Distribution characteristics of corn belts and dairy belts in the U.S. wheat region

Wheat regions --- distributed in the central and northern parts of the Great Plains. Spring wheat in the north and winter wheat in the middle, depending on the climate. The natural reason for the development is the flat terrain, fertile soil, rain and heat at the same time, and abundant water sources.

2.The --- of the corn belt is distributed between the wheat area and the reporting livestock belt, and the natural conditions are low and flat, deep soil, mild climate and moderate rainfall.

3.The dairy belt --- distributed in the Great Lakes and Northeast China, and the natural conditions are that the climate is cold and humid and suitable for pasture growth, and the land is barren and not suitable for cultivation, which is suitable for the development of animal husbandry. Social conditions: The urban population is concentrated, and the market for livestock products is vast.

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Dairy Belt: Distributed in the northeastern United States and along the coast of the Great Lakes;

Spring Wheat Belt: In the Central Plains west of the dairy belt, it is connected to the wheat producing regions of southern Canada.

Corn and soybean belts: distributed in the central and northern parts of the ** low plain south of the spring wheat belt and dairy belt;

Winter Wheat Belt: A high plain located in the southwest of the Corn Belt.

The main factors affecting the corn belt and dairy industry are: geographical location, climate and temperature, topography and soil, water source irrigation, convenient transportation, consumer market, people's eating habits, etc.

Dairy belt: generally located in the terrain is relatively flat, the land is fertile, the climate is warm, the water source irrigation is sufficient, the temperature is cold and humid, suitable for the growth of pasture, the transportation is convenient and can transport dairy products in time, the urban population is dense, and the consumer market is broad.

Corn belt: the terrain is flat, the soil is fertile, the temperature is high in spring and summer, the water source irrigation is sufficient, which is conducive to large-scale mechanized production, moderate rainfall, mild climate, etc.

Natural conditions: 1, the climate of the United States is mostly temperate continental climate and temperate oceanic climate is mild and humid, temperature and precipitation conditions are suitable 2, the population of the United States is relatively small, and the degree of urbanization is high, which makes the rural areas sparsely populated, providing conditions for the development of large-scale animal husbandry Human conditions: 1, the United States has developed industry, food processing capacity and consumer demand.

It is located in the north and has a cold and humid climate, which is suitable for pasture growth. Moreover, it is also the manufacturing belt of the United States, and the population and urban distribution are relatively dense, so the dairy belt is developed.

A test question analysis: The agriculture of the United States has achieved the specialization of regional production, including wheat belt, corn belt, dairy belt, cotton belt, etc. The agricultural belt located in the northeastern region of the United States is the dairy belt near the Great Lakes, so choose A