How to peel the ginkgo tree fruit quickly, and how to peel and process the ginkgo fruit?

The method is as follows: 1. After the fruit is harvested, the outer seed coat of the pulp should be removed as soon as possible. The faster the peeling, the better the color of the ginkgo biloba kernel.

After the ginkgo fruit is harvested, the fruit should be piled up and the peel should be fully rotted. Try to choose a shady place for accumulation. When stacking, it can be stacked flat or high.

The height of the flat pile should be 40-50 cm. The top should be covered with wet grass and should not be covered with plastic sheeting. After 5-7 days, the pile can be opened for peeling.

Experience has proved that the flat pile dissipates heat quickly, and the seed core that comes out is white and beautiful, but the decomposition time is slightly longer than that of the higher pile. When stacking and rotting, do not expose to the sun or cover with film to prevent the discoloration of the seed kernel and the deterioration of the seed kernel.

Second, the fruit is rubbed.

After the peel of the ginkgo biloba is fully decomposed, rubber shoes should be put on, and the fruit should be directly and repeatedly rubbed at the fruit pile, and the rotten peel should be thoroughly rubbed to separate it from the kernel (ginkgo seeds).

3. Water selection and rinse off the peel.

In a pool or flowing river, use a sieve or other permeable plastic frame to float the peel off; The separated fruit is gently pounded with a wooden pestle in a bamboo basket, then loaded into a sieve or plastic frame and rinsed in water for a second time.

Fourth, the fruit is rubbed and purified.

After the second rinsing, the kernel should be poured into the bamboo frame again, manually rubbed with the foot repeatedly until the endocarp on the fruit is all off, and then rinsed for the third time in the water, and finally remove impurities such as broken fruits, small stones, and fruit stalks.

1.Soak all the ginkgo biloba in water, let it stand for about half a day, and then wear latex gloves and start to rub the skin by hand, the ginkgo peel can be quickly removed, which should be the fastest peeling method. 2.

Add water to the ginkgo biloba and place it in a damp place, about a week later, you can start peeling, and you should also wear latex gloves, and if possible, it is best to bring a mask.

3.Put the ginkgo biloba in cold water and start heating until the skin of the ginkgo biloba begins to rot, then pour it out, and when it is cold, you can start to rub the skin.

Put the ginkgo fruit into a woven bag, add an appropriate amount of plant ash, and prick the mouth. Put it on the ground and step on it repeatedly, and then rinse it to dry.

2. Fermentation method: Add the ginkgo fruit to water and place it in a humid place, place it for a week, and then rub it by hand to start peeling.

3. Boiling method: Put the ginkgo biloba into a pot of cold water and start heating until the ginkgo peel begins to rot and take it out, and then start to rub and peel it by hand after it is cold.

Boiling and peeling is the fastest.

There are several ways to peel ginkgo biloba, the simplest and most practical way:

1. After the ginkgo fruit is harvested, the outer seed coat of the pulp should be removed as soon as possible. The faster the peeling, the better the color of the ginkgo biloba kernel. After the ginkgo fruit is harvested, the fruit should be piled up and the peel should be fully rotted.

Try to choose a shady place for accumulation. The height should be 20-40 cm. The top is covered with wet grass.

2. After the peel of the ginkgo fruit is fully decomposed, rubber shoes should be put on, and the fruit should be directly and repeatedly stepped on at the fruit pile, and the rotted peel should be thoroughly rubbed to separate it from the kernel (ginkgo seed).

3. In a pool or flowing river, use a sieve or other permeable plastic frame to float the peel off.

Fourth, spread the fruit on the ground and dry it until the husk is dry. Store in a breathable bag.

Learn about ginkgo biloba and picking precautions.

How to peel ginkgo fruit is the simplest, delicious ginkgo, but the processing method is very special.

Blister method: soak all the ginkgo biloba in water, let it stand for half a day, you can wear latex gloves, rub and peel it by hand.