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Eating habitsThe concept is different.
The tools are different
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Because foreigners don't like to eat river fresh, they think that the fishy smell of river fresh is very strong and there are bacteria, so they don't eat hairy crabs.
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I think it's understandable that foreigners don't think hairy crabs have any meat and are more troublesome to eat, so they don't eat them.
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Because foreigners feel that crabs are very dirty and that crabs live in seriously polluted waters for a long time, crab roe contains a lot of heavy metal substances, and eating too much crab roe and ingesting too many heavy metals will cause problems in the body.
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Not but our country is the origin.
Hairy crab is the common name of the Chinese mitten crab produced in the Yangtze River. For thousands of years, hairy crabs have migrated in and out of freshwater lakes, and the sluice gates are the place where they must pass through, and they are also the easiest places to catch, because they are larger than other river crabs, hence the name of the hairy crab. Actually, the mitten crab is a large family, and its ancestral place should be Asia, which "migrated" to Europe at the beginning of the 20th century, and in the 60s, North America.
Traces of them have also been found, currently in Africa, Australia and South America.
It has not yet been reported. And Asia is Japan, the Korean Peninsula.
and Southeast Asia, there are still a lot of them. However, despite the same species, due to differences in climatic and hydrological conditions, their individuals and qualities are very different, even in the Liaohe River, which also belongs to the Chinese mitten crab.
Crabs and Oujiang crabs are also difficult to match compared with the hairy crabs produced in the Yangtze River. The Yangtze hairy crab is not only large, with a green back and a white background, but also a comprehensive index of its nutritional composition is much higher than that of other aquatic animals.
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Hairy crabs are unique to China!
Hairy crab is a type of river crab, and the scientific name of river crab is Chinese mitten crab. In China, from the Liaohe River in the north to the Pearl River in the south, it is widely distributed along the long coastline, among which the Yangtze River system has the largest output and the most delicious taste. Generally speaking, hairy crabs specifically refer to the Chinese mitten crabs of the Yangtze River system.
In the past, hairy crabs produced seedlings in the coastal waters of the Yangtze River estuary, and after growing into juvenile crabs, they migrated against the Yangtze River and grew in the lakes and rivers in the lower reaches of the Yangtze River. The name of the hairy crab is ** in the Wu dialect.
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No, hairy crabs are not only available in China, but also abroad, but they are not as popular as in China.
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This is not, the scientific name of hairy crab is Chinese mitten crab. Not only in China, but also on the Korean Peninsula, which mainly live in the waters of the Yangtze River.
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Hairy crabs are not only found in China, although China's Chengyang Lake hairy crabs are very famous, but many countries near the sea such as North Korea also have hairy crabs.
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Not only China, but also foreign countries, such as Japan, South Korea, etc.
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No, if you look at the hairy crabs in the news, Germany is flooded all over the world. Yes.
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Hairy crabs are not unique to China, and there are many countries that have hairy crabs.
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Hairy crab is just a variety, China is called hairy crab, foreign countries are not necessarily called crabs, he is definitely not only China has affirmation, other countries still have this variety.
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No, wow, other countries also have it, it's just some countries that cut it, they don't eat this kind of hairy crab, only our country eats it. So most of it was exported to China.
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Hairy crabs are also in other places in China where they have officially died, he doesn't have the water, he can't raise hairy crabs in that situation, so only China has them.
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When I grew up, men said that only China had the most.
There are also foreign ones, but the various crabs are different.
In fact, there are still many types of crabs.
There are also many types of crabs in foreign countries.
The hairy crab in China is also a species of crab.
It's not unique to China, like pandas.
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Are hairy crabs only available in China, no, hairy crabs, all other countries have them, not only in China?
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Are hairy crabs unique to China? This should not be, there are hairy crabs in foreign countries, maybe not as many as in China.
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Thanks, is it only available in China? I think everyone should see that only China has China, we have Chinese property hairy crabs, and our Chinese hairy crabs are very delicious, so everyone is very good now.
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No, hairy crabs are found on the Korean Peninsula, Europe, and North America.
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Hairy crabs are not unique to China.
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Are hairy crabs unique to free China? There are also in Western countries, and in Western countries they do not eat hairy crabs. In some places, hairy crabs are overflowing.
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In foreign countries, the five hairy crabs are just different in name, and the standard for calling them is not clear, well, the species in various places are almost the same, and there is not much difference.
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I think it's only in China.
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How is it possible, only if you are too simple and ignorant to think so......Can you think that the Chinese are only in China?
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So which ones are only available in China? Other countries in China have them, but other countries don't want to eat them.
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Crabs are the food on our Chinese table, and the ** of this kind of thing is really expensive, every year when it is listed, it will always be complained by everyone **, there are many people near our home who breed crabs, and everyone is making a lot of money, because ** is really very expensive, everyone makes a lot of money, many people will go to artificial breeding. In our country, there are many, many people who like to eat crabs.
There must be some people who say, why don't foreigners eat hairy crabs? Because we often see some news about the overflow of hairy crabs in a certain area, which affects the ecological environment. In fact, every time we see such news, we Chinese will feel particularly curious, such delicious ingredients are placed here, why do they pollute the environment, should be able to eat directly, how delicious!
In fact, the way things are, they don't eat these things at all, of course they don't eat them at all, they only eat that kind of king crab and so on, and they only eat the pincers and legs of the king crab, and they don't eat crab roe at all, and crab paste, because they think it's too dirty inside, it's not clean at all. And everyone knows that when peeling crab shells, they will get their hands dirty, but foreigners don't like to touch the food directly with their hands when eating, they think it is very vulgar and not gentlemanly at all, so they will not do it at all.
These foreigners are accustomed to using knives and forks when eating, and they are reluctant to use their hands or chopsticks, so how can they eat crabs with knives and forks? Isn't that very embarrassing, so over time, they don't even know how to eat it. I can only say that this is really a violent thing, there are so many good delicacies, it is wasted like this, it has to be hunted and killed, and so many manpower and material resources have to be wasted, and it can be solved by eating a meal, I really don't know how to cherish it.
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As the saying goes, it's not unreasonable to use the first person to eat a crab to describe a brave person.
Let's say you see hairy crabs for the first time. A blue-black creature with a barbed hard shell. There are scorpion-like pincers.
The eight large claws are like a larger version of a spider. It also has black hair. Running away without screaming is considered brave.
The Chinese have eaten crabs that are 2,000 years old so they think it's nothing, but foreigners are afraid of this creature.
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Foreigners are not accustomed to eating hairy crabs, they feel that this kind of thing is too troublesome to eat, far less convenient and quick to eat than their beef.
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Foreigners feel that it is not clean, there is a lot of garbage in this food, and eating it will make people sick. Therefore, there are many hairy crabs abroad, and no one wants to eat them.
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Because they don't know how to eat crabs, and the way they eat crabs is also very monotonous, and many people don't like it.
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The taste is really reluctant, just like the common snails in French cuisine, although it doesn't look like a snail after cooking, and the taste is not bad, but when I eat this dish, I still think of the snail wriggling, and my stomach will be uncomfortable, and I will try it twice and then stop eating it.
I don't think this has much to do with culture, even if it's a family, sometimes the taste will be different.
In addition, not all of the West does not like to eat hairy crabs, and China will also export a lot of hairy crabs to foreign countries every year.
Moreover, hairy crabs are our unique species, and they have only been introduced to foreign countries in the past 100 years, and it will take a certain amount of time to accept new things, just like Hunan and Sichuan cuisine have been accepted by various places for many years.
So to sum it up in three points:
1. Westerners don't like to eat crabs, mainly because of taste, not culture.
2. It's not that Westerners don't like to eat crabs, there are still a few people who love to eat them.
3. Hairy crabs are an emerging species in the West, and it will take time to accept them.
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Because foreigners don't eat crabs, foreigners rarely eat odd-shaped things. A lot of my foreign friends and customers don't eat crabs.
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They have a tendon and won't eat troublesome food.
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Are you a netizen from the north of the mainland? Stay in the bay?
The eating habits vary from place to place, not everyone loves to eat that thing, and hairy crabs are not a necessity, and they are seasonal. It is troublesome to clean, and it is difficult to cook, not to say that you can't afford to eat, but you are too lazy to do it, unless you have a festival or a banquet. Otherwise, the average family will not choose crabs.
After all, our country has a lot of choices when it comes to food.
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It should be regarded as a serious hairy crab for hairy crabs, ordinary people can't afford to eat, but ordinary hairy crabs are still affordable for ordinary people, and it depends on the size of this hairy crab, if the hairy crab is very big, ordinary people can't afford it, because it's too expensive, eating a hairy crab is equivalent to the stew you have eaten several times, so you can't row, and there is no need to be so extravagant to eat sea crabs for friends at the beach, pike crabs are more refreshing than eating hairy crabs, and ** is cheaper.
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Hello, it depends on what kind of income group you define as an "ordinary person", if you set the file to be a low-income group with no income - 1000 yuan, and the place of living does not produce hairy crabs, it is possible that hairy crabs will not be selected in the diet, so this should be analyzed according to the location, income group, dietary concept and other data analysis, if the total population data is compared with the proportion of income groups below the middle class to define the "average person", that is, the hairy crab is eaten, and it is not Yangcheng Lake that has to choose excessive commodity packaging.
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Who says that the average person can't afford to eat hairy crabs now? A hairy crab is only a few yuan to dozens of yuan, and the taste is much worse than the blue crab (saw-edge blue crab) in our Chaoshan area. Like our coastal areas, in addition to blue crabs, there are many sea crabs, such as three-eye grub (red star crab), grub (open sea crab), three-wart crab, king crab, prince crab, rusty crab (safflower crab), red crab, spider crab, brown crab, ingots crab, tiger crab, dragon crab, deflated crab (glyph bow crab), cockroach and so on, too many!
That's why hairy crabs are not very popular with us.
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Hairy crabs are the most conventional one produced in China, and the species of crabs are very common, and they are now available all over the country. Are you saying that hairy crabs must be saying that the hairy crabs in Yangcheng Lake have been fried very expensive, but the output of everyone in Yangcheng Lake is extremely low, and ordinary people basically can't eat them, they are all fake, so you can buy a hairy crab of the same variety to eat is the same. Don't believe that any brand is a pit.
In addition, as long as all aquatic products are cold, if you don't eat weird, you are prone to allergies, diarrhea, and diarrhea, so you must eat spicy, have chili peppers, and have garlic cloves. So try to eat as little as possible.
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No, I don't. With the improvement of people's living standards, the increase of economic income; At the same time, the development and growth of the aquaculture industry is also a significant increase in the number of hairy crabs, therefore, ** is also a steady downward trend, perhaps in a few years due to temperature reasons will lead to a reduction in production, but overall**will not be too much**.
Therefore, now, eating hairy crabs will not be as luxurious as imagined, and hairy crabs have entered the daily dining table of ordinary people.
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Wrong, the average family can have hairy crabs now. It's just that some people like it and some people don't like it, like I don't like to eat big, but some people like it, some people don't like it, like I don't like to eat hairy crabs.
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No, I don't. Hairy crabs are actually not expensive! Many of them are 8-20 yuan each! Unless it's a few dozen or one or two hundred, it's a little expensive! The main thing is that this thing is a kind of heat, and now it is overheated, so not many people buy it!
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It depends on how you understand that you can't afford to eat, but to be honest, the price of hairy crabs has swelled a little bit now, and the price of other river crabs has also increased.
Although it is expensive, you can still afford to eat the tooth festival occasionally. It's just not necessary.
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Hairy crabs are relatively high, and only rich people will eat them often, not that ordinary people can't afford to eat them, but that most people feel that they are too expensive and are reluctant to spend money to eat.
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I think that with the current living conditions, ordinary people can afford to eat hairy crabs. Hairy crabs cost dozens of dollars a piece, and you can still afford to eat them once in a while.
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Now that people's living conditions have improved, everyone's economic conditions have also improved, and many people should be able to afford to eat hairy crabs. It's not like I've never seen it before.
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No, hairy crabs are very common in water towns, and they are a little more expensive in the peak season, but they are not luxuries, and most people can afford them.
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