What was Zhang Ling s original name? Zhang Lingyun s profile

Zhang Linghe's original name is Zhang Jiawei, an actor and representative work in Chinese mainland"Canglan Jue"., won the "New Force of the Year" award.

Zhang Linghe, born on December 30, 1997 in Wuxi, Jiangsu Province, graduated from Nanjing Normal University.

Chinese mainland actor. In 2016, Zhang Linghe was admitted to Nanjing Normal University, majoring in electrical engineering in the School of Electrical and Automation Engineering. In addition, Zhang Linghe joined the Aerospace Society because he was interested in physics. By chance, Zhang Ling didn't know Chi He met a dry Li agent, and after in-depth understanding, he found that he was really interested in acting, so he entered the showbiz.

Zhang Linghe's artistic experience

In 2019, he appeared in the online drama "Girl Adult.

For the first time, he officially entered the showbiz as the male number one. In August 2020, he starred in the youth campus drama "Me and My Time Less Trembling with the Year", which received wide attention, and in September of the same year, he starred in the youth romance drama "Heartbeat Moment".

was launched on Mango TV, and he played the swimming god Mai Sichong in the play.

In May 2021, the starring urban romance drama "Perfect Him" and the youth campus drama "Me and My Time Youth" will be broadcast one after another. In 2022, he starred in the costume romance drama "Ning An Like a Dream".

In August, he emerged with the role of Changheng, the god of war, in the costume fairy drama "Canglan Jue".

Summary. Dear, there are 11 people named Zhang Lingyi in the country.

Dear, there are 11 people named Zhang Lingyi in the country.

In June 1996, he graduated from the Department of Tea Science of Xiangji Zhejiang Agricultural University, and after graduation, he was engaged in the development of new tea products in the Tea Industry Science and Technology Development Company of Zhejiang University, and began to study for a master's degree and a doctorate degree in the Department of Tea Science of Zhejiang University in September 1999, and obtained a doctorate degree in March 2004, the main research direction is: tea biotechnology and resource utilization. It has unique features in tea processing, deep processing and comprehensive utilization.

He is now one of the members of the Guangdong Provincial Science and Technology Promotion Expert Service Group, and has been engaged in the promotion of tea production technology in Guangdong, Guangxi, Guizhou and other provinces and regions in recent years. He has been engaged in the scientific research of deep processing chemistry and process technology such as tea beverages and concentrated juice for a long time, and has a solid foundation and rich experience in the research on the stabilization of solid and liquid tea beverage systems, the dynamic changes of physical and chemical components and their supporting technologies. From 1999 to 2000, he participated in the research of canned liquid tea beverage processing technology, mainly responsible for the research of liquid tea beverage system composition and supporting new technologies.

From 2001 to 2003, he successively presided over and participated in the "research on the characteristics of different tea varieties after cooling" (Zhejiang Province Natural Science Rangyun**, 302325), the research on the quality shelf life of green tea (Hangzhou Science and Technology Bureau, whh-zju-2003-004), and from 2001 to 2004, during the doctoral period, with the theme of "research on the adaptability of fresh tea juice beverages of different tea tree varieties", for the first time, the raw material varieties, tenderness, and Sediment formation and its treatment methods were systematically studied. Earlier in China, he published "Research on the Extraction Conditions, Adaptability and Precipitation Characteristics of Green Tea Fresh Juice Beverages" to introduce the causes of the stabilization system of tea beverages. The basic research related to this topic that has been carried out so far mainly includes:

1. Analysis of the composition of different teas, black tea, tea cheese; 2. Research on the steady-state system of tea beverages. 3. The basic research on different varieties of green tea after water immersion liquid cooling was systematically carried out. The differences in the composition of different green tea extracts after cooling were clarified, and the unique phenomenon of precipitation transformation from apparent color to component structure in the later stage of cold muddy was proposed, and the substantive transformation mechanism was further analyzed.

Since 2003, he has successively presided over the "Research on the Quality Shelf Life of Green Tea" (Hangzhou Science and Technology Bureau, WHH-ZJU-2003-004), the Quality Deterioration Mechanism and Preservation Technology and Application of Organic Green Tea (Yiwu Science and Technology Bureau, ZJYW 04-2-03), the Screening of Catechinin Germplasm Resources and the Development of Deep Processing Products (Shandong Young and Middle-aged Scientist Scientific Research Award Project, 2005BSA09001), Research on the extraction technology of HPIS, a functional component of tea and leaves (Shandong Provincial Department of Science and Technology, 2006GG2209014) and other research work. He has published 15 academic papers at home and abroad, of which 3 are included in SCI. He is the chief editor and co-editor of "Top Guide to Green Food Tea Production" and "High-quality Tea Production Technology" (China Agriculture Press) and other monographs.

From 2006 to 2007, he successively won 2 second prizes and 2 third prizes of Zhejiang Provincial Natural Science Outstanding Award issued by Zhejiang Provincial Department of Science and Technology.

<> a person named Zhang Lingyun lives in Hebei Province, followed by Gansu Province, Exexidium Henan Province, Hunan Province, Shandong Province and other places.

Zhang Ling, Chief Physician, Master's Supervisor. At present, he is the deputy director of the Department of Nephrology, a member of the Management Branch of the Blood Purification Center of the Chinese Hospital Association, and a member of the expert group of the Beijing "Hemodialysis Quality and Improvement Center". He is a member of the editorial board of the Chinese Journal of Blood Purification and the Chinese Journal of Biomedical Engineering.

Zhang Ling, a common name in China, is famous for Zhang Ling, a professor at South China University of Technology, a professor at Jiangxi College of Traditional Chinese Medicine, a lecturer at Chinese Chinese University College of Foreign Studies, and Zhang Ling, a character in the Ugly Girl Invincible.

Zhang Ling is a female character in the TV series "Ugly Girl Invincible", played by the famous female star Zhang Yafei.