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A bell is commonly known as the red cough horn flower, mainly produced in Gongshan and other areas in southwest China, is a traditional folk Chinese herbal medicine in China, with the whole herb into medicine, but the clinical use of its fruit. Yunnan and other regions are called unique medicinal materials, and the fruit ripening model is like a "bell", so it is called "a bell". Aliases are also known as:
Yunnan White Tree Ball, Button Seven, Victory Fruit.
Sexual taste": The taste is slightly bitter, and the sex is flat.
Hadapu "brand a sip of bell drink crystal (tea) selected from Yunnan a mouthful of bell products processed. Its functions: tonifying the kidney and strengthening the spleen, lowering lipids, lowering blood pressure, relaxing tendons and invigorating blood, channeling and dampness, etc.
According to the relevant experts and long-term use experience, a bell has the effect of tonifying the kidney and strengthening the spleen, reducing inflammation and relieving pain, relieving cough and asthma.
Another example is that a bell is a fruit of a plant called "eucalyptus blue", which does have a certain effect on cough and stomach pain.
There is also a saying: a bell is the fruit of a certain plant in the family Myrtaceae. There are many plant species of the same genus, and the fruit of the myrtaceae plant eucalyptus globulus is one of them.
The fruits of myrtle plants are mostly used in medicine, such as "Chinese Materia Medica" contains: the fruit of red eucalyptus, the fruit of lemon eucalyptus, the fruit of blue eucalyptus, the fruit of macrophylla eucalyptus, the fruit of Etucalyptus fine-leaved ......Efficacy varies.
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Eucalyptus globulus fruit is commonly known as "a bell", and it is mainly used for colds and fevers, antibacterial and anti-inflammatory diseases caused by fungi.
It is a traditional Chinese medicine in China, and the drug has multiple effects such as lowering lipids and blood pressure, dispelling wind and dampness. In this experiment, the content of some trace elements contained in the drug was determined, and the effect of different extraction methods on the content of trace elements in the "one mouth" was determined. The results of the measurement show that:
The traditional Chinese medicine "One Mouth Bell" contains a variety of trace elements.
Among the four essential trace elements detected, manganese content was the highest, followed by iron and copper, and zinc content was low.
A bell" is "red trumpet flower", which is a traditional Chinese medicine in China, a whole herb for medicinal purposes. Its fruit is mostly used clinically. "One mouthful of bells" has a slightly bitter taste and a flat nature, and has the effects of tonifying the spleen and stomach, lowering lipids and blood pressure, and dispelling wind and dampness.
It is known that trace elements are closely related to the occurrence, development and development of human diseases. It has been reported that trace elements in traditional Chinese medicine are often complexed with organic acids, amino acids, and peptides to produce synergistic effects and enhance efficacy.
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A bell is commonly known as the red horn flower, mainly produced in Gongshan and other regions in southwest China, in Yunnan and other regions called unique medicinal materials, the fruit ripening model like "bell" so called "a bell". The whole herb is used as medicine, but its fruit is mostly used clinically, which is a traditional folk Chinese herbal medicine in China. What are the effects of a clock?
The effect of a bell:
Ingredients: Mainly contains volatile oils, triterpenoids and amino acids, vitamin A
Vitamin B and other trace elements .
Sexual taste: pungent, bitter, slightly warm.
Attribution: Stomach. Efficacy: Qi regulating, stomach strengthening, malaria interception, itching. Prevent malaria.
Influenza. Indigestion.
The role of a bell:
1. Treatment of food accumulation and bloating: 9 grams of a bell and 9 grams of oregano (fragrant herb). Water decoction. ("Chinese Herbal Medicine in Qujing Prefecture").
2. Treatment of malaria
1) One bell and one grain in one mouth, grind finely, and take it with boiling water in the morning. ("Chinese Herbal Medicine in Qujing Prefecture").
2) 3 5 bells in one mouth, charcoal storage grinding, once a warm boiled water, once a day. (Xichang Chinese Herbal Medicine).
3) 9 grams of bell in one bite, boiled tofu to eat; Or 9 grams of a mouthful, 9 grams of grass fruit, 6 grams of licorice, decoction in water ("Lijiang Chinese Herbal Medicine").
3. Treatment of dermatitis and ringworm: use a mouthful of fruits, leaves, and ethanol.
Apply externally after soaking. ("Kunming Folk Commonly Used Herbal Medicine".)
4. Spleen and stomach, lipid and blood pressure lowering.
5. Relax muscles and invigorate blood, and promote dampness.
6. Bactericidal effect. used as an insecticide and disinfectant.
Precautions for taking a sip of bell :
Caution for use: Oral administration should not be excessive. It is not advisable to eat taro after taking it.
How to take a sip of the clock:
1. Usage and dosage:
Take a bell in one mouth: decoction, 3 9 grams; or grinding. External use: Appropriate amount, soak wine and apply externally.
2. How to take:
1. For cough and tracheitis, six times each time, break it and wash it with boiling water and sugar.
2. Rheumatism.
Pain, swollen and painful joints. Soak a pound of wine in two taels. Rub internally and externally.
Guess you feel interested :
1.The efficacy and role of a bell in a mouthful of traditional Chinese medicine.
2.The efficacy and function of traditional Chinese medicine Yanhusuo.
3.The efficacy and function of peach branches in traditional Chinese medicine.
4.The efficacy and role of a bell in a mouthful of traditional Chinese medicine.
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The fruit ripening model of a bell is like a "bell", so it is called "a bell", also known as "a bell", which is a traditional Chinese folk Chinese herbal medicine, which uses whole herbs as medicine, but uses its fruit more often.
The taste of a bell is slightly bitter, its nature is flat, and its internal components have the effect of lowering blood pressure and blood lipids. It has been proved by clinical research that the pressure lowering effect of a bell is more obvious, and it is less.
One bell also has an anti-inflammatory effect, which can clear the throat and relieve the cough symptoms caused by colds. After a cold, you can use a bell to soak in water, ** the cold effect is significant, and the boiling effect is better.
A bell can activate the meridians, especially for women with dysmenorrhea, you can take a sip of water during menstruation to relieve the pain. Moreover, a bell is mild, which will not cause fire in the body and cause inflammation.
Patients with chronic gastritis and gastric ulcers have stomach diseases that cannot be cured for a long time, which troubles many people. This kind of people can try to use a sip of the bell to ** old stomach disease, the method is very simple, brew a crushed bell in the boiled water they drink, and use it as the usual tea, in the long run, the stomach surface can form a protective film to reduce stomach discomfort.
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One bell is a kind of medicinal plant, commonly known as the red horn flower, mainly produced in Gongshan and other regions in southwest China, is a traditional folk Chinese herbal medicine, with the whole herb into medicine, but the clinical use of its fruit. Yunnan and other regions call it a unique medicinal material, the shape of the fruit is like a bell after ripening, so it is called "a bell", also known as Yunnan white tree ball, button.
Seventh, the fruit of victory, etc. It has the effect of enhancing physical fitness, preventing hypertension and hyperlipidemia, and improving hematopoietic function.
Functional utility. 1.Enhance physical fitness.
It is rich in amino acids and a variety of minerals, and can supplement nutrients such as peptides and polysaccharides that are beneficial to the human body, and has the effect of enhancing physical fitness.
2.Lowering lipids and blood pressure.
One bell contains a variety of natural trace elements, which can directly act on the cardiovascular system, not only dredge the cardiovascular system, but also reduce blood viscosity and improve the activity of platelets. Drinking water regularly with a sip of boiled water can avoid elevated blood pressure and blood lipids, and reduce the incidence of thrombotic diseases.
3.Improves hematopoietic function.
One bell is rich in trace elements iron and phosphorus, these nutrients can promote the regeneration of red blood cells in the human body, and can enhance the activity of hematopoietic stem cells, after being absorbed by the human body, can significantly improve hematopoietic function, and the incidence of anemia will also be significantly reduced.
Nutritive value. The components of Yiyi Zhong mainly contain volatile oils, triterpenoids and amino acids, vitamin A, vitamin B and other components. In addition, it also contains a variety of trace elements, among which manganese content is the highest, followed by iron and copper, and zinc content is low. Zinc and copper participate in the synthesis of a variety of important enzymes in the body, and the normal operation of hematopoietic and endocrine functions of the body, and maintain the structural and functional integrity of the nervous system, cardiovascular, bone and collagen tissues.
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