Why do some people like to eat bean paste buns and some people like to eat wowotou? 30

Everyone's hobbies are not all the same, for example, some people like to eat spicy, some people are just the opposite, not spicy at all, some people like to have long hair, some people like to cut a flat head, some people like to eat a little salty, some people like to light up, some people like to cook a little dry, some people like to make a little thinner, there are so many people in the world, it is impossible for everyone's hobbies to be the same, people in the south of the motherland are mainly rice as the staple food, and the north is mainly noodles, In ordinary life, some people like to eat sweets, some people don't like it, and only like to eat light food, which is a normal phenomenon, so some people like to eat sweet bean paste buns, while some people like to eat light wowotou.

Everyone likes different tastes, and the taste requirements for food are different, so those who like the taste of bean paste buns love to eat bean paste buns, and those who like the taste of wowotou love to eat wowotou.

Everyone's taste, everyone's feelings are different, just like when you eat, some people eat fatty meat, some people don't, this is determined by taste and your own preferences.

People's tastes are different, and everyone has their own taste characteristics, so they will have different hobbies.

Everyone's sense of taste is different, their feelings about food are also different, and their receptivity is different, which also forms his preference for bean paste, and he has a heart for Wowotou.

This is very normal, some people like to eat bean paste buns, and they like to eat wowotou, they just like it, so everyone is different and the taste will be different, which is normal, but if you are hungry, you can eat anything.

Because everyone's taste is different, some people like to eat bean paste buns, but they like to eat the bean paste inside. Some people don't like to eat it, they like to eat my head, maybe they like the taste.

Everyone has their own dietary preferences and preferences, like to eat bean paste buns, may like the sweetness of the filling inside, eat wowotou, is like to eat coarse grains.

This is a personal taste preference, just like some people like to eat rice, some people like to eat steamed buns, the taste of bean paste buns is slightly sweet, and Wowotou is more affectionate, so this depends on personal liking, and the taste is very good.

Of course, I like bean paste buns, and some people like to eat wowotou, because cabbage and radish have their own love, and some people are willing to eat this bite, so this is also a personal thing.

When it comes to food, everyone has different needs, some people like to eat bean paste buns, and some people like to eat wowotou, just because the two foods have different tastes. Everyone has their favorite food. As long as you like it, it's fine.

This is radish and cabbage, everyone has their own preferences, everyone's taste is different, so some people like to eat bean paste buns, and some people like to eat wowotou.

Different regions, different tastes and different habits will lead to different hobbies.

Everyone's tastes are different, and the growing environment is also different, so what he likes to eat is even more different. Some people love meat, some people love vegetables, some people love porridge, and some people love to eat. Everyone is different. This is the so-called one rice to raise a hundred kinds of people.

Because everyone's taste is different, some people like to eat bean paste buns, and some people like to eat wowotou.

Generally speaking, everyone's taste is different, and this is everyone's taste, and the taste of this kind of food is also different, so this is a very normal thing.

Questions like this actually mean that you are drilling the horns, in fact, such questions are meaningless, everyone has their own favorite things, including food, clothing, play, etc., including the opposite sex they like. What you like, others may not like, what others like, you may not like, very normal things, there is no need to dwell on it.

The taste of the two things is different, and there must be those who like to eat and those who don't like to eat, which is something that cannot be forced.

Turnip greens have their own preferences, everyone's preferences are different, and the taste is also different, which is too normal.

Because everyone's tastes are different, so everyone's favorite food is different. Just like the tofu brain in the north likes to eat salty, but the south generally likes to eat sweet.

Everyone's taste is different, just like some people like to eat durian and some people like to eat stinky tofu.

Turnip greens, each with their own love.

Why do some people like to eat bean paste buns, and some people like to eat me, my head. No one's tastes are different.

Legumes are not needed in the body.

Turnip and cabbage, each with its own love.

It's normal for everyone to have different preferences.

This is for sure, everyone's tastes are different, and everyone's favorite things are also different, so some people like to eat bean paste buns and some people like to eat wowotou.

Why do some people like to eat bean paste buns? Some people like to eat wowotou, and the taste of this person and person is different.

Some people like to eat bean paste buns, some people like to eat wowotou, which is what people love, just like some people like to stir-fry and eat spicy, and some people don't like to eat spicy.

Let me tell you what the original wowotou flavor is. First of all, we have a nest head made of pure corn (there are different methods in different places, and there are also multigrain ones), and then we get some wild vegetables from the field and in the cornmeal. Pinched into a steamed bun, but there is a nest below, so that the thickness of the nest is about the same, so that it can be thoroughly steamed, perhaps because of this "nest" so this thing is called the nest head.

It's time to eat it after it's out of the pot. Maybe I didn't feel anything when I took the first bite, and after chewing it three times, my mouth was full of sourness. This sour taste is not the sour taste of candy, not the sour of yogurt, it is difficult to describe, it is very tangled, it is difficult to eat, and people who have eaten it once will not forget that taste.

And wild herbs also take the opportunity to torture your tongue. The process of swallowing is a masochistic process, and the cornmeal will go down slowly and slowly, and it will be easy to choke. I believe that there is nothing that cannot be swallowed in the esophagus that has been tortured by the wowotou.

During the corn harvest season, my grandmother would definitely use fresh cornmeal to steam a pot of wowotou and distribute it to my uncle and my father, and I would easily eat a wowotou when I came and went. It's best not to lie down, your stomach will regurgitate acid. In fact, if you eat too much, it's nothing, but the word unpalatable can't be erased by adaptation.

You must know that in the past, the cornmeal was made of a large stone mill at the head of the village, and it was definitely not as delicate as the cornmeal made by the current machine, so the previous wowotou must be more unpalatable.

When I was shopping, I also saw people selling wowotou, wowotou is yellow and black, and the street sells yellow and shiny, so there is mostly flour in it. The improved wowotou is very fragrant, especially the "nest" with all kinds of fillings in it, and it is absolutely enjoyable to eat a bite. In the past, the nest was sour, and the acid was bitter in the mouth.

Today's wowotou incense, incense in the heart of the bitter memory.

Scarcity is expensive, and it used to be very common, but now it is not common. It's like the old steamed buns were uncommon, and they all said that the steamed buns were delicious, but now the steamed buns are all over the street, and so many people say that the steamed buns are unpalatable.

I think the ancient wowotou must not be the same as the current wowotou, and the current wowotou will definitely feel delicious if the ancient people eat it.

It is extremely beautiful, beautiful and beautiful, and it is difficult to question.

This is why Chi Zhiqiang "held the head of the nest in his hand, and his tears couldn't stop flowing". It was unpalatable, I couldn't eat it, so I cried.

Whether you gain weight or not depends on whether your diet is healthy and reasonable, and whether you exercise. It's okay to like to eat these, as long as you pay attention to your daily diet, don't overeat, and do more exercise. It is better to eat some whole grains made of wowotou.

It depends on how much you eat. Since you like to eat, then choose steamed buns and wowotou made of coarse grains. It is not easy to gain weight, and it can also maintain your life activities for a stable day.

If you don't get fat now, you won't get fat later.

It's mainly food.

The dish is too greasy.

It can only be said that the Empress Dowager Cixi wants to change her taste and try the life of the poor people, which does not mean anything, nor does it explain anything.

Wowotou can be said to be whether it is the Empress Dowager Cixi or the emperor, even many of us now like to eat it. It is made from sorghum flour, and the cost is very low, and it is actually tasteless. But even so, it is still loved by many people, which is mainly related to the living standards of people today.

Nowadays, many of our young people are particularly fond of the food of wowotou. Actually, I don't think it's delicious, maybe I think it's relatively novel, and I want to change it to a new taste. After all, our modern people's living standards don't need to eat the food of wowotou at all.

In the past, wowotou was used by farmers who could not afford to eat. And now that our standard of living has improved, we naturally don't need to eat these things. But it's precisely because of this that we like it even more.

This is actually the same concept as our modern people, when we are enjoying big fish and meat every day, and enjoying meat every day, it is inevitable that we may want to let some vegetarian food to relieve our stomachs. And the Empress Dowager Cixi is the same, she naturally wants to taste the delicacies in the world after tasting them, and feels that the nests of ordinary people are delicious.

The small buns she ate were similar to the buns she has now, probably bread that has not yet been fermented. These are the ways that the chefs of the imperial dining room came up with in order to save people's lives, which not only won the joy of Cixi, but also fulfilled their mission.

During the Qing Dynasty, the common people could eat Wotou that was a luxury thing, stick noodles were common food raw materials in the Qing Dynasty imperial dining room, and then a Cixi ate Wotou raw materials are very rich, and there are rare ingredients such as chestnut noodles in the legend.

Because the nest that Cixi eats is different from the nest that the poor eat. The nest eaten by the poor is made of cornmeal, and the nest eaten by Cixi is made of a small amount of cornmeal mixed with chestnut flour, which is fragrant, sweet, and nutritious, and of course she is willing to eat it. If it's a poor person's cornmeal nest, she won't eat it.

The approach is different, Cixi's nest has added a lot of things for fine workmanship, everyone will like to eat, and the poor also like to eat.

Cixi didn't like to eat Wotou, Cixi ate more than 100 dishes at a time, and the imperial chef didn't dare to give her a Wotou, but when the Eight-Nation Coalition broke through Beijing and Cixi fled west, she didn't eat, and the hungry Cixi ate Wotou.

Cixi is tired of eating delicacies from the mountains and seas every day, and it feels fresh and delicious to eat a nest, and the cooks will definitely not be as rough as the poor make a nest for Cixi.

Because Cixi is tired of eating big fish and meat, she feels very fragrant when she eats a meal occasionally, just like we are tired of eating coarse grains every day and occasionally eat a meal of seafood.

Anything will be tired of eating every day, the poor eat it every day, and Cixi doesn't eat it every day.

Because I ate some food, my head was different from that of our lover. The lover eats all cornmeal, which is quite hard. What did Cixi eat? All kinds of noodles and chestnut noodles are mixed together, and they are sweet and wanted.

Because the poor are too poor, Wotou has already eaten, and I don't want to eat it, Cixi is different, I eat too many good things, I want to change the taste, and I think Wotou is very delicious.

I think the poor eat too much wotou, so they want to eat, why does Cixi like to eat wotou, because he usually eats too much mud, he doesn't want to eat so he wants to eat some wowotou to see if it is delicious or not, so Cixi he loves to eat wotou.

Can the Empress Dowager Cixi's wotou eat the same as the wotou you eat? Don't think about it, the wotou you eat is stick noodles, and the wotou eaten by the Empress Dowager Cixi is made of chestnut noodles and a small amount of other flour. The two are not the same.

Cixi sings wine and eats meat and delicacies from the mountains and seas every day, and she has never seen Wotou, when Xi Qi likes it, let him eat it perennially, and he may not like it.

When you are hungry, you can eat anything. The food that you are used to eating is not delicious, and the food that is rarely eaten is delicious.

It is a food made of cornmeal, or millet flour, bean flour, like steamed bread, the only difference is that the steamed bread is made of white flour, which is very delicious and healthy food.

Wowotou is made of corn flour a bit like the shape of a steamed bun pasta, because it is difficult to steam, so it is dug into a small hole in the lower part, so it is called Wowotou, people in the old society often eat this, the taste is indeed not very good, it is a kind of rough pasta.

Because the previous wowotou flour was not pure.

The current ones have excipients, the previous ones didn't.

The raw materials are different, such as the proportion of sugar.

Steamed bread actually has a taste, and salivary amylase will break down starch into glucose, so it has a sweet feeling. In addition, the steamed bread is very impactful, and the steamed bread with fritters is simple and beautiful.

At first glance, I knew that it was the northerners who asked, you know, I am in Hainan, and I can't eat steamed buns for hundreds of years