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Grapes and kiwi can be eaten together and are not compatible.
Kiwifruit generally has no taboo food, and grapes can be eaten together, allergies depend on the individual's constitution, if there are people who are allergic to these two fruits, do not eat, generally will not be poisoned.
Kiwi fruit is rich in vitamin C, be careful not to eat it with seafood to avoid poisoning. These two fruits are highly nutritious, but you should also be mindful of how much you eat and don't eat too much.
Extended Materials. Each ingredient has its own unique effect, but sometimes when the inappropriate ingredients are eaten together, the effect may become **, which is what we call food restraint.
On March 15, 2018, CCTV's 3.15 evening party No. 1 consumption warning was released: food is a rumor. The arsenic in crabs and tomatoes in human gastric juice does not turn to arsenic.
Focusing too much on food restraint will affect the diversity of food we consume, and the myth of food restraint is untenable.
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Yes, it is best not to eat grapes with milk or seafood.
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1. Kiwi and cucumber:Destroys vitamin C. Cucumbers contain vitamin C-degrading enzymes, which can destroy vitamin C in food.
To avoid the destruction of vitamin C in kiwifruit, try not to consume both foods at the same time.
2. Kiwi and shrimp:Eating kiwifruit with shrimp can cause poisoning.
3. Kiwi and crab:Susceptible to poisoning. Crabs contain pentavalent arsenic compounds, which are originally harmless to humans, but if they are eaten together with kiwifruit, which is rich in vitamin C, pentavalent arsenic meets vitamin C, making pentavalent arsenic converted into trivalent arsenic, that is, highly toxic arsenic.
If eaten together for a long time, with the accumulation of poisons, it can cause cramps, nausea and other poisoning symptoms.
4. Kiwi and white radish:Induces goiter. Kiwi fruit cannot be eaten with white radish, which can trigger goiter.
5. Kiwi and carrots:Reduced nutritional value. Kiwifruit is rich in vitamin C, and carrots contain a vitamin C enzyme substance that destroys vitamin C.
If the two are consumed at the same time, the original nutritional value of each will be reduced.
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Kiwi fruit cannot be eaten with cucumbers, which will reduce the nutritional value of kiwifruit, nor can it be eaten with shrimp and crab seafood, which can cause poisoning, nor can it be eaten with white radish, which can cause goiter, and cannot be eaten with milk, which can cause diarrhea or abdominal pain. Kiwi fruit should also not be eaten with milk, and if eaten with milk, it can cause diarrhea, bloating, abdominal pain.
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OK. Bananas cannot be eaten with the following foods, which do not include kiwi, grapes.
1. Cantaloupe.
Eating cantaloupe with bananas can lead to kidney failure and aggravation of joint disease in patients. For those of you who like to make fruit salad, you should not put cantaloupe and banana together, because cantaloupe has a sugar content of about 15% and a high potassium ion content. Bananas are also rich in potassium, which has been tested to contain 283,472 mg of potassium per 100 grams.
Therefore, people with kidney failure should not eat bananas and cantaloupe with high potassium content when they have low urine to avoid making matters worse.
2. Kefir.
Kefir lowers cholesterol. Drinking yogurt on an empty stomach will reduce the health care effect of yogurt due to the strong acidity in the stomach, and it is difficult for lactic acid bacteria to survive in the gastric juice. Eating with bananas is not good for your health.
Some people who are prone to diarrhea due to spleen and stomach deficiency are prone to abdominal pain and diarrhea after drinking yogurt that has just been taken out of the refrigerator, coupled with bananas, the "slippery intestine" food that promotes intestinal peristalsis.
Mung beans and red beans can be eaten together.
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