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The amount of alcohol is difficult to express simply, and the difference is not only between human individuals, but also in the same person in different physique, emotion, and environmental conditions. Of course, it has nothing to do with the quality and type of sake.
In general, judging the amount of alcohol a person drinks can be "judged by appearance", and people with heavy bodies drink more alcohol than thin people; Those with strong muscles drink more than those who are wide and fat; Men drink more alcohol than women. But it is often unexpected, and there are times when the son of the feather is lost. The reason for this is related to the action of enzymes in the body, and some people believe that it is inextricably linked to heredity.
The enzymatic theory holds that the metabolism of alcohol in the human body after ingestion is borne by the liver. The alcohol is absorbed into the liver, where it is converted to acetaldehyde by the alcohol dehydrogenase ADH in liver cells. Alcohol dehydrogenase has a strong catalytic ability to low concentrations of ethanol in the blood, and plays a great role in alcohol metabolism.
After this, acetaldehyde dehydrogenase oxidizes acetaldehyde to acetic acid, which continues to hydrolyze and the final product is water and carbon dioxide. After this conversion, most of the ethanol is absorbed by the body and oxidized to water and carbon dioxide for excretion. The latter conversion is far less easy than alcohol dehydrogenase to convert ethanol to acetaldehyde.
People with high levels of ethanol dehydrogenase and aldehyde dehydrogenase in the body can decompose alcohol into harmless and easy-to-remove water and carbon dioxide in a timely manner, so they have strong adaptability to ethanol. If there are fewer of these two types of enzymes in the body, the amount of alcohol will be smaller. In addition, according to some studies, there is no great difference in the content of ethanol dehydrogenase between people, but the difference in acetaldehyde dehydrogenase is very large, which is considered to be an important reason for the difference in alcohol consumption. I have also seen many people who are not good at drinking, who were originally drunk, blushing like Guan Gong, and fainting Tao Tao Tao did not know what to do.
Later, after gradually adapting, the amount of alcohol increased dramatically, and it can be called a large amount. It may be the cause of the increase in ethanol and acetaldehyde dehydrogenase in the body.
Your situation should be that the content of two enzymes in the body is relatively high, which can quickly decompose alcohol, and drinking too much will still hurt the liver and cause liver poisoning.
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Good health If you drink it for the first time Then you are strong You can try white + beer and drink it together "Depth Charge" Drink 8 bottles of beer with white Then you are really a warrior I serve you But the body is your own Everyone is the same Drink too much and vomit.
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There will definitely be. Wine is still better in moderation.
In particular, liquor hurts the nerves of the brain.
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The amount of alcohol consumed is different for everyone.
Either way, it's not good to drink too much.
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I drank too much and forgot to drink a few bottles myself.
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You'll have to find a research institute (*
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Awesome, I'm 17 years old, I drank beer for the second time, I drank the bottle, and the third time I drank beer, and I almost threw up after drinking the bottle.
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Maybe it's a coincidence like this once, you're too nb every time you do this, hurry up and get a medical check-up, and then take it to break the Guinness World Record.
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The amount of alcohol is the amount of alcohol metabolism. There are two enzymes involved in alcohol metabolism in the human body, one is alcohol dehydrogenase and the other is aldehyde dehydrogenase, and the amount of alcohol is usually related to the activity of these two enzymes. In general, the stronger the activity of these two enzymes, the greater the amount of alcohol that the person will drink, and the lower the activity of these two enzymes, the lower the amount of alcohol.
After drinking, alcohol is absorbed into the blood through the gastrointestinal tract, metabolized in the liver, and is first converted into acetaldehyde under the action of alcohol dehydrogenase, and then converted into acetic acid through the action of acetaldehyde dehydrogenase, and excreted through urine. Therefore, the activity of these two enzymes is strong, and the amount of alcohol is large. If the activity of alcohol dehydrogenase alone is strong, excessive acetaldehyde will accumulate in the body after drinking, and if it exceeds the compensatory capacity of the body, symptoms of alcoholism will appear, such as flushing, nausea, vomiting, etc.
If the activity of ethanol dehydrogenase in the body is low, and the activity of acetaldehyde dehydrogenase is strong, such people are also prone to alcohol poisoning after drinking, because there is no excessive acetaldehyde accumulation, so such people are pale, nausea, vomiting, etc.
The activity of acetaldehyde dehydrogenase and ethanol dehydrogenase in the human body is mostly determined by genetic factors, and the activity of these two enzymes will be enhanced in people who drink alcohol regularly, and the activities of these two enzymes are also related to their own physical factors, underlying diseases, psychological state and other factors. Excessive alcohol consumption is harmful to health, and healthy drinking is promoted.
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I think the amount of alcohol can be practiced, I didn't know how to drink before, when steaming fish, put some wine to relieve the fishy smell, eat this fish will immediately get dizzy, as if drunk, want to sleep. Later, for a period of time, my waist was not good, the lumbar disc herniation was very bad, others recommended me to drink medicinal wine, bought 4 bottles to drink, just started to drink a little bit of it, sore throat and mouth, in order to cure the disease insisted on drinking, 4 bottles of wheel wine were drunk, and the sorghum could be drunk. So I think the amount of alcohol can be practiced.
But I don't drink it now, because drinking it hurts my liver.
People who drink alcohol in general, at first, do not drink, drink beer, cold beer in summer tastes good and quenches thirst. The beer is not too fierce, and there are also those who get drunk with beer. Drinking red wine further, Lajiyu finally slowly drank it to Gaoliang.
Unless you don't want to drink it yourself, you won't drink too much. People who often socialize, who don't control themselves, drink more and more.
There are also people who drink lead wine with allergies, and once they drink redness, they can't drink it. Some people can't drink if they're not in good health, people with high blood pressure, diabetes can't drink it, and people with bad liver can't drink it. In short, although the old wine is good, you can't be greedy!
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How do you measure the amount of alcohol a person drinks? Does it really have anything to do with the face? Hear what the experts have to say.
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Why is it that everyone drinks differently, the same age, weight and even physical fitness, and the amount of alcohol is very different.
The difference in alcohol consumption and reaction after alcohol is caused by the difference in the content of alcohol dehydrogenase and acetaldehyde dehydrogenase in the body.
1. If the two enzymes in the human body are abundant, the hangover ability is strong and can quickly metabolize alcohol, so the amount of alcohol is relatively large. 2. If the body is rich in ethanol dehydrogenase and not rich in acetaldehyde dehydrogenase, a large amount of acetaldehyde metabolized by ethanol cannot be converted into acetic acid in time, resulting in acetaldehyde accumulation in the body. Excess acetaldehyde can cause capillaries to dilate, causing bodily reactions such as flushing, dizziness, and increased heart rate.
3. If the alcohol dehydrogenase in the body is not abundant, the ethanol cannot be metabolized into acetaldehyde in time, which directly causes the accumulation of ethanol (alcohol) in the body. The accumulation of alcohol can constrict blood vessels, cause slight ischemia and oxygen inadequacy in the head, pale complexion, and trigger a drunken reaction. In life, a small number of friends who drink alcohol and have a pale face and poor alcohol consumption are caused by the lack of alcohol dehydrogenase in the body.
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The reason for the good amount of alcohol: the individual's liver detoxification ability, exercise has a certain effect, but it is not the main reason. There are also genetic factors, and what is inherited is the detoxification function of the liver.
The liver is an organ in the body that mainly has metabolic functions, and plays a role in the body for deoxidation, storage of liver sugar, and synthesis of secretory proteins.
The amount of alcohol is not muscle tissue, can not be exercised, but can cause the liver to become larger and damaged, long-term heavy drinking affects health, occasionally drink a lot of alcohol and sober because the physical condition is good, the same amount of alcohol, drink every day than every few days to drink much more harmful.
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What is the alcohol gene? To put it simply, it is a series of genes related to the breakdown of alcohol, including alcohol dehydrogenase, acetaldehyde dehydrogenase, peroxide dismutase, peroxidase, etc., which determine the difference in reaction between different people drinking alcohol. One of the most directly affected genes is the enzyme acetaldehyde dehydrogenase (ALDH2), and if an abnormality occurs, acetaldehyde can accumulate in the body and seriously damage the liver.
The alcohol gene is a part of the human genetic sequence, and when a person is born, the alcohol gene has already determined the amount of alcohol he drinks, and it will not change for life. The alcohol genetic test carried out by the hospital is to analyze a person's ability to metabolize alcohol by detecting the genotype corresponding to acetaldehyde dehydrogenase, so as to judge whether it is suitable for drinking.
There are three main types of ALDH2 in the human body, namely homozygous wild type, heterozygous mutant type, and homozygous mutant type, which represent the strength of three different alcohol metabolism abilities, and only one of the three types in the test will be positive, reflecting the corresponding hangover ability of the tester. Among them, homozygous wild type means good hangover ability, heterozygous mutant type is poor, and homozygous mutant type is very poor.
The homozygous mutant alcohol gene is positive, indicating that the hangover enzyme is inactive at all and has a very poor ability to metabolize alcohol. At birth, the alcohol gene has already determined the amount of alcohol, and it will not change for life, and it is useless to practice the amount of alcohol.
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In fact, the amount of alcohol consumed by a person largely depends on innate factors, and of course, acquired training also has a certain influence. Here's a tip: First, prepare some hangover and sobering medicines or drinks, such as sobering soup, kudzu products, etc., which are said to have good results.
The second is to play a little clever at the wine table, so you don't need to say it explicitly, I believe you will. However, don't overdo anything, don't hurt your body for the sake of being strong.
Drinking alcohol is not a good hobby!! It is better to drink as little as possible, and the main reason for the amount of alcohol is that; Exercise plays a role in the detoxification ability of the liver, but it is not the main reason. There are also genetic factors, and what is inherited is the detoxification function of the liver.
When it comes to entertainment that can't be pushed away, it's best to decline politely! Or excuse yourself from feeling unwell, and know that it is better to persuade you to drink less. Drinking alcohol is addictive, and over-reliance on drinking to relieve sorrow or increase joy is a bad habit.
Long-term alcohol consumption can cause liver damage and fatty liver. Heavy alcohol consumption can also lead to sudden death (alcoholism).
Small first. Three or five cups, if you feel unwell, go to the bathroom immediately and throw it up. This is important and must be spit out. When you come back, you pretend it's okay and go on.
Repeat several times. Remember, be sure to have some pasta at the end! In the future, you are likely to become a drinking companion with a certain level.
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The amount of alcohol a person drinks depends on the amount of alcohol dehydrogenase and aldehyde dehydrogenase in the body, which are key factors in converting alcohol (the main ingredient ethanol) into water. If the individual's alcohol dehydrogenase and aldehyde dehydrogenase content is low, the ethanol is converted to water more slowly, and the person is prone to drunkenness; And people with high content have a very fast metabolism, so they drink a lot of alcohol.
People who are prone to blush after drinking alcohol will have a large amount of acetaldehyde accumulation in the body due to the lack of acetaldehyde dehydrogenase, which will increase the burden on the liver, so blushing after drinking alcohol means that they can no longer drink alcohol. For people who sweat after drinking, alcohol will accelerate blood circulation, dilate blood vessels, and lead to fever, and increased sweating, which is not directly related to the amount of alcohol.
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