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Ice cream is junk food, eating too much will definitely not help, and it will also make you fat.
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The second is that for women, in fact, palace cold is a common problem, and women's bodies themselves are relatively weak. In the summer, if she eats ice cream regularly, it will exacerbate the accumulation of cold in her body, and if you eat ice cream often, you will feel that your body heat is difficult to conserve, and you are prone to cold hands and feet. Especially during the next menstrual period, it will make you feel a lot of pain.
Therefore, for these two types of people, try to eat less ice cream in summer, and don't choose too cold when choosing cold drinks, room temperature is actually the best way to use it.
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Eating too much ice cream will increase the cold in the body, make people gain weight, increase blood sugar levels, cause gastrointestinal disorders, affect people's appetite, it will cause uterine contractions, and cause menstrual cramps.
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Ice cream contains sugar, cream, high-calorie food, and it is a cold food, which is easy to cause obesity and moisture. Just feel very cool for a while, and then you will feel thirsty, to solve the hot thirst, warm water is the best, you can soak some chrysanthemums, honeysuckle, fire and quench thirst.
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The most common harm of eating ice cream is that it is easy to cause acute gastroenteritis, and it is also easy to damage the spleen and stomach, which can easily lead to indigestion and poor physical fitness. Eating ice cream can also cause diarrhea. Eating too much ice cream can also cause obesity.
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Eating ice cream often in summer will make our body's stomach cold, and women often eating ice cream will make the palace cold, so eating ice cream in summer must be in moderation.
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Eating ice cream often is not good for the stomach, it is easy to cause body cold, gastrointestinal dysfunction, stomach pain, cough, etc., so it is necessary to eat ice cream appropriately in summer.
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Ice cream has a high protein and milk fat content, it is easy to gain weight, and ice cream is a frozen food, and eating too much will also lead to damage to the gastric mucosa.
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It will affect the intestinal function, and it will make the body cold If you eat ice cream, there will be uterine cold, which will affect the normal absorption of the intestines, and the body will weaken.
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Eating ice cream often is easy to hurt the stomach and intestines, and it is also easy to have abdominal pain, which can also cause intestinal infection, and will also cause serious indigestion, affecting digestive juices and other harms.
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If you eat ice cream often, it may cause our stomach pain, or it will cause us to have diarrhea and bloating.
What are the benefits of eating bananas for the body.
Although eating lychee can whiten, increase the water content of **, and improve the stratum corneum, at the same time, a large amount of sugar in lychee will make people susceptible to disease, so it is better to eat less! Between 10 and 20 capsules each time is good!!
Eating somen noodles regularly is harmful to your health. No matter what you often eat, first of all, pay attention to hygiene and then eat what to eat in a different way, each food and vegetables and pasta, they have different functions, is the need of the human body, so you can't eat a kind of pasta, we are Shanxi people pasta many varieties, I eat some appropriate conditioning body, good for health and longevity.
The main component of monosodium glutamate is monosodium glutamate, which can be broken down during digestion, which is catalyzed by enzymes in brain tissue and can be converted into an inhibitory neurotransmitter. When excessive intake of MSG, this inhibitory neurotransmitter will inhibit various nerve functions in the human body, resulting in a series of symptoms such as dizziness, headache, drowsiness, muscle spasms, etc. In particular, glutamate can combine with zinc in the blood to produce zinc glutamate that cannot be used and is excreted from the body, resulting in zinc deficiency in the human body, so it is recommended not to consume too much monosodium glutamate.
Eating frozen marine fish regularly is good for the body. Frozen marine fish can provide us with a wealth of nutrients, including protein, omega-3 fatty acids, vitamins and minerals. These nutrients have many benefits for our physical health, such as promoting cardiovascular health, reducing inflammation, protecting brain function, and more. >>>More