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As far as I know, the best chocolate brand in the world is: Leonidas (Belgium) chocolate, which is handmade in the following flavors: whipped cream, home cream, cream liqueur, cocoa, whiskey, champagne, coconut.
Of course, the quality of chocolate depends on the production process, and more importantly, it depends on the content of cocoa butter (the higher the better, but it also depends on personal preference, the higher the bitterness of the cocoa butter, the better). In addition, the chocolate ** is not cheap.
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It's too sweet, the toothache is too high in calories, it's easy to get fat, you have to take care of your teeth.
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Which of the top 10 chocolates in the world do you know? One is Lindt. The second is guylian gillilian .
The third is Ferrero . Fourth, Godiva Godiva. The fifth is Hershey's Hershey's.
Sixth, M&M's. Seven is Debauve & Gallais Debourgle Gallais . Eight is Leonidas Leonidas.
Nine is Maxim's Maxim. Ten is ducd'o Dickdo.
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1. Lindt, founded in Zurich, Switzerland in 1845, is a chocolate brand with a very long history, famous for its delicate and smooth taste that melts in the mouth. 2. Guylian Gillian, founded in Belgium in 1958, is known as the "supreme chocolate kingdom" and was awarded the gold medal by the Belgian royal family. The brand features shell chocolate, which stems from the founder's romantic love story.
3. Ferrero, founded in 1946 by Mr. Pietro Ferrero in northern Italy, family-run, has developed into a prestigious multinational group, and has a series of self-created brand-name high-quality products.
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I know a lot about the top 10 chocolates in the world, such as'o Dictor ; 's Maxim; Godiva; 's Hershey; 's Mars;
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The top 10 best chocolates are: Dove, Ferrero, Hershey, Lindt, Godiva, Snickers, Meiji, and M&M'S, Baxi, Miaoka.
1. Dove
Dove is a world-renowned chocolate brand founded in the United States in 1986, affiliated to Mars Inc., the company's Dove chocolate is loved by consumers for its silky taste and rich taste.
2. Ferrero
Ferrero is a world-renowned chocolate brand born in Italy in 1946, and its chocolate production has always insisted on using high-quality raw materials, excellent quality, and has a high reputation and reputation in the world.
3. Hershey's
Founded in the United States in 1903, Hershey is a high-quality chocolate brand owned by the Hershey Company in the United States, in addition to chocolate, Hershey also provides candy and other food products, the products are of high quality and very delicious.
4. Lindt
Lindt is a boutique chocolate brand originated in Zurich, Switzerland in 1845, and one of the top ten dark chocolate brands in 2021, famous for its high-quality and delicious high-end chocolate, and its products are sold well in more than 100 countries around the world.
5, Godiva
It is a well-known chocolate brand in Belgium since 1926, and its products cover truffle-shaped chocolate, chocolate biscuits, and many more.
It has a high reputation around the world and has branches in more than 100 countries.
6. Snickers
Founded in the United States in 1930, Snickers is also a chocolate brand under Mars Foods in the United States.
7. Meiji
Founded in Japan in 1916, Meiji is a world-renowned chocolate and confectionery brand, and its chocolate varieties and flavors are known for their safety, health, nutrition, and deliciousness, and are favored by consumers around the world.
8、m&m's
Founded in 1941, it is a well-known chocolate bean brand under the Mars Group of the United States, and its chocolate beans are cute in shape, rich in flavor and rich in aroma, which are deeply loved by many young consumers.
9. Baxi
Founded in 1922, it is an Italian national treasure chocolate brand, which provides chocolate with a delicate taste and a fragrant taste after eating.
People have an endless aftertaste, and the packaging is also very delicate and romantic, which is very suitable for giving away.
10, Miaoka
Founded in Germany in 1901, it is a well-known milk chocolate brand in Germany, which produces high-quality milk from the Alpine region.
The source is the raw material, the taste is delicate, and it is sold all over the world.
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There are five types that I know, and these five are the ones I know better.
1. Teuscher was founded in 1932 in Zurich, Switzerland. The founder of the Teuscher brand is Adolfteuscher, he loves the creation of chocolate, he will go to the world to collect new chocolate recipes, high-quality cocoa production areas in order to develop new chocolate, after unremitting efforts, Teuscher has finally become the world's top ten chocolates.
2, Vosges Haut-Chocolat, this brand was founded in Chicago, USA, her founder is a beautiful woman, so this chocolate brand is very popular with women, the packaging reflects the fineness of women, this brand of chocolate is good at adding a variety of nuts, spices, etc., so that the chocolate is perfectly combined with these additives.
3, Scharffen Berger Chocolate Make, this brand was founded in Berkeley, California, USA, the founders of this brand are Robert Steinberg and John Scharffenberger, they are accustomed to using fine cocoa, and the chocolate developed is also melt-in-your-mouth, silky and sweet.
4, Jacques Torres Chocolate, this brand was founded in New York, USA, the founder of this brand is Jacques Torres, he is an excellent pastry chef, which also laid the foundation for him to create a world chocolate brand. The dream is to have my own chocolate brand, and through hard work, I finally realize it.
5, Valrhona, this brand was founded with France, the founder is Valrhona, named after himself, their cocoa is from South America, the Pacific region, their chocolates are all French style, chocolate is varied, all forms.
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I know of Teuscher – Zurich, Switzerland, Vosges Haut-Chocolat – Chicago, USA, Scharffen Berger Chocolate Maker – Berkeley, California, USA, Jacques Torres Chocolate – New York, USA, Valrhona – Tain-L'Hermitage, France, etc.
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Lindt, Guylian, Ferrero, Godiva, M&M's, Hershey's Hershey, dove Dove.
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Hershey's Godiva Lindt Ferrero I only know these few, Ferrero I've eaten too tired, not delicious at all, Lindt I've also eaten, too tired of personal feelings, I've also eaten it in good times, it's very delicious, ** it's not expensive.
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Lindt, Gilliline, Ferrero.
For Ferrero, the quality of the ingredients is paramount, and each ingredient must meet strict selection criteria. These standards specify in detail each of the product specifications drawn up by Ferrero and are frequently modified to comply with current legislation, EU and international standards, as well as special regulations established by the Ferrero Group in response to consumer needs.
"Gillian "selection of West African high-quality cocoa and Mediterranean high-quality hazelnut, is the most perfect combination of hazelnut paste and the purest liquid chocolate, rigorous and exquisite technology, each piece of "Gillian" chocolate is the perfect combination of Belgian exquisite craftsmanship and advanced equipment, no matter from the shape, color, or taste are the world's top.
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We all choose to eat some delicious desserts in our lives to regulate the mood of our lives, and chocolate is a good choice. Although there are many kinds of chocolate, there are only a handful of the world's top chocolates, and we will take you to know which brands of the world's top chocolates are today.
Belgian chocolate Godiva chocolate is one of the best chocolate in the world, and the royal aristocracy is not only a chocolate brand used by the Belgian royal family, but also appeared in the world as early as 75 years ago. For this chocolate, its shape is not only delicate and unique, but you can smell the fragrance of chocolate in the air, about thirty or forty yuan each. Their chocolates are not only made with the finest and purest ingredients, but also come in a variety of different flavors.
There is also a Leonidas chocolate which is also one of the royal chocolates of Belgium, and they have a different recipe according to different tastes, ** a little cheaper than the previous Godivan chocolate.
French ChocolateThere are many kinds of chocolate in France, and the most popular chocolate in France is the truffle chocolate, their truffles not only melt in the mouth, but also have a lingering aftertaste after tasting. For truffles, there are many different recipes for it, and their taste is different depending on the recipe. Although the appearance is very similar, we can feel the charm of truffles after tasting them, and French truffles are usually only eaten in winter.
Swiss ChocolateThere are also many top chocolates in Switzerland, for example, his triangle chocolate is a very popular chocolate, and even has a long history of more than 130 years. When it was first invented, there were only a few flavors, but as it continued to develop, more and more flavors appeared in this product and became popular with everyone. There is also Lindt chocolate, which is a master-made chocolate that is not only high quality but also very mellow.
Not only is it very careful in the production process, but it also has a relatively high-quality brand title, and at the same time there are very strict production standards.
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I don't know what it looks like, and I haven't eaten it, but I've heard that such chocolate is very high-end and extremely expensive.
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I'm sorry I didn't know, because I'm allergic to chocolate, so I've never paid attention to chocolate.
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I've never tasted the best chocolate in the world, because it's definitely very expensive, so I've never heard of it.
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