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What is the nutritional value of durian? Durian is hot, can invigorate blood and dissipate cold, reduce menstrual cramps, and is especially suitable for women who are confused by menstrual cramps; It can also improve the performance of cold abdomen, can promote the rise of body temperature, and is an aspirational tonic for people with cold constitution.
1. Nourish yin and aphrodisiac.
Durian has a high nutritional value, it is rich in sugar, and contains 11% starch, 13% sugar, 3% protein, as well as a variety of vitamins, fats, calcium, iron and phosphorus, etc. Brothers who are weak can eat durian, which can make up for the energy and nutrients required by the body, and achieve the effect of strengthening the body, nourishing yin and yang. It can be used to nourish the body after illness and childbirth.
2. Enhance immunity.
In addition to tryptophan, it is also rich in 7 essential amino acids, during which the glutamate content is particularly high. Animal experiments have further confirmed that glutamic acid is the main precursor of nucleic acids, nucleotides, amino sugars and proteins, and participates in its composition and metabolism, which can improve the body's immune function, regulate the acid-base balance in the body, and improve the body's ability to adapt to stress. In addition to being rich in beneficial elements such as zinc, durian fruit should also have a synergistic effect on its rich aroma components and other nutrients.
3. Treat dysmenorrhea.
Durian has many nutritional values, and it is also able to reduce menstrual cramps. Because durian is a hot fruit, it can have the effect of invigorating blood and dissipating cold and reducing menstrual pain after eating. The heat of durian can improve the condition of cold abdomen and promote the rise of body temperature, which is very helpful for brothers with cold constitution.
4. Appetizing and appetite.
Although the special taste of durian is controversial, this rich smell has created one of the great results of durian, that is, it is appetizing and stimulates the appetite.
5. Laxative treatment of constipation.
Durian is rich in dietary fiber, which can promote intestinal peristalsis and cure constipation. However, it should be noted that eating durian to cure constipation should drink more boiled water, otherwise, the rich fiber will have no water to absorb and will absorb the water in the intestines.
As for why it's so expensive? Who made durian the king of tropical fruits? Naturally, the value is not low.
There are also factors such as freight, season, season, and supply and demand all contribute to the high cost of durian.
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What is the effect of durian eaten and why is it so expensive?
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Why is durian so expensive? After reading it, I finally understood the reason, but unfortunately I didn't know.
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As a common tropical fruit, durian is called the king of fruits because it contains more than 100 kinds of trace elements that are beneficial to the human body, and ** because of the relationship between picking and transportation so it will lead to **high.
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Durian contains a large number of trace elements and various nutrients needed by the human body, and the nutritional value of one durian is equivalent to the nutritional value of three chickens. It is expensive because it only lives in the tropics and is relatively large.
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Durian is very rich in nutrients, which can enhance human immunity and prevent high blood pressure, and the nutritional value is very high, and the planting and transportation of durian are relatively difficult, and the market demand is relatively high, so the price will be so expensive.
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It can nourish yin and yang, relieve dysmenorrhea, prevent high blood pressure, etc., ** expensive reasons: 1 long growth cycle, 2 easy to spoil and high transportation costs, 3 people who like to eat more supply than demand.
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Durian can supplement zinc, increase immunity, warm the stomach and kidneys: durian is rich in carbohydrates and other nutrients, which has the effect of dissipating cold and warming the stomach, tonifying the kidney and strengthening yang, and has a relieving effect on the pain and vomiting caused by stomach cold, and can also nourish yin and aphrodisiac, and improve the symptoms of waist and knee soreness and weakness caused by kidney deficiency.
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The nutritional value of durian has been high.
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Why is durian so expensive? After reading it, I finally understood the reason, but unfortunately I didn't know.
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It has a special smell, and those who love it are fascinated by it, and those who don't like it to eat retreat.
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First of all, we have to affirm its nutritional value, which is skipped here.
Secondly, scarcity is expensive. The durian production area is narrow, only Guangzhou and Hainan grow, and it is ripe once a year, and it is not easy to transport. Most of the domestic market ** is imported, when it comes to imports, then there will naturally be 10-13 points of tariffs, of course, ASEAN countries with a certificate of origin, plant inspection certificate can enjoy the preferential policy of 0 tariff.
Then there is the cost of customs clearance, merchants import from afar, ** it must be boring not to turn it over, then, this ** must be high.
In the final analysis, nutrition is very secondary in front of **.
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First of all, the Chinese's love for durian leads to a large demand, which is not proportional to the yield of durian, resulting in scarcity and expensive; Secondly, the transportation cost is high and the labor cost will be relatively high; Finally, durian has a long growing cycle and is costly in the early stages of planting.
Durian is the fruit with the highest calorie and sugar content, and there is a folk saying that "a durian beats three hens", which shows how high its nutritional value is, and it is well deserved to be called the "king of fruits". Although it is delicious, but the high level of durian ** is unacceptable, ordinary 20 yuan a catty, buy a larger one to a hundred, the following analysis of the reason why durian is expensive.
1. First of all, the Chinese's love for durian leads to a large demand, which is not proportional to the yield of durian, resulting in scarcity and expensive. Most of China's durian imports come from Thailand and Vietnam, where 80% of durian orchards are now owned by Chinese fruit merchants, which has also led to the fact that durians, which used to be very common in the production areas, are also expensive locally.
2. Transportation costs. Durian is not easy to store, so the import transportation mode of domestic durian is basically car transportation, and the transportation cost of a container of durian to Shanghai and Beijing is often 20,000 or 30,000 yuan, and the holiday is doubled.
3. Durian is easy to wear, so this cost will be calculated when selling.
4. Durian trees generally grow to 25 meters high, and it is dangerous to pick on such a tall tree, so the labor cost will be relatively high. And it is not easy to pick durian, not only to climb the tree, but also to have two people cooperate to carry the durian to the ground, otherwise it will damage the durian.
5. The growth cycle of durian is very long, and the cost in the early stage of planting is very high, which is also because the maturity period of durian is relatively long, from the beginning to the maturity of planting, it usually takes eight years, so even if it can bear 400 seeds a year, it is very expensive.
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1. High transportation cost! As a tropical fruit, durian cannot be grown in China, so domestic durians are basically transported from hot spots. Because the storage of durian requires a specific temperature and humidity, plus a series of factors such as imports, it will be much more expensive!
2. Durian trees grow slowly. Generally, fruit trees bloom and bear fruit in 2-3 years, but durian trees are different, it takes at least seven or eight years for a durian tree to be planted to bear fruit, and a high-quality durian tree needs more than 15 years. Although a durian tree can bear a lot of fruit, the tree itself grows too slowly!
3. The cost of picking is high! The durian is full of thorns, and it grows in a relatively tall place, and it can't fall directly to the ground, so when picking, it requires the cooperation of many people, and the speed is relatively slow, and it is not something that ordinary people can complete!
4. High storage cost. Ripe durians can only be stored for two days at room temperature, so if you want durians to be transported to China, you must soak them in turmeric water and use a specific transportation device for distribution!
5. The growth environment of durian is harsh. Unlike ordinary fruits, which can grow as long as the climate is suitable, durian cannot! Only where there is enough sunshine and the right amount of rain will it become high-quality.
6. There are too many intermediate links and the cost increases! Imported from abroad to ordinary fruit stores, I don't know how many layers of middlemen have passed, and a little price is added to one layer, so the ** sold to consumers in the end will definitely be much higher!
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The reason why durian is expensive in 2023 is that the production is reduced, the main dependence on imports, and the high cost.
1. Reduced output.
The Golden Pillow durian production in 2023 has decreased by about 50%, which is a significant decrease compared to past years.
2. Mainly rely on imports.
Durian is a tropical fruit, although China's Guangdong, Yunnan, Taiwan and other places are also planted, but our consumption of durian is basically imported, and the main importing country is Thailand, every year there are about 600,000 tons of Thai durian is consumed by us.
3. High cost.
One high cost is reflected in transportation and storage, after durian is ripe, due to its high sugar content, it is very perishable, and the rotten part during transportation will of course also be reflected in the selling price; Another high cost is that the cost of planting and picking durian is also relatively high, it is heavy, and the skin is prickly, which requires professional people to pick.
How to choose durian
1. Look at the appearance.
When we choose durian, we can choose durian with a larger body shape and a more rounded overall shape and outline, this durian has thin skin and more flesh, and each flesh is only close to the shell, which will appear to be more bulging and full on the outside, and those durians with strange shapes and crooked melons and cracked dates will have empty fruits, these durians have smaller flesh and less thick skin.
2. Look at the color.
When selecting durian, pay attention to the color of durian is golden yellow or transparent yellow, there are tiny cracks at the bottom, and the cracked position is slightly curved outward, through the cracks, you can see that the color of the flesh is golden yellow, the flesh is sweet and soft, if the flesh is whiter, the flesh is more jerky, and the taste is not good.
3. Look at the spikes.
According to the density of the spikes in the durian shell, you can judge whether the flesh of the durian is ripe, the sparser the spikes, the thicker the flesh, and the denser the spikes, the less pulp. These spike-covered durians have a larger base and a gentle-upward texture than dense meat, while the spikes of the reverse reed shoot are small and unripe, with less flesh.
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Because durian, from planting to fruiting, it takes at least 8 years or more. The durian produced by the tree after 8 years does not necessarily taste good, and if you want to have a good taste of durian, it must be 20 years old.
Ripe durian can only be stored for about 2 days. The requirements for storage and transportation are very high. Thai durians come into China, they are ripe at 5 and 7, they are picked separately, soaked in turmeric water, and can withstand long-distance transportation before reaching various places. The transportation cost conditions are demanding.
On the other hand, durian is in great demand, although a tree can bear a lot, but the demand and yield are not proportional, the so-called scarce is expensive. Most of China's durian imports come from Thailand and Vietnam. Eighty percent of the durian orchards in these two countries are now owned by Chinese fruit merchants, which has also led to the fact that durians, which used to be very common in the production areas, are also more expensive in the local area.
Durian has a special smell that different people feel differently, some people think it smells like cat feces, and some people think it has a rich aroma. The smell of durian has the effect of appetizing and promoting appetite, and the dietary fiber in it can also promote intestinal peristalsis.
1. Nourish yin and aphrodisiac.
Durian has a high nutritional value, it contains high sugar, and contains 11% starch, 13% sugar, 3% protein, as well as a variety of vitamins, fats, calcium, iron and phosphorus, etc. Friends who are weak can eat durian, which can supplement the energy and nutrients needed by the body, and achieve the effect of strengthening the body, nourishing yin and yang. It can be used to nourish the body after illness and after childbirth.
2. Enhance immunity.
In addition to tryptophan, it also contains 7 essential amino acids, among which glutamate content is particularly high. Animal experiments have further proved that glutamic acid is an important precursor of nucleic acids, nucleotides, amino sugars and proteins, and participates in its anabolism, which can improve the body's immune function, regulate the acid-base balance in the body, and improve the body's ability to adapt to stress. The reason why durian fruit has a strong tonic effect on the human body is that in addition to being rich in beneficial elements such as zinc, it should also have a synergistic effect with the aroma components and other nutrients it contains.
Encyclopedia - Durian.
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<> whether durian is expensive or not can not only look at the unit price, when we are faced with things such as buying clothes and bags, supermarket rice is more expensive than bulk rice, there is no need to say more, it must be that bulk rice is more cost-effective than bagged rice.
The first reason: the golden pillow durian that is about to be ripe and has just been picked from the Chi Xi tree is definitely one of the "smelly and similar". Those who like it flock to it, and those who hate it avoid it.
This extreme taste appeals to curiosity and at the same time is prohibitive.
The second reason: low production. Most of China's durians are produced in Southeast Asia, of which Thai is the most abundant.
The climatic conditions in these countries are suitable for durian growth, with large yields and oversupply, resulting in durian ** not being able to fall. At the beginning of 2014, Thailand's Kalun and Indonesia's Sumatra were affected by the typhoon caused by the production reduction as a turning point, as durian producing countries are becoming more and more difficult to encounter natural disasters at the right time, durian in the market is really called "rich and difficult to buy" and "looking through the autumn water", Southeast Asia, especially Thailand's durian ** is also rising.
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