Tobacco production process flue cured tobacco production method of tobacco in cigarette factory

Hello, dear, you can do this The main raw materials: 500 grams of tobacco leaves, 150 grams of liquor, 100 grams of honey, 50 grams of malt powder (the proportion is calculated by yourself) Auxiliary raw materials: kitchen knife, sealable glass bottle, wok, soybeans, etc. Step 1

Tobacco selection: no matter how special flavors and spices, it is only an auxiliary role, the mellow aroma of real cigarettes comes from the tobacco itself, the fragrance and quality of tobacco are the soul of cigarettes, and all the processes of the back-end judgment are just to give full play to the fragrance of tobacco leaves. Therefore, choosing a good tobacco leaf is the key to homemade tobacco.

2.Shredding the knife: first of all, the tobacco leaves are moistened, the humidified tobacco leaves are to prevent the tobacco leaves from crushing when cutting the tobacco, and can be cut into thin strips, the way of humidification is also very simple, when the weather is wet, put it outside the next morning, the tobacco leaves will be naturally wet; Another method that has been experimented with is to spread the tobacco leaves on the newspaper, take them to the bathroom, turn on the water heater, and let the hot water mist wet the tobacco leaves, which is very fast.

Under normal circumstances, if a pound of tobacco leaves is cut very finely, it can be used as a hand-bush stupid cigarette, and it can be cut in ten minutes, and if it is a pipe cigarette, it will be faster. Cutting tobacco is like cutting vegetables, you can do it on a cutting board. 3.

Flavor stirring: Mix the honey with wine and put it into a watering can; Sprinkle the malt flour on the shredded tobacco and stir; Spray honey and liquor evenly on the tobacco, stir in this nucleus, the choice of liquor according to your own taste, like the strong flavor type can be used Wuliangye, the sauce flavor type can be used Moutai, the actual taste of the second pot head is very good, economical and cost-effective. 4.

Stir-fry the tobacco: After the tobacco is sprayed with wine and honey, fry the soybeans and tobacco at the same time (don't be too anxious) When the golden tobacco turns dark yellow and close to red, stop! At this time, it may be broken (you can try the microwave) and sift it through a sieve.

5.Bottling and fermentation: The fried tobacco is sealed in a glass bottle and opened for a month to enjoy.

The fragrance is fragrant and the taste is positive, which is better than any kind of tobacco on the market, mainly because it is environmentally friendly and safe. Precautions: pay attention to the selection of good tobacco leaves; Do not get oil on the frying process.

Qinqin's answer to your question is as follows: The production method of tobacco in the cigarette factory: (1) Raw material pretreatment:

The mystic fruit was washed and drained, and then frozen under -36 -18 conditions; (2) Juice pulp separation: after mixing the frozen mysterious fruit with water, stirring until the pulp and the kernel are separated, the stirring liquid is centrifuged and separated, and the obtained juice clear solution is adjusted to pH with citric acid aqueous solution, and the resulting precipitate is filtered to obtain pulp pulp; (3) Ethanol extraction: the pulp pulp is mixed with the ethanol aqueous solution, and then the pH of the mixture is adjusted to the citric acid aqueous solution, stirred evenly and placed in the static hole for 30 40min, centrifuged and filtered, and the obtained filtrate is combined with the juice clear solution; The centrifugal separation time is 20 30min, and the centrifugal force is 8000 g to 12000 g. (4) Vacuum drying and concentration:

After merging, the mixed solution is concentrated in 5 vacuum drying to obtain the mystery fruit extract. 2.Cigarette shreds as claimed in claim 1 are characterized in that, each step is carried out in the operating environment below 10, and the temperature of raw material and reagent adopted are all below 10.

3.Cigarette shreds as claimed in claim 1, it is characterized in that, in step (2), the temperature of water is 1 4, and the mass ratio of frozen mysterious fruit and water is 1:3 Cigarette tobacco as claimed in claim 1 is characterized in that, in step (3), the temperature of ethanol aqueous solution is 1 4, and the mass ratio of pulp pulp and ethanol aqueous solution is 1:

3～5。The mystic fruit was washed and drained, and then frozen under -36 -18 conditions; Juice pulp separation: after mixing the frozen mysterious fruit with water, stirring until the pulp is separated from the kernel, the stirring liquid is centrifuged and separated, and the obtained juice clear liquid is adjusted to acidity by using citric acid aqueous solution, and the resulting precipitate is filtered to obtain pulp pulp; Ethanol extraction:

The pulp pulp was mixed with ethanol aqueous solution, and then the pH of the mixture was adjusted to acidic by citric acid aqueous solution, and filtered after centrifugation, and the obtained filtrate was combined with the juice clear solution. Vacuum drying and concentration: the mixed solution after merging is concentrated by low-temperature vacuum drying to obtain the mysterious fruit extract. The invention provides a preparation method for extracting the liquid from the mysterious fruit extract, and the prepared extract of the mysterious fruit is applied to the cigarette, which can improve the comfort of the aftertaste of the cigarette.

The production method of tobacco in the cigarette factory is roughly divided into the following steps:1Raw Material Handling:

After the tobacco leaves are deimbided, destemmed, fermented and other treatments, mature tobacco leaves are obtained. 2.Cut:

After mixing the ripe tobacco leaves in a certain proportion, use a shredder to cut the tobacco leaves into thin strips. 3.Processing:

Put the cut tobacco into the processing machine, add some spices and humidity regulators, and process. 4.Dry:

The processed tobacco needs to be dried, usually using a dryer. Parameters such as drying time, temperature and humidity all need to be precisely controlled to ensure the quality of the tobacco. 5.

Packaging: Dried tobacco needs to be packaged, usually in foil pouches, to ensure the freshness and taste of the tobacco. The above is the basic steps of the production method of tobacco in the cigarette factory, and the production method of tobacco may be different for different manufacturers and different brands, but it is generally carried out in accordance with the flow of Zen process of slippery Lingchao.

There are some chemical reactions in the production process of tobacco, which will produce some harmful substances, such as nicotine, benzopyrene, etc., which have certain harm to human health. Therefore, smoking is an unhealthy behavior, and it is recommended that everyone try to stay away from tobacco and tobacco products.

Summary. The main raw materials of the production method of tobacco in the cigarette factory: 500 grams of tobacco leaves, 150 grams of liquor, 100 grams of honey, 50 grams of malt powder (the proportion is calculated by yourself) Auxiliary raw materials: kitchen knives, sealable glass bottles, woks, soybeans, etc.

The main raw materials of tobacco production method of cigarette factory: 500 grams of tobacco leaves, 150 grams of liquor, 100 grams of honey, 50 grams of malt powder (the proportion is calculated by yourself) Auxiliary socks grinding raw materials: kitchen knife, sealable glass bottles, woks, soybeans, etc.

Method Step 1Tobacco selection: no matter how special flavors and spices, it is only an auxiliary role, the mellow aroma of real cigarettes comes from the tobacco itself, the fragrance and quality of tobacco are the soul of cigarettes, and all the processes behind are just to give full play to the fragrance of tobacco leaves.

Therefore, choosing a good tobacco leaf is the key to homemade tobacco. 2.Cutting and shredding:

First of all, the tobacco leaves are moistened, the humidified tobacco leaves are to prevent the tobacco leaves from being crushed when cutting the tobacco, which liters can be cut into thin strips, and the way of humidification is also very simple, when the weather is humid, put it outside and the tobacco leaves will be naturally wet the next morning; Another method that has been experimented with is to spread the tobacco leaves on the newspaper, take them to the bathroom, turn on the water heater, and let the hot water mist wet the tobacco leaves, which is very fast. Under normal circumstances, if a pound of tobacco leaves is cut very finely, it can be made into hand-rolled cigarettes, and it can be cut in ten minutes, and if it is pipe smoke, it will be faster. Cutting tobacco is like cutting vegetables, you can do it on a cutting board.

3.Flavor stirring: Mix the honey with wine and put it into a watering can; Sprinkle the malt flour on the shredded tobacco and stir; Spray honey and liquor evenly on the tobacco and stir Here, the choice of liquor is based on your own taste, you can use Wuliangye for the strong flavor type, and Moutai can be used for the sauce flavor type, and the actual taste of the second pot head is very good, economical and cost-effective.

4.Stir-fry the tobacco: After the tobacco is sprayed with wine and honey, stir-fry the yellow beans and the tobacco at the same time (don't be too anxious) When the golden tobacco turns dark yellow and close to red, stop!

At this time, it may be broken (you can try the microwave) and sift it through a sieve. 5.Bottling fermentation:

Put the fried tobacco in a glass bottle and seal it and open it after a month. The fragrance is fragrant, the taste is positive, and it is better than any kind of tobacco in the imitation slow field in the market, mainly because of environmental protection and safety.

Precautions: pay attention to the selection of good tobacco leaves; Do not get oil on the frying process.