Eat sashimi Worry about parasites, ask for help!! Waiting. ，。。

The best thing to do is not to eat! Like what to dip in vinegar, soy sauce, mustard, garlic, and eat together, it is completely self-defeating. Many people get parasites from eating this raw fish.

It's not that I don't know about China's food hygiene and safety. If you eat some sashimi in the United States and Japan, you may not have to worry, but in China it is difficult to say! It shouldn't be that hard to find out.

Clonorchis sinensis (also known as liver fluke) is the most likely parasite to eat raw freshwater fish. The eggs will be eliminated in the stool, so it is recommended to go to the hospital for testing as soon as possible. In addition, eating raw seafood, freshwater fish, crabs, crickets, freshwater plants (such as calloon, water chestnut, horseshoe) not only have a lot of parasite eggs but also a lot of powerful pathogenic bacteria, so it is best not to eat them in the future.

Eat all, what are you worried about, there will be no problem with eating a few times, next time you want to eat, eat some raw garlic cloves at the same time, help disinfect, kill parasites, good luck!

Go check it out, if it doesn't work, just leave it to fate, what should happen will always happen, and what shouldn't happen won't happen.

Spring returns to the earth and the world is warm, and the blessing descends to the door of the Shenzhou Horizontal criticism: Blessing and happiness.

Hello, as far as the probability you said, it depends on the actual situation, some people will get parasites after eating once, and some people are still healthy after eating more than a dozen times, which mainly depends on the hygiene of the restaurant where you eat and whether the sanitary treatment of the fish is good, and whether the fish is contaminated. When you eat yusheng, it is best to eat some mustard or green tea and rice wine, which can play a role in disinfection and sterilization, but the effect is not great, if you are really not at ease, you can go to the pharmacy to buy intestinal worm clearing, Anlux and other anthelmintic drugs to eat. So you don't have to worry too much, although there are certain benefits to eating sashimi, remember not to eat too much.

Hope mine can help you!

Are you going to die or are you going to eat? Salmon are all infected with the virus, and you still don't let them go.

The nutritional value of sashimi is really high, it is rich in protein, and it is a high-quality protein with a soft texture and easy to chew and digest. It is also rich in vitamins and trace minerals. It is low in fat, but contains a lot of -3 series fatty acids such as DHA.

It is a good food that is rich in nutrients and easy to absorb.

However, it is also easily contaminated with germs and parasites, and because there is no heating process, these pathogens can easily enter the stomach with the mouth, causing food poisoning or parasite infection. But there are also many people who have eaten sashimi all their lives and have not seen any problems with eating. That's a matter of chance.

Choosing a hygienic and reliable store can give you an extra layer of protection for your health.