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Crab and persimmon, pear and water.
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Vitamin C tablets are eaten with turtle jelly.
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Food restraint refers to the phenomenon that certain foods are eaten together and can affect the health of the body. Here are some common food counterparts:
1.Fish and persimmons: Fish contains a lot of protein and calcium, while persimmons contain a lot of tannins, and eating the two together tends to form indigestible sediments, causing stomach upset.
2.Celery and radish: Celery contains a lot of vitamin C, and radish contains more vitamin C enzymes, and eating the two together will destroy vitamin C and affect its nutritional value.
3.Tofu and honey: Tofu contains a lot of calcium and magnesium, while honey contains a lot of acid, and eating the two together can affect the absorption of calcium and magnesium.
4.Milk and lemon: Milk contains a lot of protein and calcium, while lemon contains a lot of vitamin C and citric acid, and eating the two together will destroy the protein and calcium in milk, affecting its nutritional value.
5.Eggs and tea: Eggs contain a lot of white matter and calcium, while tea contains a lot of tannic acid, and eating the two together can form indigestible substances that affect gastrointestinal health.
It is important to note that food restraint is not absolute, different people have different constitutions and digestive abilities, and some people may be able to consume restraint foods without experiencing discomfort reactions. If you feel unwell or have allergies to certain foods, seek advice from your doctor or dietitian.
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Eggs with sweet potatoes can easily cause abdominal pain.
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Foods that should not be eaten together.
Quail pork liver.
White wine radish.
Lily soft-shelled turtle.
Ice cream hairy crab.
Spinach tofu.
Fava beans and snails.
Tea ginseng, high protein.
Goose eggs.
Licorice carp.
Olive beef.
Begonia apricot. Seafood beer.
Red beans lamb liver.
Daylily donkey meat.
Yellow croaker buckwheat.
Mustard greens, pears, chicken.
Tangerine turnips.
Pears mustard, vegetables, mustard greens.
Plum lemon.
Water chestnut lard.
Venison: Pumpkin, horse meat.
Mung bean dog meat.
Radish oranges, white wine, snake meat.
Camel meat grapes.
Plum duck meat, mutton.
fungus: horse meat, snails.
Pumpkin venison.
Lemon plums.
Beef liver eel.
Beef: Olives, ginger.
Beer, seafood.
Grape vegetables, camel meat, hawthorn.
Buckwheat yellow croaker.
Eggplant, cuttlefish, crab.
Hawthorn grapes.
Eel, red dates, dog meat.
Snake meat and turnips.
Pomegranate persimmon.
Persimmon liquor, honey, pomegranate.
Garlic dog meat. Watermelon fritters, lamb.
Toon tofu.
Muskmelon, snails, crabs.
Bananas, taro, sweet potatoes.
Duck meat, sweet potato, bayberry.
Corn snails.
Taro banana.
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Heart tomatoes and lobster, honey and shallots, lamb and watermelon, etc. Food poisoning after eating it will be life-threatening, so remember it.
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Dog meat and mung beans are compatible, and eggs and anti-inflammatory tablets are compatible.
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Eggs with sweet potatoes can easily cause abdominal pain.
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Can you eat a lot? This era of poor material life. Don't worry about it, I believe that few people will not take this as an attitude towards life!
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Spinach and tofu with soy milk and sugar.
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Eggs and saccharin know this one haha.
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I recommend a book to you, published by China Light Industry Press, edited by Dong Sanbai and Zhou Linkun, the revised edition of "Food Restraint and Dietary Avoidance". This is also a book with great influence and authoritative content in the domestic diet and nutrition circles, with very rich content, including the restraint of daily diet, diet and medicine, and the restraint of drugs and drugs, and all of them have been studied and explained. And the folklore of Xiangke food has been verified.
This is a book that I like very much and often read, and I hope it will be helpful to you.
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