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Because pacli taxel, an extract of yew, has a unique anti-cancer mechanism, Dr. Broder, director of the National Cancer Institute, said that paclitaxel is a new anti-cancer drug with better efficacy and smallest effect on a variety of cancers in the past 15 years, following doxorubicin and cisplatin. Since the 80s of the 20th century, the United States, Britain, Russia, South Korea, and China have successively carried out in-depth research. The United States is the first to apply the research results to medical clinics and has achieved remarkable clinical results in various cancers.
Since then, mankind has made new breakthroughs in the field of anti-cancer. So far, and for a long time to come, one of the most favorable ways for human beings to fight cancer is paclitaxel.
The paclitaxel contained in yew has a unique anti-cancer mechanism and high anti-cancer activity, which can prevent the reproduction of cancer cells and inhibit the migration of tumor cells, and is recognized as the most important anti-cancer active substance in the field of natural medicine today. According to experts, paclitaxel is insoluble in water or alcohol and other dissolved substances, its quenching technology is very complex, the processing procedure is very strict, and the direct use of yew bark or rhizomes can not cure the disease.
At present, about 6.3 million people die of cancer every year in the world, and about 4 million people die every year in the United States, Europe, and Japan. **These patients consume approximately 1500 2500 kg of paclitaxel per year. An American expert who studies paclitaxel said that even if all the existing yew trees in the world were cut down, the extracted paclitaxel would only save the lives of 10,000 cancer patients.
Experts remind that this practice is wrong, and the current medical use of yew is mainly reflected in the extraction of paclitaxel from the bark, roots, branches and leaves to make anti-cancer drugs, and direct consumption of yew has no obvious medical effect. In 2002, the Ministry of Health banned the use of yew as a health food and food ingredient. Once a person accidentally ingests yew, there is a possibility of dizziness, dilated pupils, nausea, vomiting, muscle weakness and other symptoms, and even death in severe cases.
Yew efficacy: diuresis and swelling, ** kidney disease, diabetes, nephritis edema, poor urination, gonorrhea, etc. Warm kidney menstruation, menstrual irregularities, postpartum blood stasis, dysmenorrhea and other effective effects.
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Pine nuts can be eaten raw!
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Taxus has excellent medicinal value, and is used as a medicine for stems, branches, leaves, and roots. The main ingredients include paclitaxel, taxine and diterpenoids. It has anti-cancer function, and has the effect of inhibiting diabetes and ** heart disease.
According to the appraisal of authoritative departments and relevant reports, the yew in China has a certain content in the extraction of paclitaxel, especially the highest content of the Northeast yew with a special growth environment, which can reach 3/10,000 (reported). The unique climatic conditions favor the deposition of substances in the body of plants. If the southward migration of Taxus chinensis is appropriate, the growth period can be increased, the growth environment can be improved, the synthesis of active ingredients in the body is conducive to the synthesis of the body, and the content and quality can be improved.
Moisturizing yew: There is detailed information on it.
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Hello, yew is an endangered tree species, the seeds have anti-cancer effects in wine, try to take it appropriately every time, such as a small cup of oral administration each time, a dollar is basically enough. Your indigestion has a lot to do with your gastrointestinal tract, you can take drugs to promote gastrointestinal peristalsis, and exercise more to promote digestion of the stomach and intestines, which can relieve your symptoms.
Yew is very toxic, and without the guidance of a doctor, after long-term consumption of a large amount, it may produce serious toxicity such as inhibition of bone marrow hematopoietic function and decreased white blood cells. Yew is not a new resource food, and the Ministry of Health prohibits the use of yew as a health food and food raw material.
Don't eat too much before going to bed at night, so as not to affect gastrointestinal function.
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You can eat it, but you can't eat it directly. Eating it directly doesn't do much either. Although yew has important medicinal value, it is also toxic, the medicinal value of yew is mainly reflected in its extract - paclitaxel, the fruit of yew may inhibit bone marrow hematopoietic function, white blood cell decline and so on after eating more.
The branches and leaves of yew plants, wood, and seeds generally contain paclitaxel, which is a toxic substance, and paclitaxine can be absorbed by the human body and act quickly on the heart and respiratory system, so once people eat it, it will damage the heart and respiratory system, which is seriously fatal.
Yew as a whole is highly toxic except for the aril, and the seeds and false seed coat in the fruit are also poisonous, and the fruit is not edible. <>
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Yew is poisonous and should be consumed with caution.
Scientific studies have shown that yew is very toxic, and without the guidance of a doctor, long-term consumption of large quantities may produce serious poisons such as inhibition of bone marrow hematopoietic function and decreased white blood cells. Moreover, accidental ingestion of yew can cause symptoms such as dizziness, dilated pupils, nausea, vomiting, diffuse abdominal pain, muscle weakness, bradycardia, cardiac arrest or death in severe cases, pulmonary edema, congestion and hemorrhage, myocardial hemorrhage and myocarditis and other changes in pathological examination. Therefore, the Ministry of Health also included yew in the "List of Prohibited Items for Health Food" in the "Notice of the Ministry of Health on Further Regulating the Management of Health Food Raw Materials", prohibiting the use of yew as health food and food raw materials.
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It cannot be eaten directly. Eating it directly doesn't do much either. Although yew has important medicinal value, it is also toxic, and the medicinal value of yew is mainly reflected in its extract, paclitaxel.
When eaten in large quantities of yew fruits, they may produce white blood cells that inhibit bone marrow hematopoietic function.
Drop etc***.
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The fruit of yew is not to be eaten because it is a poisonous food. Once consumed, it may affect the respiratory system, cause damage to the heart and other organs, and in severe cases, it may be fatal. In addition to the toxicity of the fruit, the whole tree of yew trees is also poisonous, so it is best to stay away from it and not to be curious
Poisonous can not be eaten.
This kind of food should never be eaten, and it is very dangerous once eaten. The fruit of yew can also weaken the role of white blood cells, causing symptoms such as dizziness, nausea and vomiting, dilated pupils, muscle weakness, etc., which can cause cardiac arrest and even death.
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