What kind of food can be made with fruit and yogurt jelly and stirred?

Fruit yogurt jelly, this is a zero-burden dessert to cool off, especially for the elderly and children at home, it is really good to make such a zero-burden dessert to satisfy their hunger. If you can't finish eating bananas at home, you can simply put them in the freezer and freeze them, and then stir them delicately with homemade yogurt and various fruits.

It will become a hot delicacy fried yogurt. The fruit is cut into small pieces, then spread with yogurt, then frozen in the refrigerator and cut into chunks, which is very delicious.

It can be made into fruit fishing, we prepare fresh ingredients, clean and cut the ingredients, then put them in a basin, add an appropriate amount of condiments, stir evenly, and then put them in the oven and bake them for about 5 minutes to take out, so that the food is made, very delicious.

1. Soak the gelatin in ice water for later use.

2. Pour the milk into the pot and add the caster sugar.

3. Heat the milk over low heat, stirring with a small spoon while heating until the caster sugar is dissolved and the fire is ruined (about 50 to 60 degrees).

4. Put the soaked gelatin into the hot milk, and stir with a small spoon until the gelatin is completely dissolved in the milk.

5. Pour the yogurt into the milk and stir the yogurt and milk evenly with a small spoon to form a yogurt jelly liquid.

6. Pour the jelly liquid into the mold finch and put it in the refrigerator for more than 4 hours.

7. Take out the frozen hard jelly and leave it at room temperature for about 1 minute.

8. Gently break both sides of the mold, and then top it up from the bottom, and the jelly will be easily demoulded.

It's simple, kids love to eat, let's do it.

In the summer, of course, you have to eat something cool.

Prepare clear water, flour and sugar, make fruit jelly with me at home, hurry up and collect the tutorial.

How to make fruit jelly? Chop the fruit and pour it into the pot, add the water and milk jelly, stir well, pour it into a container, seal and cool.

How to make fruit jelly? Boil 500ml of water, add 20 grams of sugar, 40 grams of white powder, stir well, cut the fruit and pour it into the cup, and then to the cold powder water.

How to make fruit jelly? Prepare 250 grams of pure milk, 15 grams of sugar and 20 grams of white jelly, stir evenly and pour into the mold to dry, pour in the fruit after coagulation, add 15 grams of sugar, 30 grams of white jelly, stir well and eat.

The homemade fruit jelly method is here, and the coconut dragon fruit jelly is delicious!

If you add jelly, it will be different.

How to make fruit jelly? Add 500 grams of milk, 50 grams of white powder, 30 grams of sugar to the bowl, stir well, pour into the mold, and add the fruit.

Jelly can also be made by itself, no additives, the baby can eat with confidence, the practice is simple, and there are 0 failures.

I hope you enjoy your support and thanks.