to promote the healthy growth of plant roots and branches and leaves, before the flowering period can be applied some nitrogen, phosphorus and potassium compound fertilizer to ensure balanced nutrition, rapid growth. The method of fertilization is generally to dig holes in the soil at the roots of the plant and fill the fertilizer with the back cover soil.

2. Planting method 1, seed treatment: Soak coffee tree seeds in 1000 times of methyl tobuzin solution with rooting agent for 12-24 hours. Remove the seeds when they are full of water.

2. During the planting process, the treated seeds are evenly sprinkled on the soil surface, then covered with a thin layer of soil, gently compacted with the soil with fingertips, and then watered thoroughly, and some plastic film and other materials are spread on the pot to keep warm and moisturize.

3. Transplanting pots and sowing will germinate after more than 30 days, and the film can be removed. When the leaves have grown, remove them and keep some of the old soil and add it to the new pot. When transplanting, try to avoid the scorching sun at noon, generally in the morning and evening, which is relatively suitable.

From Yunnan, the first place where coffee was planted, to now, many coffee varieties have been introduced in Guangdong, Guangxi, Yunnan, Xiamen and other places in China. This elegant and vibrant plant can also be grown in places with the right temperature.

Summary. Hello dear, the coffee tree is a warm plant. The planting area is generally selected from a plot with plenty of sunlight.

Secondly, it does not need much water to grow, and the soil fertility does not need to be too sufficient. Generally, well-drained sandy soils such as idle land, plains, and hillsides are appropriate, and the air permeability should be good enough. After the land is selected, the fields are evenly dispersed in the fields according to the weight of 2000 kg of fertilizer per mu, and then deeply cultivated.

At the same time, the soil needs to be raked flat, and it can be ditched for bed or not.

Hello dear, choose the land to prepare the coffee such as the laughing tree is a warm plant. The planting area is generally selected from a plot with plenty of sunlight. Secondly, it does not need much water to grow, and the soil fertility does not need to be too sufficient.

Generally, well-drained sandy soils such as idle land, plains, and hillsides are appropriate, and the ventilation and width should be good enough. After the land is selected, the fields are evenly dispersed in the fields according to the weight of 2000 kg of fertilizer per mu, and then deeply cultivated. At the same time, the soil needs to be raked flat, and the oak ditch can be opened for bed or not.

Timely sowing coffee beans planting time is generally in mid to late April every year, the temperature can basically reach 15-20 degrees, to meet the requirements of coffee bean germination, before sowing the seeds need to be soaked in warm water for a day, the ridge is then washed with water, wrapped with wet cotton, generally placed three to four days after most of the seeds germinate, can be sown, sowing, generally according to the row of the denier distance of 60cm sowing, covered with a layer of thin soil. If the soil is dry, watering is required before sowing, which can increase the speed of seed emergence. Under normal circumstances, the seedlings will emerge in about ten days.

3. After half a month of reasonable dense planting, the coffee bean seedlings can basically be buried to three to four centimeters, which is the first part of the seedlings that we can grow very weak in the field or the particularly dense seedlings of the young liquid withered seedlings are pulled out some, until the seedlings grow to 10 to 15 centimeters can fix the seedlings, generally according to the interval of 30 centimeters between each plant.

About five to seven days after planting, it is necessary to check the growth of the seedlings in the field and replenish the seedlings in the field in time. After the coffee bean seedlings have grown new branches and leaves, they need to be properly cultivated and weed to maintain the permeability of the soil. The water management of coffee beans is actually relatively simple, because the drought resistance of coffee beans is still very good, and generally as long as there is a certain humidity, it can grow normally.

Therefore, we only need to water the coffee beans according to their living conditions. Hunger is like a waiting, and we need to wait until the flowering time to water. At the same time, when the fruit is close to ripe, we should stop watering.

Because the growth of coffee beans does not require much nutrition, in addition to the base fertilizer, generally only need to be topdressed once. When the seedlings grow to about 30-40cm, apply phosphate fertilizer and ammonia fertilizer in an appropriate amount to prevent the lodging of coffee beans.

The most important disease of pest control coffee beans is gray spot disease, which is a fungal sense which is infected with disease, the main damage refers to the branches and leaves of coffee beans, brown spots will appear on the early leaves, and as the condition slowly deteriorates, gray mold will appear, which will eventually lead to the wilting and even hydration of the whole plant, we can use Dyssen zinc liquid control, the most common pest Li Wangliang is mainly aphids, which can be sprayed directly with fruit milk.

Coffee is a tropical crop that is usually grown above 1,000 meters above sea level, so there are several factors to consider when growing coffee. First of all, coffee needs a warm and humid climate, with a suitable temperature range of 15-24 degrees Celsius and rainfall of about 1,500-2,000 mm. In addition, abundant sunlight is also one of the important factors for coffee growth.

Secondly, coffee needs to be grown in areas with good soil conditions. The soil in which coffee is grown needs to maintain moderate humidity while being rich in organic matter and minerals, and the pH should be in between. Usually in mountainous areas, foothills and volcanic rock areas, coffee is suitable due to the good quality of the soil.

In addition, the altitude of coffee cultivation also needs to be taken into account. Generally speaking, the higher the altitude of the coffee, the better the quality and the more mellow the taste. However, too high altitude will affect the speed and yield of Brother Bend coffee.

Finally, coffee cultivation also needs to pay attention to pest and disease control. Coffee trees are susceptible to pests such as coffee leaf rust, coffee blight, and coffee fruit aphids, so corresponding control measures need to be taken to ensure the yield and quality of coffee. In conclusion, coffee cultivation needs to consider many factors, including climate, soil, altitude and pest control, etc., and only when these bissel conditions work together can high-quality coffee beans be produced.

Coffee belt: Coffee cannot be grown in any environment, because it is a plant that grows in a tropical rainforest environment, and in the process of phylogeny, it forms the habit of requiring quiet wind, cool, shaded or semi-shaded and humid environment. We call the strip-like area on both sides of the equator, between 25 degrees north and south latitude, suitable for the growth of coffee trees, as the coffee belt.

Temperature: The temperature requirements vary with the cultivated species, and the small-grain varieties are more cold-tolerant and prefer a warm and cool climate, requiring an average annual temperature of 19 21 degrees.

Rainfall: The annual rainfall is more than 1250 mm, evenly distributed, especially in the flowering period and small fruit development period, there is a certain amount of rainfall that is most suitable for the growth and development of coffee.

Light: Coffee trees are not tolerant of strong light and need proper shade, too much light can inhibit growth. If you add insufficient water and fertilizer, premature aging and even death will occur. The shade is excessive, the branches and leaves are too long, the flowers and fruits are scarce, and the yield is very low.

Wind: Coffee prefers a quiet wind environment.

Soil: The coffee tree has a well-developed root system and shallow distribution of absorbing roots, requiring loose, fertile and well-drained loam.