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Coke Chicken Wings Method 1 Ingredients: 8 chicken wings, 1 4 cups of soy sauce, 1 tablespoon of sugar, 2 green onions (cut into sections), 1 cup of cola Method: 1
Mix all ingredients except the chicken wings into a marinade. 2.Cut the chicken wings in half, dip in the marinade and marinate for about 40 minutes.
3.Put the marinated chicken wings in a hot oil pan and oil until the skin is golden brown. 4.
Add the marinade to the fried chicken wings, put them in another pot and cook over high heat until they boil, then turn to low heat and cook for about half an hour. Coke chicken wings recipe 2 Ingredients: 1 kg of chicken wings, 1 can of cola soda (optional), 2 slices of lemon, 1 slice of ginger, 1 garlic Seasoning:
1 teaspoon salt, 1 teaspoon dark soy sauce Preparation: 1Wash the chicken wings, fly in water and drain.
2.Stir-fry ginger and garlic slices in a wok, stir-fry the chicken pieces, add cola to boil, and drop the seasonings and lemon slices. 3.
Reduce the heat to a simmer for about 15 minutes. Coke chicken wings method 3 Ingredients: 10 wings, a bottle of cola, a slice of ginger, a little green onion Method:
1.Wash the chicken wings, drain and marinate with salt for a while. Go to the oil first, to the third or fourth mature 2
Soak the chicken wings in cola overnight (if it's too sweet, the soda can be reduced) 3.Scrape the ginger and wash it, wash the green onion segments and cut the green onion 4Stir-fry the ginger slices in the pan, put the chicken wings and the marinade into the pot, cook until they boil, then add two tablespoons of light soy sauce and half a tablespoon of rock sugar, cook until the juice is thick, sprinkle the chopped green onion, and you can.
When cooking, you should test the taste, and add salt if the taste is insufficient. Coke Chicken Wings Recipe 4 Ingredients: (4 servings) 8 chicken wings, 1 cup of cola, 1 4 cups of soy sauce, 1 tablespoon of sugar, 2 green onions, a little lemon zest.
Preparation: 1Mix all ingredients except the chicken wings into a marinade. But leave some lemon zest for the final garnish.
2.Cut the chicken wings in half, dip in the marinade and marinate for about 40 minutes. 3.
Put the marinated chicken wings in a hot oil pan and fry them slightly until the skin is golden brown. 4.Add the marinade to the fried chicken wings, put them in another pot and cook over high heat until they come to a boil, then reduce the heat to low and continue to cook for about half an hour, then serve on a bowl and sprinkle with a little lemon zest.
Tips This dish uses only half a can of Coke, so those who like to drink Coke may wish to add a little more. In addition, if you want to make the marinade thicker, you can cook it without a lid to allow the juice to evaporate. Conversely, cover the pot to keep the juice light. In addition, we use general cola, other colas (such as:
Low-sugar cola) is not suitable because it contains artificial sweeteners, which can become bitter when heated.
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Coke chicken wings, sweet and smooth! The taste is super good First chop the wings into small pieces, cut a knife in a wing, put it in a container, add a little soy sauce, salt, green onion and ginger to marinate for 20 minutes to 40 minutes, take a wok to heat and add oil, the oil is generally more, and the same amount as the usual stir-fry can be, when the oil is 6 hot, add the pepper into small pieces, peppercorns, stir-fry to taste, some are not used to spicy words to add a few peppercorns, and then put the wings, so that it will not be oily, stir-fry for a while, there will be a little water When the water is almost dry, put Cola, Coke should be poured on the side of the pot, so that it is not easy to foam. When the heat is high, change the heat to low when the cola is turned on, add salt to taste, and change the heat to high when the stew is about to dry, so that the cola juice is sticky, keep stir-frying, and you can see that when the dried chili seeds and cola juice are paid on the chicken wings, it is good, but you must master the heat.
Don't let the pot batter, you can change it to a smaller size when appropriate. Try to buy smaller chicken wings, some large chicken wings have a lot of yellow oil on them, which affects the taste and enters the meat. Don't use chicken breasts and other meaty parts to do it, just using the wings is the best Coke I sometimes use Pepsi, sometimes I use Coca-Cola, and I don't feel much difference.
The taste is okay, the middle wing is the best.
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Cola Chicken Wings In the United States, chicken wings are cheap, Coca-Cola is everywhere, and the only seasoning needed is soy sauce. Chop the chicken wings into the tips of the wings, the middle of the wings and the roots of the wings are three sections, stir-fry them with a little stir-fried vegetable oil, pour in cola and soy sauce (the ratio is 3:1, the total amount does not cover the chicken wings), bring to a boil over high heat, simmer for 20 minutes, and then reduce the juice with high heat.
Be careful to buy smaller chicken wings, some large chicken wings have a lot of yellow oil, which affects the taste and enters the meat. Don't use meaty parts such as chicken breasts, it is best to use wings alone. This dish is even more delicious when cooled.
Minced ginger, chopped green onion, star anise, appropriate amount of peanut oil, cola, half a catty of chicken wings, a little sugar, soy sauce, etc. Method: Wash the chicken wings and cut two cuts with a knife to facilitate the flavor. When the oil is boiling, add sugar, a little, slide the chicken wings along the edge of the pan into the hot oil, fry them, and be careful that your dragon claws are also fried.
Turn it at the right time, after the skin is yellowed, pour in the cola and ingredients, stew until the cola is almost boiled, you can get out of the pot, sprinkle a few green onions, and gnaw it 2. Ingredients: 8 chicken wings, 1 cup of cola, 1 4 cups of soy sauce, 1 tbsp sugar, 2 green onions, cut into pieces
Mix all ingredients except the chicken wings into a marinade. Cut the chicken wings in half, dip in the marinade and marinate for about 40 minutes. Put the marinated chicken wings in a hot oil pan and oil until the skin is golden brown.
Add the marinade to the fried chicken wings, put them in another pot and cook them over high heat until they are boiling, then turn to low heat and cook for about half an hour3. Ingredients: 500 grams of chicken wings and a can of Coca-Cola. Wash the chicken wings and cut them into pieces, then marinate them with salt and cooking wine for a while, and fry the marinated chicken wings in 6-7 hot oil until golden brown.
Leave a little oil in the pot, stir-fry the ginger pieces and green onion segments slightly, add chicken wings, add salt, soy sauce, sugar, cooking wine and Coca-Cola, boil over high heat, change to low heat to penetrate the flavor, turn to high heat to collect the juice, wait for the juice to thicken, drip in sesame oil to get out of the pot. 4。Lazy practice:
One kilogram of chicken wings, one cola, half soy sauce. Bring together in a pot over high heat, then simmer over low heat for half an hour. Don't use anything else, a little oil, add star anise and stir-fry, put chicken wings, and pour in cola after the chicken wings change color, basically over the chicken wings.
Bring to a boil, then simmer for 15 minutes (10 minutes is fine), then turn to high until the cola has almost evaporated and only a layer of thick juice remains. Then serve the plate and eat! Lazy Tips:
It is completely possible to do without star anise, or even without salt. Only cola and chicken wings are a must. You can also put star anise, a little ginger, and then put green onions and so on before coming out of the pot, completely casual.
Simple method: Some chicken wings, a cola, 1 to 3 cooking wine. Boil the chicken wings for 20 minutes, pour a cola, then cook, and if fragrant, add some cooking wine.
Simmer until the cola thickens and serve on the chicken wings.
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Chicken wings are a favorite thing for many people, especially in barbecues and marinades. The delicacy of chicken wings lies in their tenderness and deliciousness, and the combination of skin tissue and muscles is not greasy or greasy. It's delicious, and it's great no matter what kind of cooking you use it!
Chicken wings contain more collagen and can replenish and nourish qi. Beautiful women who love beauty should eat more.
So the one introduced today is a popular home-cooked dish that has been popular for a long time. "Coke Chicken Wings" Coke Chicken Wings Everyone has their own practices and habits, but whether they are delicious or not depends on their opinions. Today I will share my method with you, I hope you will like it, and I believe it will be better than what you made before.
The practice of finger sucking cola chicken wings.
Step 1
Marinate the chicken wings with a pinch of salt and pepper for half an hour before cooking, then fry them at high temperatures. Deep-frying can not only remove the fishy smell of chicken wings, but also tighten the skin, and the taste will be better after marinating.
Step 1
Put oil in the pan and stir-fry rock sugar until the sugar is colored.
Step 1
Pour in the chicken wings and stir-fry.
Step 1
Pour in the cola and add a pinch of salt.
Step 1
Then add spices and start marinating over medium heat, and cook until the juice is reduced.
Step 1
Then a very good tasting cola chicken wings is complete.
Diagram of the finished product of finger sucking cola chicken wings.
Cooking tips for finger sucking cola chicken wings.
Tips:
The fried one will taste better than the blanched one.
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Step 2: Cut the bevel on both sides, put the ginger slices in a pot under cold water, boil together, remove the floating residue and continue to cook for 2 minutes, remove and rinse.
Step 3: Pour a little oil into the pan, add the chicken wings, fry the skin side first, and fry until golden brown on both sides.
Step 4: Add the ginger slices.
Step 5: Pour a little cooking wine.
Step 6: Put an appropriate amount of light soy sauce.
Step 7: A little dark soy sauce.
Step 8: Pour in the cola, bring to a boil over high heat, turn to low heat and simmer for about 5 minutes.
Step 9: Put an appropriate amount of salt and reduce the juice over high heat.
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Cola chicken wings are a dish made with chicken wings and cola as the main ingredients, and cooking wine, ginger, soy sauce, salt, and chicken essence (optional) as seasonings. It is better to use chicken wings as raw materials.
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I made a very simple cola chicken wings before, that is, wash the chicken wings first, prick a few small holes in the chicken wings (easy to taste), and then put the chicken wings in the pan and fry them (without oil), fry until the color turns yellow, and then put soy sauce to continue to fry, soy sauce can make the chicken wings color, you can pour cola, not the chicken wings, let it stew, stew the cola dry, sticky, it's okay (to turn it often or it will stick to the pan). (Everyone thinks it's better to be cooler) ps: If you want to be salty, you can put more soy sauce, because cola is sweeter.
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First: Wash and dry the chicken wings first, second: cut the green onion and ginger, star anise, Sichuan pepper, light soy sauce, a little salt and sugar and put it in a container to marinate the chicken wings for about 20 minutes;
Third: Put an appropriate amount of oil in the pot, add the marinated chicken wings and fry until the chicken wings are yellow, then pour in a small bottle of Coke, and simmer over low heat;
Fourth: Use chopsticks to fork the wings, turn on the high heat to collect the juice after cooking, and be sure to turn it more to prevent it from sticking to the pan;
Fifth: Put it on a plate and eat, it tastes good!
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Ingredients: 6 chicken wings, 1 can of cola, 2 star anise, a little green onion, seasoning: 30g light soy sauce, 15g white wine
1. Put the chicken wings in boiling water and copy them again to remove the fishy smell.
2. Add oil to fry the star anise first, and then add the chicken wings to fry. Flip the chicken wings constantly during the frying process (the heat should not be too large).
3. When the chicken wings turn golden brown, add white wine and light soy sauce, then pour the cola into the pot (the chicken wings can be subtracted), then cook over high heat for 5 minutes, turn to low heat and cover the pot and cook for 20 minutes.
4. Sprinkle with chopped green onions.
Coke chicken wings are done!
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Oil-free cola chicken wings! The simplest cola chicken wings ever, and one of the best-tasting.
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How to cook cola chicken wings? First of all, the chicken wings are three knives on both sides, pot under cold water, and add ginger slices of cooking wine to remove the bloody foam and remove the dry water, and at the same time, heat the chicken wings in the pot, fry them until golden brown on both sides, pour in the seasoning and simmer.
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A few simple steps to make delicious cola chicken wings.
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Teach you the most authentic way to make Coke chicken wings.
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Make a cut on the chicken wings, put it in a bowl and add green onions and cooking wine to marinate, after marinating, put it in hot oil and fry it, then pour in cola and simmer, then add some light soy sauce to it, and then put it on a plate after collecting the juice over high heat, and you can also sprinkle some chopped green onions on it as a decoration.
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Octachon's light soy sauce pour into the cola.
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Prepare the coke and marinate for half an hour.
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Draw the chicken wings with a knife, heat the oil, pour in a can of Coke, and reduce the juice on high heat.
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Give everyone a Coke chicken wing, delicious and easy to learn, and kitchen novices can also make it.
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Coke chicken wings do this, which is easy and delicious.
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How do you cook good coke chicken wings?
How to make cola chicken wings 1, cut the chicken wings into pieces, marinate with salt for 15 minutes, put oil in the pot, put in the green onion and ginger slices and a little soy sauce after the oil is hot, then put in the chicken wings and stir-fry until they change color and break off, add cola, mainly the chicken wings, simmer on low heat until the soup is thick, then turn on high heat, stir-fry out of the pot. 2. Copy one of the chicken wings with hot water, then pour them into the pot, add cola and ginger slices, the cola should be higher than the chicken wings, boil the cola over high heat, then simmer slowly over low heat, stew until the soup is thick, then turn on the high heat, add a little salt and stir-fry out of the pot. It's about the same as 1. >>>More
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First, the practice of cola chicken wings.
1. Cut the chicken wings into pieces, marinate with salt for 15 minutes, put oil in the pot, put in the green onion and ginger slices and a little soy sauce after the oil is hot, then put in the chicken wings and stir-fry until they change color and break off, add cola, mainly the chicken wings, simmer on low heat until the soup is thick, then turn on high heat, stir-fry out of the pot. >>>More