How to clean the supermarket meat grinder quickly and cleanly, especially the meat in the crevices?

The steps to clean a household meat grinder are as follows.

1. Read the manual of the household meat grinder in detail before cleaning;

2. Determine that the household meat grinder is in a state of electromechanical separation;

3. Confirm that the temperature of the main engine of the household meat grinder is at room temperature;

4. Prepare neutral food-grade detergent, soft cloth and sponge;

5. Separate the cups, knives and other accessories of the household meat grinder;

6. First of all, clean the cup with detergent and sponge and wash it with water;

7. Use a sponge and detergent to clean the knives, wash and dry;

8. Use detergent and soft cloth to clean the shell of the host;

9. Check whether the circuit part of the household meat grinder is damaged and wipe it clean with a soft cloth;

10. Place the host and accessories in a cool and ventilated position to dry;

11. After reinstalling the accessories, you can store them properly.

If the meat grinder wants to clean quickly and cleanly, you may need to use tools to remove the meat in the gaps, which means that you can use a sharp tool or brush, so that you can wash while brushing, and the effect of dipping the cleaning agent is not bad.

Put dish soap and water in the meat grinder cup. Then turn it on. After washing, pour out the water and wash with clean water. This way the cleaning is quick and clean.

The high-pressure water gun can rinse the dirt in the crevices, or it can be soaked in boiling water and soda to rinse.

More and more families are beginning to use meat grinders, which have become a must-have small appliance in every kitchen. It is convenient and hygienic, and it is versatile. Let's see what it can do other than ground meat, shall we?

In addition to this, the method of cleaning the meat every time after grinding meat is also worrying, so let's teach you the cleaning method of the meat grinder.

Functions and cleaning methods of household meat grinders.

Tools Raw materials.

Green onions, ginger, peanuts, spices, etc., an electric meat grinder, neutral food cleaner, soft cloth, toothbrush, etc.

Method steps.

Read the instructions of the meat grinder before cleaning, some meat grinders can be washed all over the body, while others cannot, so be sure to read it clearly.

Make sure that the Kaiqin meat grinder is in the state of unplugging the power supply and then clean it to prevent the meat grinder from suddenly starting up and causing injury, and also to prevent the occurrence of electric shock.

Mix the prepared neutral detergent with warm water and separate the cup knives of the meat grinder.

Soak the blade area in warm water with detergent, then wipe it with a soft cloth, and brush the unclean areas, including the corners, back and forth with a toothbrush several times.

Wipe the cup with a soft cloth dipped in detergent, rinse the knife and cup with clean water, and wipe the knife and cup with a clean soft cloth after rinsing.

Check whether there is water in the circuit part of the Kaiqin meat grinder, put the host and accessories in a cool place for ventilation and drying, and wait for natural air drying before assembly and storage.

(1) Machine disassembly method: first unscrew the nut, take off the round knife and cross knife in turn (2) first wash the meat grinder with water and dish soap, if the machine is stained with oil in production, by twisting some radish shreds for secondary cleaning.

2. The lubricating oil of the meat grinder is butter;

Are you talking about the place where the meat foams? The machine itself can't be cleaned, out of the **, you can remove the water to wash, and then use a slightly harder chopsticks to clean the interface of the meat mouth with toilet paper, you can clean up with electricity, clean it up a few more times, especially clean.

1. Usage and cleaning of meat grinder.

3. How to clean the meat grinder.

4. How to wash the meat of the meat grinder.

1.Machine disassembly method: unscrew the nut first, and remove the round knife and cross knife in turn.

2.First wash the meat grinder with water and dish soap, if the machine is stained with oil in production, it can be cleaned twice by twisting some shredded radish.

3.Clamp the body to the edge of the table (the maximum thickness of the table top is not more than 5cm), and tighten the set screws at the bottom of the body so that the machine can clamp the table top and fix it firmly.

4.Then put the auger, cross knife, round knife and nut in order; Remember to align the notched part of the round knife with the protruding part of the fuselage to install it before screwing the nut normally, don't tighten the nut too tightly, and install the handle third.

In everyday life, the use of a meat grinder is already a common thing. At the same time, most people are willing to use a meat grinder. Because the emergence of the meat grinder can completely liberate people's hands, and they no longer need to be cut and chopped according to traditional methods, which is very convenient.

In addition, the meat grinder must be cleaned in time after use, so how should the meat grinder be cleaned? Be sure to master the relevant skills and do a good job of cleaning, so as to ensure subsequent use.

It is very important to do a good job of cleaning the meat grinder. As we all know, meat grinders are used to process meat, if not cleaned, it is easy to have worms, mold, etc., once such a situation occurs, it will seriously affect people's health. Therefore, we must not ignore the critical task of cleaning, and the method of cleaning the meat grinder is as follows, which needs to be carried out strictly:

1. Disassemble the meat grinder. Before cleaning the meat grinder, be sure to do a good job of splitting, which is more conducive to the development of cleaning work. It is recommended to unscrew the nut and remove the blade.

2. Clean the meat grinder. After the meat grinder is disassembled and the blade is removed, it can be soaked in clean water, because the meat grinder has processed the meat with oil stains, so you can use a moderate amount of cleaning essence to help clean it quickly. It is recommended that you use a dishcloth to wipe gently, and then rinse repeatedly with running water until it is clean.

3. Dry and reload. After the meat grinder is cleaned, it needs to be dried or wiped dry with a dry towel, and then reassembled.

Therefore, as long as you master the above three steps, it is not difficult to clean the meat grinder.

Meat grinder cleaning:

After the first use is completed, turn off the switch, unplug the plug, then remove the machine head, remove the meat grinding tee, screw, blade orifice plate, etc., scrub it with clean water and then install it back in the original order.

Cleaning frequency: 1 time before and after production operation.

Clean once when changing the variety.

Cleaning at any time in special cases.

Meat grinder maintenance:

2. The lubricating oil of the meat grinder is butter;

The steps to clean the meat grinder are as follows:

1. Prepare clean toothbrushes, test tube brushes and other auxiliary supplies;

2. Unplug the power of the meat grinder;

3. Use tools to separate the knives and cups of the meat grinder;

4. Pour warm water containing dish soap into the meat grinder, and clean the meat grinder with a toothbrush and a test tube brush;

5. Rinse twice with tap water and put it in a cool and ventilated place to dry.

1. Read the manual of the household meat grinder in detail before cleaning; 2. Determine that the household meat grinder is in a state of electromechanical separation; 3. Confirm that the temperature of the main engine of the household meat grinder is at room temperature; 4. Prepare neutral food-grade detergent, soft cloth and sponge; 5. Separate the cups, knives and other accessories of the household meat grinder; 6. First of all, clean the cup with detergent and sponge and wash it with water; 7. Use a sponge and detergent to clean the knives, wash and dry; 8. Use detergent and soft cloth to clean the shell of the host; 9. Check whether the circuit part of the household meat grinder is damaged and wipe it clean with a soft cloth; 10. Place the host and accessories in a cool and ventilated position to dry; 11. After reinstalling the accessories, you can store them properly.

The steps to clean the meat grinder are as follows:

1. Prepare clean toothbrushes, test tube brushes and other auxiliary supplies;

2. Unplug the power of the meat grinder;

3. Use tools to separate the knives and cups of the meat grinder;

4. Pour warm water containing dish soap into the meat grinder, and clean the meat grinder with a toothbrush and a test tube brush;

5. Rinse twice with tap water and put it in a cool and ventilated place to dry.

After grinding the meat and grinding some radish, rinse it with water, and then rinse it with water, which is not only hygienic but also lubricating.

Or: go to a chemical store for 10 yuan to buy a bottle of sodium hydroxide, take an appropriate amount of heated water and prepare it at a ratio of 5%, and scrub it with a brush to remove. Or stir it to clean it up.