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Shanghai Jiumei Kitchenware Equipment Installation Project **** is a limited liability company (sole proprietorship of natural persons) registered in Songjiang District, Shanghai on 2013-03-26, and its registered address is located in Building 3-1, No. 16, Lane 579, Minta Road, Shihudang Town, Songjiang District, Shanghai.
Shanghai Jiumei kitchenware equipment installation project **** unified social credit ** registration number is 91310117063771486m, the enterprise legal person Li Dazhi, the company is currently in a state of opening.
The business scope of Shanghai Jiumei kitchenware equipment installation project is: kitchen stainless steel products, gas cookers, ventilation duct design, production, processing, installation, maintenance, sales; Gas alarm system installation engineering, kitchen equipment installation engineering, refrigeration engineering, pipeline installation engineering, environmental protection engineering, HVAC engineering, building decoration and decoration construction engineering professional construction, landscaping engineering; Kitchen equipment and accessories, filtration equipment and accessories, refrigeration equipment and accessories, communication equipment and accessories, environmental protection equipment and accessories, fume dust removal equipment and accessories wholesale and retail. [For projects subject to approval in accordance with the law, business activities can only be carried out after approval by relevant departments].
In Shanghai, the total registered capital of companies with similar business scope is 3869692 million yuan, and the main capital is concentrated in the scale of 10 million to 50 million and 100-10 million.
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Yes, isn't it a macro business kitchen, and it's very responsible, hope.
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The plot structure of "Dream of Red Mansions" has also made a new major breakthrough on the basis of the previous tradition. It has changed the characteristics of the previous long-form plots and single-line development of characters such as "Water Margin" and "Journey to the West", creating a grand, complete and natural artistic structure, so that many characters move in the same space and time, and the passage of the plot is also integral, showing the author's outstanding artistic talent.
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Kitchen equipment refers to the equipment and tools placed in the kitchen or used for cooking. Kitchen equipment usually includes cooking and heating equipment, processing equipment, disinfection and cleaning processing equipment or nuclear equipment, room temperature and low temperature storage equipment, etc. Commonly used kitchen equipment includes:
Ventilation equipment such as smoke exhaust hoods, air ducts, wind hoods, fume purifiers for treating waste gas and wastewater, grease traps, etc. The division of kitchen functional areas in the catering industry: staple food warehouse, non-staple food, dry goods warehouse, pickling room, pastry, snack room, cold dish room, vegetable primary processing room, meat and aquatic products processing room, garbage room, cutting room, loading area, cooking area, cooking area, catering area, sales, food area, dining area.
Hot kitchen area: gas wok, steaming cabinet, soup stove, claypot stove, steaming cabinet, induction cooker, microwave oven, oven; Storage equipment: It is divided into food storage parts, flat shelves, rice noodle cabinets, lotus tables, etc., utensils and supplies storage group lead storage part of the seasoning cabinets, sales workbenches, various base cabinets, hanging cabinets, corner cabinets, multi-functional decorative cabinets, etc.; Washing and disinfection equipment:
** system of hot and cold water, drainage equipment, washing basins, dishwashers, high-temperature disinfection cabinets, etc., garbage disposal equipment generated in kitchen operations after washing, food waste grinders and other equipment; Range hood is an indispensable supporting product to ensure the cooking function of the kitchen, in order to ensure that the smoke exhaust meets environmental protection standards, there must be a fume purifier. There are mainly water curtain and electrostatic type and UV purification system. The sewage discharge should pass through the sewage grease trap to separate the solid waste and oil before entering the sewer.
The kitchen environment is relatively closed, and a fresh air system must be set up to ensure gas safety and improve the kitchen working environment and smoke exhaust effect.
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Wall and ground base treatment, installation product inspection, installation of hanging cabinets, installation of base cabinets, connection and commissioning of water supply and drainage, installation of supporting electrical appliances, testing and adjustment, cleaning. The bottom cabinet installation should first adjust the horizontal knob to ensure that the cabinet countertop and front face are on a horizontal plane, the two cabinets are connected with wood screws, and the back plate through the pipeline, table, valve, etc. should be marked and punched in the back plate. Plastic round pads should be added to the sewer holes of the bottom plate of the installation cabinet, and the connections of the sewer pipes should be guaranteed to be non-leaking and non-seepage, and all kinds of adhesives should not be used to connect the interface parts.
When installing the stainless steel sink, ensure that the connection gap between the sink and the countertop is uniform and does not seep water. To install the faucet, it is required to be installed firmly, and the water connection must not have water seepage. For the installation of range hoods or lack of elevators, pay attention to the size of the hanging cabinet and the range hood cover, which should be coordinated and unified.
Install the stove, there shall be no air leakage, and check whether the installation is intact with soap foam after the installation of the shirt.
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The wood-based panel finish is not allowed to have defects such as bubbling, cracking, pollution, snowflakes, obvious scratches, and uneven color; The deviation of the drilling hole and hole center position on the plate and parts from the reference margin size is not more than mm; The depth of the drawer and the cabinet should match, and the slide rail should be installed firmly and the size should be uniform.
1. Slide freely; The wood-based panel barrel body and the edge of the door leaf should be edge-sealed; The screws should be tightened flat and firm, and there should be no deviation, outcropping, and slippery buckles; The perimeter of the glass door is treated by edging, and the thickness of the glass manuscript is not less than 5 mm, the thickness is uniform, and the cabinet is firmly connected; The fittings are installed completely, tightly, uprightly and firmly, and there is no stubble, looseness, penetration, inverted nails, bent nails, floating nails, and no missing parts or missing parts; Hinges, bumper beads and other opening and closing accessories are installed firmly, so that the limb and spine are flexible; The gap between the door leaf and the cabinet body is consistent, and the height of the adjacent door leaf is the same.
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