How is milk tea made, and how is milk tea made?

How to make milk tea:

To put it bluntly, milk tea is milk and tea, so the ingredients we need come out:

Milk, tea, sugar.

The manufacturing steps are as follows:

Step 1: First, we take an appropriate amount of prepared tea and boil it in a kettle. The amount of tea is chosen according to individual taste.

Cook for about 15 minutes. After boiling, do not open the lid and simmer in a kettle for about eight minutes, so as to ensure that the taste of the tea can be better displayed.

Step 2: Stir-fry the sugar: Take a small pot and fry the sugar until light brown and thick.

Step 3: Leave the sugar in the pan after it is fried, and then pour in the appropriate amount of milk we have prepared. Note that this process should be stirred constantly, because if the stirring is not strong enough, the white sugar will clump, and then it is better to stir evenly.

Reduce the heat to low and cook slowly until all the sugar has melted in the milk.

Step 4: After the milk is boiled, you can pour the tea leaves we have prepared into it, then stir well, continue to simmer over low heat, and cook for a while. Cook for a while to smell the aroma of milk and tea leaves, and then it's done.

Then, even if you make delicious milk tea, you can put a few pieces of ice on a hot summer day to cool down! Hot and cold drinks are delicious! And it's very healthy!

1.Add water to the black tea bag and boil it in the pot first, and if you are afraid of trouble, you can turn it directly in the microwave.

2.Pour the black tea into the water and pour in the milk.

3.Then put it aside to cool and put it in the refrigerator.

4.Then the pearls are boiled in water.

5.Then put the pearls in the milk tea and drink it.

2.Mix the tea first, and if you want to make Lipton black tea, you need three tea bags and brew it with boiling water.

3.Add a little evaporated milk, followed by condensed milk and sugar.

4.After mixing thoroughly, the homemade milk tea is done.

1.One bag of milk with two tea bags is rich enough and silky enough.

3.Sugar is added to personal taste.

4.Boil the tea bags together in milk and add the sugar, stirring carefully. Cook over low heat, do not bring to a boil. The black tea can be penetrated to turn off the heat.

5.Pour it out in a cup, it tastes better when frozen. When cooled, the skin will be formed, so remove it carefully.

Sperm milk tea powder, green tea powder, non-dairy creamer powder, etc.

Mix the ingredients with an appropriate amount of boiling water and stir.

Silky and enjoyable. Super delicious Japanese Sperm Milk Tea brings people a new feeling, makes you fall in love with life, and the beauty of the moment becomes your eternal memory.

1 Condensed milk, Diboer tea, red dates.

2 After soaking the jujubes in water, take a few of them, remove the core and cut them in half.

3 Rinse with hot water and set aside.

4 teaspoons condensed milk.

5 Add 150ml of warm water to make milk liquid.

6 Pour the tea into the pot.

7 Don't look at this little tea powder, it can make many glasses of water.

8 Pour in boiling hot water.

9 Pour in about half a jug of water.

10 Add the condensed milk liquid.

11 Brewed milk tea.

12 Red date milk tea.

1. Remove the pit of the jujubes, and you can eat the jujubes when drinking milk tea, which is convenient and beautiful.

2. After the red dates are softened, rinse them with hot water and then put them in milk tea.

3. Condensed milk tastes better than other buffalo milk.

Black tea bags, milk, creamer, sugar.

1.Let's take a group photo of black tea creamer first.

2.The milk pot was boiling hot milk while it was hot and putting the black tea bags on, and I used a box of Trensu. 3.Put sugar and creamer in the cup.

4.Pour in the milk and tea bag, stir well, be careful not to break the tea bag, and you can drink!

1.Milk tea should be drunk while it is hot, black tea and milk are very good things for women, and you can actually leave it without creamer, and the taste will not be unpleasant.

Black Tea Bags: 2 bags of chocolate sauce, 1 tablespoon (15g), honey, 1 tablespoon (15ml), creamer powder 2 teaspoons (10g), brandy 1, 2 tablespoons (8ml), cinnamon powder 1 2 teaspoons (3g), hot water 300ml.

Method Brew a pot of tea with a black tea bag and 300ml of hot water, then add creamer powder. Pour the chocolate sauce into the pot and stir slightly with a long spoon a few times. Add another 1 tablespoon of honey, then bring the milk tea to a boil and reduce the heat for 2 minutes.

Add 1 2 tablespoons of brandy and cinnamon powder in succession, mix well, and strain the milk tea into a cup.

Step 1: Pour fresh milk into the pot and boil the fresh milk over high heat;

Step 2: After the milk is boiled, pour in the chocolate sauce and stir until dissolved;

Step 3: Add the black tea leaves, change the heat to low and cook for one minute;

Step 4: After turning off the fire, filter out the tea residue;

Step 5: Pour the milk tea into the cup.

Milk tea: First add milk and sugar to a boil, according to the ratio of 1 tablespoon of milk and 2 tablespoons of tea, and drink with boiling water. It has the functions of reducing fat and fat, refreshing the eyes and strengthening the spleen and stomach, and helping digestion.

Jujube tea: 5 grams of tea leaves, 10 grams of sugar, 10 red dates. Boil the washed red dates first, then add sugar and tea juice and stir well before drinking. It has the function of nourishing blood and nourishing essence, strengthening the spleen and stomach, and is mainly used to treat children's nocturia.

The specific practice and tutorial of secret milk tea.

Hello, the simplest way to make milk tea is the first step: boil tea leaves; We need to prepare some appropriate amount of tea first, boil for about 15 minutes, and then simmer in the kettle for about 8 minutes, so as to ensure that the taste of the tea can be better played. Step 2:

In a saucepan, add the sugar and stir-fry over low heat until the sugar is brown. Step 3: Leave the sugar in the pan after frying, then pour in the prepared milk, stirring constantly, until all the sugar has melted into the milk.

Step 4: After the milk is boiled, mix it with the tea leaves just now, remember to strain the tea leaves in advance. Then stir well, continue to cook on low heat, cook for a while, cook for a while and you can smell the aroma of milk and tea leaves, and finally you can add some brown sugar to taste or taro balls and pearls according to your preference.

How do you make homemade milk tea? 50 grams of roasted fairy grass to 500 grams of water, stir well, cut after condensation, put in homemade pearls and raisins, sweet red beans and peanuts crisp, add milk, stir well and eat.

Milk tea is the daily drink of the nomads of the Mongolian Plateau, the Mongolian Plateau is the hometown of the nomads, and the most authentic is Mongolian milk tea. In Greater China, Central Asian countries, India, Arabia, the United Kingdom, Malaysia, Singapore and other regions have different kinds of milk tea popular.

Put the boiled milk in the tea leaves and let it air outside for an hour after cooking.

If you like to drink milk tea, you must try it, it will give you unexpected surprises.

Let's learn how to make milk tea!