When is the best time to go to West Lake, the most interesting, and what snacks are there

Updated on tourism 2024-04-21
10 answers
  1. Anonymous users2024-02-08

    West Lake is generally visited in April and October every year, and the number of visitors is at its highest.

  2. Anonymous users2024-02-07

    In February, the fog is misty, and the scenery of Wuxi Lake is outstanding, like a fairyland of Yaochi; In April, it rained a lot, and Yuxi Lake seemed to be real and illusory, with a unique style; On the night of October, when the moon is in the sky, boating on the lake, tasting wine and admiring the moon, free and freehand; In December, the snow is covered in snow, and the snow West Lake is like a small jasper stepping on the snow. Therefore, the West Lake has different scenery in different seasons.

    Snacks: Pian Er Chuan, Green Onion Bun Junier, Cat Ears, Fried Bell, Osmanthus Chestnut Soup, Shrimp Fried Eel Noodles, White Steamed Bun Specialties: Dongpo Meat, Called Flower Chicken, Longjing Shrimp, Tomato and Shrimp Pot, West Lake Dongpo Fish, West Lake Vinegar Fish, Honey Sauce Fire Fang, Song Sister-in-law Fish Soup, Pinghu Bad Eggs, Egg Yolk Blue Crab, Babao Duck, Emerald Green Fresh Abalone, White Jade Cover Double Yellow Hangzhou West Lake Scenic Area Specialties Hangzhou Sauce Duck Longjing Shrimp Honey Fire Fang Dongpo Meat • Zhaohua Tongzi Chicken • Chestnut Fried Chicken • Song Sister-in-law Fish Soup • Fried Bell • West Lake Ulva Soup · Fish head tofu · Fish head soup · West Lake vinegar fish · Fried shrimp · Hangzhou West Lake Scenic Area flavor snacks · Green onion bun · Mizong big bag · Pian Er Sichuan noodles · Shrimp fried eel noodles · Cat ears · Wushan butter cake · Zhiwei xiaolong.

  3. Anonymous users2024-02-06

    Summer, of course. West Lake vinegar fish is good. It is best to choose a restaurant near the lake. It tastes great. It's a little more expensive!!

  4. Anonymous users2024-02-05

    Summer is generally recommended to go in the summer, which is very interesting.

  5. Anonymous users2024-02-04

    If you want to say that around the West Lake in Hangzhou, the most representative place to eat snacks is the concept of taste. As a century-old restaurant in Hangzhou, Zhiweiguan is not only good at making big dishes, but also making local snacks in Hangzhou.

    In terms of geographical location, the conditions of Zhiweiguan are very superior. It is close to Hubin Road in the east of West Lake on one side, Yan'an Road Commercial Street on the other hand, and the subway entrance is nearby, which is very convenient from any angle. Some of the more representative snacks here are:

    Cat ears, wonton stew, xiao long bao, all kinds of pasta and stir-fry, etc.

    To the south of West Lake, there is Hefang Street nearby, which is also a street with more special snacks. Especially in the antique street area, it is easy to find Hangzhou's more representative snacks, such as Dingsheng cake, Wushan butter cake, green onion braised and so on. In Gaoyin Street, next door to Hefang Street, there is a street of Hangzhou cuisine, which is mainly a la carte.

    In the area opposite the Yue Temple in the northwest of the West Lake, there are also many snack bars, but the varieties are more mixed, and not all of them are local snacks in Hangzhou. However, for tourists who travel freely, it is also very cost-effective to find some small specialties to eat in this vicinity, after all, this is still a very central location in the West Lake Scenic Area.

  6. Anonymous users2024-02-03

    Snacks near West Lake:

    1.To Hangzhou West Lake, you must go to --- grandmother's house to try the vinegar fish of West Lake: No. 3, Hubin Road, Shangcheng District (Nanshan Road intersection), near the West Lake, pure Hangzhou restaurant, his Longjing tea fragrant chicken, grandmother's stone pot fish is very good.

    Half a day can be arranged like this: after playing in Leifeng Tower, take a boat tour of the West Lake, and then go to Hupao Spring to taste the pure West Lake Longjing brewed by Pao Hu Spring.

  7. Anonymous users2024-02-02

    The answer is called Hua Ji, called Hua Chicken is a famous dish in Jiangsu and Zhejiang, in the fifties of the last century, Zhejiang Province identified 36 famous dishes in Hangzhou, called Hua Chicken is impressively listed, belongs to the intangible cultural heritage of Hangzhou, and the West Lake coupling page made out of the Hua Chicken has a unique taste.

    On September 10, 2018, "Chinese Cuisine" was officially released, and "West Lake Vinegar Fish" was rated as one of the top ten classic dishes in Zhejiang.

    The third place, Longjing shrimp, is named after the Longjing tea made with shrimp before and after the Qingming Festival, which is a famous dish in Hangzhou with a strong local flavor.

    The fourth place, West Lake beef soup, is a traditional dish with special characteristics in the south of the Yangtze River, which belongs to Hangzhou cuisine. It is often served in advance as an appetizing soup to moisten the throat. West Lake beef soup is also a food loved by ordinary people.

    No. 10 West Lake lotus root flour is one of the famous products in Hangzhou, Zhejiang Province. Its flavor is unique, rich in nutrients, in the old days it was to provide "tribute powder" for the royal family, only in the West Lake is the most authentic, ordinary people can not eat.

    I wish you a happy life, and if it's convenient, you can give Pomegranate an evaluation, thank you [Bixin].

  8. Anonymous users2024-02-01

    The delicious places near the West Lake are: Zhiweiguan, Grandma's House, Louwailou, Lin Jiayi Restaurant (West Lake Store), Xizi Hangbang Cuisine (West Lake Store).

    Zhiweiguan This is a garden-style restaurant located on the shore of West Lake, and if you have enough time, you can go to the main store on Renhe Road, where the ancient tradition of buying tickets for meals is still preserved. In 1913, Zhiweiguan was just a wonton beach, and now Zhiweiguan integrates all the famous snacks in Hangzhou; With a pallet, you can walk around. It is easy to distinguish between locals and outsiders in Zhiweiguan.

    There are two or three small dishes on the local table, among them, there are many varieties, authentic tastes, and affordable and delicious are the biggest features here.

    Grandma's house The best representative of the common consumption of grandma's house. Grandma's house is cheap, colorful, fragrant, and is the characteristic of grandma's house. The recommended dish is called flower chicken, in a small stone pot, the chopsticks move slightly, the whole chicken falls apart, the meat is loose and flavorful; Dongpo meat, the outside is a layer of meat skin, which is really fat but not greasy.

    Louwailou In Louwailou, almost all of Hangzhou's traditional dishes are signature dishes. Recommended dish 1: West Lake honey lotus, fresh lotus root is boiled with glutinous rice, with honey and osmanthus garnish, this is a cold dish, but the lotus root is cooked just right.

    In addition, it is the West Lake vinegar fish, the legend of the West Lake vinegar fish is not much to say, its taste is sweet and sour, only the wild grass carp in the West Lake is the most authentic, there is a lake in front of the building outside the building is to raise wild fish.

    Lin Jiayi small restaurant (West Lake store).

    The store is located in the West Lake Scenic Area, the environment is superior, the restaurant layout is warm, as soon as you step into the shop, you will be warmly received and feel more cordial. The stewed eggs with ginger and walnuts brought people back to their hometowns; The dining environment in the restaurant is very good, quiet and not noisy.

    Xizi Hangbang cuisine (West Lake store).

    Here is clean, small, quiet environment, if you have not eaten Hangzhou cuisine friends can really experience the following, the dishes are superior, very worthwhile. It is very close to the West Lake, and you can enjoy the beautiful scenery of the West Lake after eating.

  9. Anonymous users2024-01-31

    The famous food snacks of Hangzhou West Lake are:

    1. Dongpo meat, the dishes are thin skin and tender meat, the color is red and bright, the taste is mellow and the juice is thick, crispy and the shape is not broken, fragrant and glutinous but not greasy.

    2. West Lake vinegar fish is usually cooked with grass carp as raw material. After cooking, pour a layer of smooth and oily sweet and sour, the pectoral fins are erected, and the fish meat is tender, with crab flavor, fresh and sweet and sour.

    3. Longjing shrimp is a shrimp cooked with the young shoots of Longjing tea, and it is a famous dish with local characteristics of Hangzhou. It is appetizing and has an endless aftertaste, which is a must in Hangzhou cuisine.

    4. Song sister-in-law fish soup, the main ingredient mandarin fish is steamed and the skin and bones are removed, and condiments such as shredded ham, minced mushrooms and bamboo shoots and chicken soup are cooked. The color of the fish soup is bright and pleasant, fresh and tender, and the taste is like crab soup.

    5. West Lake Ulva soup, Ulva and shredded chicken, ham cooked together, green and mellow, clear and refreshing. Smooth and fragrant, the soup is pure and delicious, and it is a traditional famous dish in Hangzhou.

  10. Anonymous users2024-01-30

    What are the special snacks of Xijian Kuanzhi Lake.

    As an iconic attraction in Hangzhou, West Lake is not only famous for its beautiful scenery, but also for its rich and diverse snack culture. Let's take a look at the special snacks of West Lake:

    Lotus cake. As a traditional snack of West Lake, lotus cake can be said to be famous. It is made of glutinous rice, red dates, osmanthus flowers, etc., with a soft and waxy taste, moderate sweetness, very suitable for chewing, and also has a special aromatic flavor.

    It would be a pity if you came to West Lake and didn't try the lotus cake.

    Longjing shrimp. As one of the representative dishes of Hangzhou, Longjing shrimp is also a special snack in the West Lake area. It is made with fresh shrimp and Hangzhou's famous spring Longjing Qiaoguan tea, so it is not only delicious but also has a unique aroma.

    If you want to taste the most authentic Longjing shrimp, come to the restaurants in the West Lake area.

    Glutinous rice chicken. Glutinous rice chicken is another very popular West Lake specialty snack. It is made by steaming glutinous rice and chicken together, and the texture is soft and glutinous, and the meat is delicious, and each bite can bring you a different feeling.

    If you want to taste the best glutinous rice chicken, then go to the glutinous rice chicken restaurant located on Hubin Road.

    Overall, if you want to taste the most authentic West Lake specialties, then you must come to the West Lake area, prepare your appetite, and enjoy those delicious snacks.

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