How to make coffee at home, the easiest way to make coffee at home

It's a bit crude, but it's still very easy to use.

1.Use a coffee cup to measure the amount of water you need, for example, for 5 people, then boil 5 cups of boiling water. There could be more appropriately.

2.Pour the measured amount of water into a pot and bring to a boil. Prepare the ground coffee powder in advance and pour the powder into the pot when the water is about to boil.

3.Remove from heat and do not wait for the water to boil. Then stir evenly and leave for more than 3 minutes before pouring into a coffee cup and enjoying.

Seeing this, there are generally a few questions that arise.

1.Coffee powder also needs tools?

Yes, so if you know that you don't have coffee grinding tools at home, you can ask for the coffee beans to be ground in advance at the store where you bought the coffee. However, it is advisable to buy a small amount of coffee beans to avoid the loss of freshness caused by the long storage time of the coffee powder.

2.How should the size of the powder be controlled?

Generally speaking, this type of coffee can be moderately ground or slightly rough. It's just that if it's rough, you need to soak it for a little longer.

3.In this way, the brewed coffee will precipitate!

The biggest disadvantage of this method is here, because the powder of the coffee beans is insoluble in water, so this brewing method greatly affects the taste of the coffee. However, if you lack tools, just wait a little time for the solid particles of the coffee to settle at the bottom of the cup.

Of course, this method does not completely remove the coffee powder.

If it is best to have a home filter at home, a home filter can also remove the coffee powder to a large extent.

In fact, consuming a small amount of coffee particles does not have any effect on the body, as I said at the beginning, in fact, the biggest effect is only the taste.

This brewing method was not invented by the fawn, it has a name for the "open-air" (A1 Fresco) coffee brewing method. This method is very suitable for the absence of suitable coffee-making utensils. It is often used for wild camping abroad.

This brew also has a perfect combination, which is a long-handled deep pot, a measuring bucket, and a strainer. The most important thing here is actually the strainer, the deep pot and the bucket can be replaced with other tools.

1. Grind beans.

The beans are first ground with a grinder (the finest grind).

If you have a grinder or a soymilk machine with a grinding function at home, you can also use it, but the effect is not very ideal, and the particles are relatively coarse. If you don't have any of these tools, you can do it with a rolling pin and a panel. Rolling and mashing method, in short, to make the particles as small as possible.

2. Brew coffee.

If the ground coffee is finely ground enough, you can use the brewing method. Put a piece of filter paper on the inside of the funnel, put a cup of coffee powder (8-10) into the filter paper pocket, to avoid the coffee powder leaking, first wet the coffee powder with warm water, and warm the cup with boiling water in advance, and then stand under the funnel. Add the right amount of ground coffee according to your taste.

3. Brew. Use pure water of about 96 degrees (it must be pure water, otherwise it will affect the taste of the coffee), pour a small amount of evenly on the coffee powder clockwise, fully submerge the coffee powder, wait for a while, after the first water is filtered into the cup, continue to pour a small amount of water clockwise, and watch the coffee liquid in the cup reach the desired amount, you can close the cup, and pour water counterclockwise to the cup. (The amount of water to be added depends on the amount of ground coffee and personal taste.) )

4. If the grinding particles are still large, then you need to cook them on the heat. Use a casserole or stainless steel pot, heat it with an appropriate amount of cold water, be sure to control the heat, cook for 2 minutes until the oil foam overflows, turn to low heat and cook for another half a minute, stop the fire and precipitate for half a minute, and then pour it out, filter it with filter paper when pouring out.

5. Seasoning. You can add the right amount of sugar and milk according to your personal taste, or drink it directly.

This method is relatively simple, but it will not affect the taste of the coffee, but you must pay attention to the temperature of the brewing water and the temperature of the coffee liquid, otherwise it will affect the taste. It is best to use freshly roasted coffee beans and freshly brewed and ground to ensure the aroma and taste of the coffee.

2. To make coffee at home, you should also prepare some first-class water, a cup of fragrant coffee, more than 97% of which is water, so the quality of water directly determines the taste of coffee.

3. To make coffee at home, you should prepare a sufficient amount of high-quality coffee beans, if the number of coffee beans is too small, it will make the brewed coffee light and tasteless, under normal circumstances, you need to use 15 to 20 grams of coffee beans to brew 180 ml of coffee.

4. When making coffee at home, you should put the prepared coffee beans directly into the grinder of the coffee pot, let the coffee pot work, and wait for all the coffee beans inside to grind into coffee powder, so that a household can inject the prepared water, the coffee will not continue to work, after mixing the coffee thoroughly, through the funnel below, directly into the coffee cup below. You can pour steaming hot coffee directly into your favorite coffee cup, add an appropriate amount of fresh milk, mix well, and taste it carefully.

Don't believe that your coffee can be kept warm for most of the day on top of the coffee pot's "insulated tray"! The longer the coffee sits, the more flavors gradually lose and quietly fade. After the coffee is brewed, it is eaten within 10 minutes, and you are an expert who knows the door.

The world of coffee is rich and unpredictable. But once you master these six tips, good coffee will always be with you, and you'll become the most popular coffee go-to in the office.

The coffee beans can only be crushed in a bowl, and then the residue is strained out with a colander, and the liquid below can wait for it to settle slowly before drinking.

You can buy a coffee maker online and pour the coffee into the machine, so that the coffee brewing will be better.