Is fresh corn cold and is corn cool or hot?

No. Corn has a high nutritional value, is a very healthy food, is loved by people, belongs to the heat. It can accelerate gastrointestinal peristalsis and is very suitable for people. And it contains a lot of trace elements, which can be anti-aging and anti-cancer.

Corn has a sweet taste and has the effect of strengthening the spleen and stomach. In addition, you can also cook porridge with white potatoes to relieve constipation. However, it is necessary to pay attention to chewing fully when eating, and eat less if you have a bad stomach.

The corn kernels are a bit cold, and the corn hearts are very cold.

Corn, according to the "Materia Medica": flat, sweet, non-toxic, adjustable and appetizing.

Corn is neither cool nor hot, it is a flat food. Corn is rich in sugar, protein, carotene, progesterone, phosphorus, magnesium, potassium, zinc and other minerals, which have certain benefits for the body after eating. Corn is an annual herbaceous plant in the family Poaceae.

It is also known as bud valley, bud rice stick, maize, pearl rice, etc. Native to Central and South America, it is an important food crop in the world and is widely distributed in the United States, China, Brazil, and other countries. Compared with traditional rice, wheat and other food crops, corn has strong drought tolerance, cold tolerance, barrenness tolerance and excellent environmental adaptability.

Corn has a high nutritional value and is an excellent food crop. As a high-yield grain crop in China, corn is an important feed for animal husbandry, aquaculture, aquaculture, etc., and is also one of the indispensable raw materials for food, medical and health, light industry, chemical industry, etc.

Corn should be neutral in normal terms.

The warmth is mostly based on supplementation but easy to get angry, and the coolness is mostly based on reducing fire, and it is easy to hurt the stomach if you overdose.

Corn is a kind of food that will not get hot if you eat too much, but it has the effect of reducing fire, because corn contains a lot of fiber and vitamin B, and it contains these two substances, it will 1: help the body's liver health 2: help clean up the garbage in the human intestines.

And this can prevent the appearance of "fire", hehe! Therefore, corn is a neutral food.

Of course, at the same time, you should also supplement some water in moderation, so as to better help cleanse the intestines.

Hot, corn, sweet, flat. Contains protein, fat, starch, calcium, phosphorus, iron, vitamins, niacin, pantothenic acid, carotene, quercetin and other nutrients. It has the effect of regulating the stomach and diuretic.

Corn oil is rich in oils with multiple unsaturated bond fatty acids, which is an inhibitor of cholesterol absorption, and has a certain effect on reducing plasma cholesterol and preventing coronary heart disease.

Corn is neither warm nor cold.

Traditional Chinese medicine believes that corn is flat and sweet, has appetizing, spleen-invigorating, dehumidifying, diuretic and other effects, and is mainly used to treat diarrhea, indigestion, edema, etc. According to the nutritional analysis, corn contains sugars, proteins, carotene, progesterone, zeaxanthin, phosphorus, magnesium, potassium, zinc, etc.

Corn contains 7 kinds of nutritional and health substances, including fat, lecithin, grain alcohol, vitamin E, carotene, riboflavin and B vitamins, and more than 50% of the fat contained in it is linoleic acid. The vitamin content in corn is very high, 5 10 times that of rice and wheat, and the nutritional value and health care effect of corn are the highest among all staple foods. The riboflavin and other high nutrients contained in corn are very beneficial to the human body.