Can home made wine help to maintain health?

Homemade wine can be used to maintain the health of the body. Because wine has a good effect on softening blood vessels. However, there is a certain risk in making your own wine, because it is easy to have excessive colonies or breed some toxic substances, which are harmful to the human body.

Of course, it can play a role in health care, as long as the wine you make yourself is clean and hygienic, there is no problem, there is no unhealthy situation, it can be drunk, and the effect of the wine bought outside is the same, it can promote the softening of blood vessels and health care of the body.

It is possible to play a role in health care. It is the sweeter kind that you brew yourself, and it tastes very good. Very affordable.

It depends on whether the wine you make yourself is qualified. Home-brewed wine may hide harmful substances such as methanol and methanol oil, and drinking it will not only fail to maintain health but also harm the body.

1. Remove methanol from self-brewed wine by heating.

Home-brewed wine is prone to excessive methanol, so how to reduce the methanol in the wine? Industry insiders said that from a chemical point of view, whether it is home-brewed wine or other wines, as long as it is home-brewed and wants to reduce its methanol, you can choose to heat it. Because the boiling point of methanol is close to 30, as long as it is heated to 30-40, methanol will volatilize with the increase in temperature.

The heating here is not directly on the stove, so although the methanol will evaporate with heating, the taste will also be affected by the high temperature. Members of the public are advised to pour the wine they want to drink into a vessel before drinking home-brewed wine, then put the vessel into a thermos cup or insulated bucket, and then pour boiling water into the thermos cup or thermos bucket for heating. From a physical point of view, boiling water is generally around 90, and it takes a process to transfer its heat to the wine container in the insulated bimeng cup, which is not very hot and does not affect the taste as much as direct heating.

2. Other ways to reduce the production of methanol.

First, add some yeast with high purity.

Wine is made through natural fermentation. Therefore, too many bacteria and microorganisms in the air or in containers may produce more methanol and fusel oil. Yeast is added to prevent the reproduction of spoilage bacteria. Thus, the methanol content is reduced.

Second, choose fresh and unspoiled grapes. Grape selection of troops, can lead to poisoning.

Because the grapes were sprayed with pesticides during the growth process, they were destroyed indiscriminately. So homemade wine, be sure to wash the grapes. At the same time, choose fresh grapes.

Some people deliberately do not wash it, saying that it is for the microbial fermentation of the epidermis. This practice is not advisable. Like the above-mentioned Ms. Li, it is also wrong to use grapes that are about to go bad to make wine.

Third, to ensure that the container is clean, it is best to choose glass, ceramic and other containers.

The choice of container is crucial. A lot of containers are used in the whole brewing process. One of the most important is the fermenter.

Fermentation in glass, ceramics and other containers is the safest and most reliable. Readers should remember not to use stainless steel or iron vessels as fermentation vessels. Otherwise, poison is likely to be brewed.

Fourth, be sure to ensure hygiene and cleanliness. The fermentation time is generally 7 days.

During this process, if the grapes are infected by bacteria, they are likely to rot. Alternatively, if the fermenter is not cleaned or the container is not clean when stirred, it can lead to bacterial infection. That's when the reader has to pay extra attention.

During the brewing process, it is important to ensure the hygiene of the container and hands. "No water and no oil", is the best effect.

Fifth, control the temperature.

If the temperature is too high, it will cause factors such as mutations in enzymes, and toxic substances will also be produced.

It can be healthy, because there are many nutrients in wine, which will be of great help to the body, can make the stomach better, can also make the body more comfortable, and will also have a certain moisturizing effect on the stomach.

Grape wine can indeed be healthy, it will be better for the body, it can also make the body stronger, it is also better for the stomach, and some nutrients in the wine can also improve the body's immunity.

Wine can be used for health and is a natural health supplement. It not only promotes the circulation of the body, but also helps the circulation of blood. It has a certain effect in the prevention of cardiovascular and cerebrovascular diseases.

It can be used for health, wine can promote blood circulation, promote metabolism, and make ** better, can relieve fatigue, delay aging, and have many benefits for the body.

In recent years, it is particularly popular to make homemade wine at home, especially when grapes are on the market in large quantities, people will buy in large quantities, and then go home to make their own wine, most of them think that how to eat wine tastes good, and it is healthy and safe, but they do not know that the wine they make also has certain safety hazards to the human body, and excessive drinking will also cause harm.

The dangers of homemade wine.

1. If you make wine in strict accordance with the operation process, the homemade wine is relatively safe and has no harm to the human body, but the tools and processes for making wine by people in life are relatively simple, which will produce some potential safety hazards. In particular, if people buy grapes that are not chosen properly, they can make wines that contain substances that are harmful to the human body.

2. Now people breed crops, will spray some drugs in order to improve the yield, if people sample wine at home, buy those grapes sprayed with pesticides, and do not treat them carefully when cleaning, so that some microorganisms will remain on their surface, and after fermentation, they will be converted into substances harmful to the human body, which will damage the function of human internal organs.

3. Make wine at home, if the container is not selected properly, it will also cause harm to the human body, because the wine needs to be fermented continuously during the brewing process, at this time it is best to choose a glass or ceramic container to hold it, if they are placed in a stainless steel or iron container during the fermentation process, the microorganisms in the grapes will have a chemical reaction with iron or stainless steel, and some toxic substances will be generated, and people may have food poisoning after drinking.

4. The harm of homemade wine is mainly that people in the process of brewing, the sanitary conditions are not strict, or the production process is controlled, is the production of toxic substances in the wine, the harm to the human body, for example, when people make wine, put it in the sun for a long time, it will lead to the deterioration of the grapes inside, the production of toxic substances, and the temperature is too high will also make the enzyme genes in the grapes also produce some toxic substances, and people drink these wines containing toxic substances. It can be poisoned or have a variety of physical discomforts.

Not good; There are several reasons for this:

1. There is no special equipment for New World wines, and there are no traditional brewing methods for Old World wines.

2. Relying too much on adding sugar to make it sweet, but not knowing that sugar is to be converted into alcohol during the brewing process, so the alcohol content of self-brewing is much higher than that of imported wine bought, and if you drink too much, your head hurts and is very uncomfortable the next day.

3. There is no constant temperature and humidity environment in the brewing process, which leads to the breeding of microorganisms and bacteria.

Roughly Tong does these three points.

1. Prevent heart disease.

Many people will have heart disease when they reach middle and old age, because people's eating habits and living habits have changed, resulting in more and more risk factors for cardiovascular and cerebrovascular diseases, so more people have begun to be troubled by this disease.

Wine is known to contain resveratrol, an ingredient that has a significant effect on softening blood vessels, so it can prevent atherosclerosis and reduce the risk of heart disease.

2. Enhance immunity.

When it comes to diseases, most people are scared, but in order to prevent the appearance of diseases, it is very important to start changing daily habits. It is recommended that everyone eat more foods that have the effect of preventing diseases, and drinking some wine every day is a very good way to strengthen people's immunity.

3. Improve sleep.

If you have insomnia habits, you can drink some wine every night before going to bed, as we all know, alcohol can properly relax people's emotions, so it can make people fall asleep better, and effectively improve the quality of sleep.

4. Relieve constipation.

Many people will have the problem of constipation, in fact, constipation has a very big impact on people's bodies, it will make people's complexion worse, and easy to lead to obesity, drinking wine helps to enhance the peristalsis ability of the stomach and intestines, improve the situation of constipation, especially for people with habitual constipation, will reap significant results.

5. Delay aging.

Everyone is very afraid of aging, in fact, in the face of aging, we should take the right attitude, often drinking wine helps to enhance the activity of the company, increase the elasticity of the product, and make the company look more white and red, delicate and delicate, so that it can effectively delay aging.

If you usually have the habit of drinking, you may wish to replace the beer or liquor in your hand with wine, compared with the other two wines, the degree of wine is lower, the damage to people's bodies is small, and regular drinking wine will also have a good effect on the body.

Especially for middle-aged women, drinking wine can help prevent diseases and maintain youth, which is a very effective way to maintain health.