What should leukemia patients pay attention to?

Don't give her raw or cold food, seafood is absolutely not to eat, and tell relatives and friends not to sell flowers when they visit the patient, because pollen is not good for these patients.

Spicy foods.

1. Including chili, onion, garlic, wine, etc., for patients with internal depression and heat, such as fever, liver fire, hemorrhoidal fistula and insomnia, etc.

2. This kind of food is hot and has the function of strengthening the stomach, and can be suitable for regulating the spleen and stomach deficiency, cold, cold diarrhea and other diseases.

3. Patients with boils, heat poisoning, stomach pain and other foods should avoid eating chili, pepper, garlic and other foods; People with rubella and itching should avoid eating ginger, leeks, green onions and other foods, while people with anemia should also avoid eating radish. Leukemia patients should pay special attention to the contraindications of this type of food.

I'm also a leukemia patient, so how can I say it's good. If you don't let you eat cold when you are taking chemotherapy or when your white blood cells are low, you are afraid of infection. If there is not much taboo in normal times, eat less mutton, can't eat crab meat, and other Western medicine is nothing.

I eat everything, I have a bad stomach, I don't dare to eat too cold, but I also eat fruits, cold dishes, I can't eat just taken out of the refrigerator. Personally, if he doesn't feel uncomfortable after eating, it's fine.

Leukemia diet must pay attention to the combination of nutrients in daily life, and the dietary requirement is to provide rich high-quality protein: leukemia patients should pay attention to the intake of high-protein diet, especially some good quality protein, and pay attention to the easy digestion and absorption of food. Adequate supply of vitamins and water:

Seventy to ninety percent of patients with malignant tumors have vitamin deficiencies. Studies have found that eating more fruits and vegetables rich in vitamin C can often prevent the occurrence of cancer cells from forming and spreading, so leukemia patients should pay attention to eating a diet high in vitamins. Iron-rich foods:

Anemia, hemorrhage, and fever are the main manifestations of leukemia patients, so patients should pay attention to eating some foods rich in iron and have the effect of blood tonic, blood production and blood activation. Small meals and frequent meals, easy to digest: Leukemia patients are often prone to nausea, vomiting, diarrhea and other phenomena in the process of **, so patients should pay attention to the eating method of eating small meals and frequent meals, and pay attention to adding some nutritious foods.

Choose foods that boost immune function: Leukemia patients should pay attention to eating more foods that have anti-cancer effects in their lives. For example, sea cucumbers, fish swim bladders, turtles, etc.

Leukemia diet needs to be paid attention to from many aspects, leukemia patients should not only pay attention to diet, but also pay attention to leukemia, and the correct method can allow patients to get it earlier.

Wishing you good health!

The main thing is hygiene!

Don't eat stale food!

The most important thing is that during chemotherapy, when the blood item does not grow, it is best to heat and sterilize the food in the microwave! so as not to cause infection!

Fruits should be eaten the freshest, and those that can cause diarrhea should not be touched!

Eat more red dates (long red blood cells).

Eat more peanuts (especially peanut red skin that promotes platelets).

Eat more rubber products, such as pig's trotters and sheep's trotters (which promote platelets).

Drink plenty of water to increase circulation.

Think of this for a moment!

There is also a way to stay away from the hundred fierce ants! There is an ingredient in the fragrance of lilies that is not good for leukemia patients!

Leukemia is a hematological tumor with a high degree of malignant crying foci, which consumes a lot of the human body.