Can pumpkin seedlings be eaten and how should they be grown?

Updated on Three rural 2024-03-30
8 answers
  1. Anonymous users2024-02-07

    To be sure, pumpkin seedlings are edible, because I often pinch the tip of the pumpkin myself to eat.

    There are two ways to cultivate pumpkins, one is to sow seeds directly, and the other is to raise seedlings first and then transplant them.

    Although the direct seedling saves manpower, it uses a large amount of seeds, and mice and birds love to spoil pumpkin seeds, so most of them now use the method of raising seedlings first and then transplanting.

  2. Anonymous users2024-02-06

    It can be eaten and is very nutritious. In the spring, select some pumpkin seeds with a relatively high germination rate, evenly sprinkle them in the fertile soil, the gap between the seeds should not be too high, and apply organic fertilizer appropriately.

  3. Anonymous users2024-02-05

    Pumpkin seedlings are indeed edible, and it is very simple to plant pumpkin seedlings, just sprinkle pumpkin seeds on the ground, and it will grow on their own after a while.

  4. Anonymous users2024-02-04

    Ingredients: 500 grams of pumpkin seedlings, 2 garlic rice, 10 grams of cooking oil, 5 grams of oyster sauce, 2 grams of salt.

    Excipients: 2 chili peppers.

    1. Prepare fresh pumpkin seedlings.

    2. Pumpkin seedling leaves along the top, slowly tear off the fluff on the surface.

    3. Handle all pumpkin seedlings.

    4. Wash the broken fluff on the leaves repeatedly with water.

    5. Finely chop the garlic and chili peppers.

    6. Drain the water slightly so that there will not be too much water when cooking.

    7. Heat the oil in a pan, add the garlic and chili pepper and stir-fry.

    8. Pour pumpkin seedlings into the pot and stir-fry.

    9. Pumpkin seedlings are stir-fried until the color becomes darker and the volume is reduced.

    10. Stir-fry until the salt melts, then put it on a plate and serve it out of the pot.

    11. a finished product.

  5. Anonymous users2024-02-03

    1. First of all, we must choose a good variety, the local seedlings are more suitable, and we can also make the lead filial piety with some high-quality varieties for hybridization. Before planting, the pumpkin seeds are first sun-dried, and after two days of drying, they can be put into hot water to soak, then stirred evenly, and after waiting for the natural cooling of the hot water, they can be taken out. Then continue to soak overnight, and you can proceed to germination.

    Generally, the temperature of germination is guaranteed to be about 30 degrees, and it will start to bud in about two days.

    2. When planting, pay attention to plowing the field in advance, choose the soil with good drainage and low groundwater level, when planting, dig a ditch according to the spacing of one meter, the general ditch depth is about 30 cm, and the drainage ditch needs to be dug around the field, and the depth of the ditch is about half a cover rock meter. Choose the right time for sowing, in order to go on sale in advance, you can sow in February, and from February to August, you can sow seeds one after another, and you can sow many batches a year. At the time of sowing, sowing is carried out according to the plant spacing of 10 cm, sowing two seeds in each hole, and after sowing, the horse should be thoroughly watered, and then the surface is covered with about 2 cm of nutrient soil.

    3. After cultivation, fertilizer should be applied in a timely manner, about two tons of rotting fertilizer can be applied per mu, and then 20 kg of phosphate fertilizer can be applied. After sowing, manure from the decaying manure can be used for watering and the previously fermented manure is covered with it. After the emergence of seedlings, the mulch film is uncovered and top dressing immediately.

    4. When the melon seedlings grow to 40 centimeters high, they can be harvested. And it is best to add some foliar fertilizer before each harvest, which can increase the harvest by about one-third.

  6. Anonymous users2024-02-02

    First, the characteristics of seedling growth and developmentpumpkin roots are relatively developed, and the ability to absorb water and fertilizer is strong, but its root system is easy to cork, the regeneration ability is poor, and the root system is very slow to recover after injury, so pumpkin needs to protect the roots and raise seedlings. Pumpkin is dioecious, and the gender differentiation of male and female flowers generally takes place at the seedling stage. 1. The germination period is from the germination of pumpkin seeds in the soil to the breaking of the true leaves, which is called the germination period.

    When seeds are germinated, they can be sown when the buds are centimeters long. It takes about 7-10 days for germination to sow until the true leaves are exposed. 2. The true leaves of the seedling stage break the heart to the seedling stage.

    Compared with other melon crops, pumpkin has a faster leaf development speed and a faster surface formation, generally 1 true leaf in 3-4 days. Second, the environmental requirements for seedling growth 1, the germination period of pumpkin is warm and heat-resistant, the germination temperature requirements are higher, the seed germination temperature should not be less than 15, the most suitable germination temperature in 25-30. If the temperature is too high, the germination is fast, but the germ is slender and weak, while if the temperature is too low, the germination is slow and uneven.

    2. The pumpkin seedlings grow at a suitable temperature of 18-32, and the time from the cotyledons to the true leaves is shorter, generally 2-3 days after the true leaves can break the heart, and quickly develop the leaves, but the pumpkin is easy to grow at this stage, and is also susceptible to cold damage. Therefore, it is necessary to pay attention to prevent growth and keep warm and cold before breaking the heart. In addition, pumpkins do not like excessively wet soil environments.

    3. Pumpkin sowing seedlings 1, the sowing period determines that pumpkin is a temperature-loving vegetable, the seed germination temperature is 25-30, and the seedling growth temperature is 18-28. Pumpkin seedlings can be planted when they have 3-4 true leaves and are 35-40 days old. The appropriate sowing date can be estimated based on the planting date.

    Pumpkin should be raised with a hotbed or electric furrow, which can be soaked and sown after germination, or can be seeded with dry seeds. Cold bed seedlings should be soaked first to promote germination, and sowing when the cold tail is warm, so as to ensure that there is enough temperature to emerge, and the temperature is too low to cause rot seeds. Pumpkin seeds are germinated at 25-30 hours and sown after 36-48 hours when the seeds are exposed.

    In order to prevent "wearing a hat" when sowing, the seeds should be laid flat and covered with soil about 2 cm after sowing. 2. The ground temperature of seedling management at the seedling stage and the seedling stage should be 20-30. Since the pumpkin is the easiest to grow before breaking the heart, it should be ventilated and cooled from the cotyledons to refine the seedlings.

    Generally, do not water before transplanting, so as not to reduce soil temperature and growth. The soil temperature should be reduced to 17-18 after emergence and slow seedling. From the heart break to the transplanting and planting 7-10 days before planting, the temperature is kept at 20-25 during the day and 13-15 at night.

    The seedling stage should keep the soil moist, strictly control the number of watering, watering is generally carried out in the morning, and proper ventilation should be carried out after watering to reduce air humidity.

  7. Anonymous users2024-02-01

    You can eat it.

    Because pumpkin seedlings are rich in dietary fiber, they can absorb a certain amount of water in the intestines, keep the stool smooth, and promote gastrointestinal peristalsis. It will have a good effect on the slowing of intestinal peristalsis caused by the increase in progesterone levels in pregnant women, as well as the tendency to flatulence. Pumpkin seedlings will also have some effect on clearing the lungs and removing heat, and can have a little effect on mild cough or tonsil inflammation during pregnancy, as well as other constipation conditions.

    Pumpkin seedlings are slightly cold and can enter the liver meridian, so they may also have a certain effect on mild high blood pressure of pat branches, so pregnant women can eat pumpkin seedlings in small amounts, but it is also necessary to pay attention to the fact that in order to ensure the nutritional balance of pregnant women, a wide range of ingredients should be consumed, not only to ensure the full nutrient absorption of protein, fat and carbohydrates, but also to ensure the absorption of appropriate vitamins, trace elements and minerals.

  8. Anonymous users2024-01-31

    Seedling transplanting is to reduce the scope of seedling management and shorten the waiting time after harvesting.

    When there are 3-5 true leaves, you can choose robust, disease-free seedlings for planting in the afternoon on a sunny day, 1 plant per pot, and the planting depth should be equal to the cotyledons and water thoroughly. If it is a live broadcast, it is necessary to thin out the sick and weak seedlings and leave 1 seedling in each hole.

    About 10 days after planting, 1 time of thin organic fertilizer was sprayed, mainly nitrogen fertilizer. The plant grows rapidly after starting to climb the vine, and the first topping is carried out when there are 8-10 true leaves, which promotes the germination of more side vines, and the scaffolds can be erected in advance.

    When the side vines are more than 50 cm long, you can collect young stem tips and petioles for eating, pay attention to keep about 5 leaves, and press the remaining stems and vines with slightly larger soil clods to promote germination and aerial roots. After each harvest, spray 1 time of thin decomposed organic fertilizer mainly with nitrogen fertilizer.

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