Seek preventive measures against common diseases for infectious diseases

Schools are densely populated places that are prone to the spread and prevalence of various infectious diseases and common diseases. In order to effectively control the source of infection and cut off the transmission route, the following preventive measures are formulated:

A Trachoma: 1. Wash your hands and face with clean water every day to keep your eyes clean and hygienic;

2. Do not share towels and basins with trachoma patients;

3. Develop a good habit of rubbing your eyes without your hands.

b Tuberculosis: 1. For those with a family history, regular physical examinations should be done;

2. Do not come into contact with tuberculosis patients and do not touch the items used by patients.

c Myopia: 1. Insist on doing eye exercises;

2. Do not read books in strong light, dark light and on driving vehicles and ships;

3. Keep the correct distance between your eyes and the book when reading the book;

4. After using your eyes for a period of time, you should relax and look into the distance.

d Tooth decay: 1. Brush your teeth frequently and keep your mouth clean and hygienic;

2. Do a good job in dental care and master the correct brushing method;

3. Eat less food that is not conducive to dental health;

4. Don't eat foods with high sugar content before going to bed.

e Influenza: 1. Open windows frequently for ventilation to keep indoor air smooth;

2. Strengthen physical exercise and enhance physical resistance;

3. When the weather changes, pay attention to adding or removing clothes in time.

f Diarrhea: 1. Do a good job in fecal management and stay away from pollution sources;

2. Do not eat unclean food;

3. Pay attention to food hygiene and do not drink raw water.

g Hepatitis B: 1. Strengthen physical exercise and pay attention to dietary hygiene;

2. Do not come into contact with hepatitis B patients;

h Typhoid and paratyphoid fever:

1. Strengthen fecal management;

2. Do not eat unclean food;

3. Pay attention to food hygiene and do not drink raw water.

I Encephalopathy: 1. Do a good job in hygiene and epidemic prevention, and actively vaccinate against encephalopathy;

2. Strengthen physical exercise to prevent colds;

3. Do a good job in publicity, improve the awareness of protection, and protect the susceptible. Group.

Trachoma: 1. Wash your hands and face with clean water every day to keep your eyes clean and hygienic;

2. Do not share towels and basins with trachoma patients;

3. Develop a good habit of rubbing your eyes without your hands.

b Tuberculosis: 1. For those with a family history, regular physical examinations should be done;

2. Do not come into contact with tuberculosis patients and do not touch the items used by patients.

c Myopia: 1. Insist on doing eye exercises;

2. Do not read books in strong light, dark light and on driving vehicles and ships;

3. Keep the correct distance between your eyes and the book when reading the book;

4. After using your eyes for a period of time, you should relax and look into the distance.

d Tooth decay: 1. Brush your teeth frequently and keep your mouth clean and hygienic;

2. Do a good job in dental care and master the correct brushing method;

3. Eat less food that is not conducive to dental health;

4. Don't eat foods with high sugar content before going to bed.

e Influenza: 1. Open windows frequently for ventilation to keep indoor air smooth;

2. Strengthen physical exercise and enhance physical resistance;

3. When the weather changes, pay attention to adding or removing clothes in time.

f Diarrhea: 1. Do a good job in fecal management and stay away from pollution sources;

2. Do not eat unclean food;

3. Pay attention to food hygiene and do not drink raw water.

The main thing is to pay attention to hygiene, strengthen exercise, and improve self-generated resistance.

Improves immunity, and strict sterilization, vaccination.

I have some good teaching materials here, you can take a look at them

Summary: The Law on the Prevention and Treatment of Infectious Diseases stipulates that all types of schools at all levels shall educate students on health knowledge and prevention of infectious diseases.

Article 10 of the Law of the People's Republic of China on the Prevention and Treatment of Infectious Diseases: The State shall carry out health education on the prevention of infectious diseases. News** Public interest publicity on the prevention and treatment of infectious diseases and public health education shall be carried out free of charge.

All types of schools at all levels shall educate students on health knowledge and the prevention of infectious diseases. Medical schools shall strengthen preventive medicine education and scientific research, conduct preventive medicine education and training for students and other personnel related to the prevention and treatment of infectious diseases, and provide technical support for the prevention and treatment of infectious diseases.

Law of the People's Republic of China on the Prevention and Treatment of Infectious DiseasesChapter 2: Prevention of Infectious Diseases.

Article 13 Carry out mass health activities, carry out health education on the prevention of infectious diseases, advocate civilized and healthy lifestyles, raise the public's awareness of the prevention and treatment of infectious diseases and their ability to respond to them, strengthen the construction of environmental sanitation, and eliminate the hazards of rodents, mosquitoes, flies and other vector organisms.

Chapter I. General.

Chapter II. Prevention of infectious diseases.

Chapter III. Outbreak reporting, notification and publication.

Chapter IV. Epidemic control.

Chapter 5. Medical treatment.

Chapter VI. Supervision and management.

Chapter VII. Safeguards.

Chapter VIII. Legal liability.

CHAPTER IX. Supplementary Provisions.

Chapter I: General Provisions.

Article 1. This Law is enacted for the purpose of preventing, controlling and eliminating the occurrence and epidemic of infectious diseases and safeguarding human health and public health.

Article 2. The state implements the principle of giving priority to prevention in the prevention and treatment of infectious diseases, combining prevention and treatment, managing them by category, relying on science and relying on the masses.

Article 3. Infectious diseases under this Law are classified into Categories A, B and C.

The prevention of acute infectious diseases on campus has the following five aspects:

1. Determine the early warning of the epidemic situation of infectious diseases, and when there are more than three people in the same type of infectious disease at the same time, report it in a timely manner according to the procedures.

2. According to the epidemic situation, the school's infectious disease leading group shall activate the emergency plan in a timely manner and organize the implementation of various prevention and control measures.

3. Once the class teacher learns that the student in the class is confirmed to be an infectious disease, he or she should complete the procedure as soon as possible.

4. The school office shall adopt corresponding disinfection and isolation measures, and emergency vaccination and group protection measures shall be taken for susceptible groups.

5. Make full use of campus networks, blackboard newspapers, and other forms to educate students on the prevention of infectious diseases in a timely manner, and earnestly strengthen students' awareness of disease prevention and their sense of responsibility for social public health.

Preventive measures: First of all, you should improve your own immunity, strengthen exercise, and ensure adequate nutrition; For students should be vaccinated on time to gain immunity; Secondly, attention should be paid to room ventilation and close contact with patients with confirmed infectious diseases; Thirdly, it should be active and effective in the development of underlying diseases such as diabetes and epidemics.

Health literacy education.

Education on the prevention of infectious diseases.

Bacillary dysentery, hand, foot and mouth disease, typhoid, influenza, scabies, hepatitis A, etc. Common ones include bacillary dysentery, hand, foot and mouth disease, mumps, Japanese encephalitis, etc.

Schools should take multiple measures to prevent and control the occurrence and spread of infectious diseases in schools.

1.Establish a sound prevention mechanism

Schools should establish smooth emergency response plans, establish epidemic monitoring systems and epidemic reporting mechanisms, collect, summarize and analyze information on various infectious diseases in a timely manner, and formulate emergency response measures to minimize the risk and harm of infection.

2.Strengthen publicity and education

Schools should carry out publicity and education activities on the prevention of various infectious diseases, and improve the scientific disease prevention awareness, self-protection ability and prevention skills of teachers and students. Teachers and students are taught the basic principles of prevention of infectious diseases, correct healthy eating habits, and good personal hygiene.

3.Do a good job of environmental sanitation

Schools should strengthen the hygiene management of venues, supplies, restaurants, etc., and regularly disinfect, clean and ventilate venues, classrooms, and public facilities. Strengthen the physical management of school buses and catering industries, and withhold food that cannot be assured and when hungry, so as to avoid cross-infection as much as possible.

4.Diagnosis and isolation

The school should promptly contact teachers and students who are found to have infectious diseases for examination, diagnosis and isolation, and carry out individual isolation, ** and necessary follow-up monitoring for the sick students. Adequate disinfection should be carried out to minimize the impact on other teachers and students.

5.Regularly carry out safety and health celebration activities

Schools should regularly carry out safety and health activities for all kinds of infectious diseases in their daily safety and health management, and check whether the basic conditions such as sanitation management and ventilation, environment, and facilities are qualified, so as to discover and stop potential risk factors with potential safety hazards.

6.Equipped with the necessary medical equipment and medicines

Schools should be equipped with necessary medical equipment and medicines to prevent the spread of the epidemic in a timely manner. On the premise of not affecting normal study and life, an on-campus clinic or infirmary should be set up to ensure that teachers and students can receive medical assistance at any time.

7.Get vaccinated

In the event of a large-scale outbreak of infectious diseases, schools should actively cooperate with local health departments in vaccination, and distribute free or low-cost vaccines to students and staff to minimize the risk of infection. At the same time, schools can also organize professionals to carry out health examinations to detect and screen potential infected people in a timely manner.

In general, schools should always maintain a high degree of vigilance, prevent and control possible outbreaks of infectious diseases through various means, and ensure the health and safety of teachers and students.

When an infectious disease occurs in a school, the first measure to control the spread of the disease is to cut off the route of infection, isolate those who have been infected, and prevent infection among susceptible people.

Infectious diseases include three basic elements: the source of infection, the route of transmission, and the susceptible population. In view of the three basic elements of infectious diseases, three basic methods for controlling infectious diseases are proposed: management of infectious sources; cutting off transmission routes; Protect the susceptible.

The first priority for the emergence of infectious diseases is to prevent the spread, so the first measure is to cut off the route of transmission.

Infectious diseases are a class of diseases caused by various pathogens that can be transmitted from person to person, animal to animal, or person to animal. For some infectious diseases, the epidemic prevention department must grasp the incidence of the disease in a timely manner and take countermeasures in a timely manner, so after being discovered, it should be reported to the local epidemic prevention department in a timely manner according to the specified time, which is called a notifiable infectious disease.