Why is home grown sugarcane not as sweet as it is sold outside?

Updated on Three rural 2024-04-16
6 answers
  1. Anonymous users2024-02-07

    Planting sugarcane requires adequate ploughing and reasonable dense planting to ensure the fertility of the land. What's more, growing sugar cane requires disinfection to remove some harmful bugs.

  2. Anonymous users2024-02-06

    Because the sugarcane grown by one's own family generally uses farmhouse fertilizer, does not add some additives, and has not been processed and made, it is not as sweet as it is sold outside.

  3. Anonymous users2024-02-05

    Summary. Hello dear, why is the sugarcane you grow very hard. First, it also has a certain relationship with the growing environment, and the sugarcane grown in a water-scarce environment is harder.

    Second, in the process of planting management, the leaves are not broken off in time, resulting in too much density of stem nodes, and the taste is naturally harder.

    Hello dear, why is the sugarcane you grow very hard. First, it also has a certain relationship with the growing environment, and the sugarcane grown in a water-scarce environment is harder. Wu Ling's second is that in the process of planting management, the leaves are not broken off in time, etc., resulting in the density of the cavity collapse and stem nodes is too large, and the taste is naturally harder.

    Shirts. 1. When planting sugarcane, you can take the method of soaking seeds to improve the germination rate of seedlings, and soak healthy seedlings in water for 1-2 hours, or soak them in lime water for 24 hours, you can eliminate the germs attached to the surface of the seedlings and promote them to sprout. 2. After transplanting and planting sugarcane planting technology soaking treatment, the sugarcane seedlings should be planted in the loose and breathable soil with good drainage in the row spacing of meters, and the soil of the roots should be compacted after planting to avoid lodging of the plant, and the sugarcane should be watered once for the dry dust, so that the plants can better adapt to the planting environment. 3. After waiting for the recovery of sugarcane seedlings in the later management of sugarcane planting technology, the soil should be loosened and weeded every 2 months to avoid weeds and seedlings competing for nutrients, and the temperature of the seedling period should be kept between 20-25 degrees to promote the growth of seedlings, if the sugarcane enters the mature period, the temperature should be reduced to 13 degrees, which is conducive to the accumulation of sugar.

  4. Anonymous users2024-02-04

    Categories: Life >> Food Cooking.

    Problem description: Leaf photosynthesis of sugarcane.

    Sunlight and what produces sugar? 〉

    Analysis: Because sugarcane is constantly consuming nutrients during the growth process. Small sugar cane is not sweet up and down.

    When they grow up, on the one hand, the amount of sugar produced increases, and on the other hand, the consumption of nutrients decreases, and the excess sugar is stored in the lower part of the sugarcane. So ripe cane is sweeter than the upper part of the lower section. In addition, because sugarcane leaves need a lot of water for photosynthesis, most of the water in sugarcane itself is near the leaves of Nian Hui, and the roots are relatively small, so the concentration of sugar in the roots is relatively high, so the lower part of the sugarcane is sweeter than the upper section.

  5. Anonymous users2024-02-03

    The reason is that sugarcane needs a lot of nutrients in the process of growth, and the longer the sugarcane grows, the sweeter it becomes, on the one hand, the sugar produced when it grows up will increase, and on the other hand, the nutrients consumed will decrease, and the excess sugar will be stored in the lower part of the sugarcane. Plants also have the ability to protect themselves, producing some nutrients for their own growth, and some of the excess will be stored, so that the lower part of the ripe cane is sweeter than the upper part.

    Sugarcane clears heat and detoxifies, quenches thirst, and stomach, nourishes yin and moisturizes dryness. It is mainly used for the treatment of dry mouth, insufficient fluid, unfavorable urination, dry stool, indigestion, nausea and vomiting, hiccups, high fever and polydipsia, etc.

  6. Anonymous users2024-02-02

    Sugar cane contains sugar. Sugarcane is a solid herb of sugarcane, which grows rapidly through photosynthesis, and the plant's respiration will consume nutrients, but the respiration of sugarcane is small, and the nutrients are converted into sugar and stored in the sugarcane. Sugarcane is widely cultivated in Fujian and other areas in the southern Rechaifeng belt, which is suitable for planting Suizhen in places with fertile soil, abundant sunshine and large temperature difference between winter and summer.

    Sugar cane contains sugar. Sugarcane is a solid herb of sugarcane, which grows rapidly through photosynthesis, and the respiration of plants will consume nutrients, but the respiration of sugarcane is small, and the nutrients are converted into sugar and stored in sugarcane. Sugarcane is widely cultivated in southern tropical areas such as Fujian, China, and is suitable for planting in places with fertile soil, abundant sunlight, and large temperature differences between winter and summer.

    It is a raw material for the manufacture of sucrose and can be refined into ethanol as an energy alternative.

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