Why are tomatoes called cherry tomatoes again? Solve

Cherry tomatoes, also known as cherry tomatoes, small tomatoes, etc., its fruits are oblong, bright red in color, few seeds, thick flesh, excellent quality, rich in nutrition, good taste, not easy to crack fruit, resistant to storage and transportation. Its sugar content and nutrients are incomparable to ordinary tomatoes, which are rich in protein, potassium, calcium and other minerals and trace elements such as selenium, carotene, various vitamins, citric and malic acid. Its peel also contains reuscide (and rutin, which has a similar effect to vitamin PP, can lower blood pressure, has the effect of preventing arteriosclerosis, etc.), the content of vitamin PP ranks first in fruits and vegetables, it can protect **, maintain the normal secretion of gastric juice, promote the formation of red blood cells, and it has an auxiliary effect on liver disease. The content of vitamin C in cherry tomatoes, 10 times that of watermelon, because the organic acids in it can protect it from destruction or reduce damage during cooking, so it has the effect of correcting solids for radiculitis, periodontal disease, nosebleeds and bleeding diseases, and can increase the anti-cancer effect of the human body, solid cherry tomatoes are also rich in carotene lycopene, which has a preventive effect on a variety of cancers such as pancreatic cancer and prostate cancer.

Small tomatoes are called cherry tomatoes].

Small tomatoes are called cherry tomatoes, and big tomatoes are called tomatoes

Cherry tomatoes are a type of tomato. The cherry tomato is actually the most primitive tomato variety, while the large tomato is a later cross-bred variety in pursuit of the large size of the fruit. The reason why some cherry tomatoes have a particularly sweet taste and a small and cute appearance is due to the fact that they are specially selected to meet the needs of the market during breeding.

Cherry tomatoes and tomatoes differ only slightly in size and color, with tomatoes being larger and cherry tomatoes being smaller, and generally slightly dark red in color.

The nutritional value of cherry tomatoes is basically the same as that of large tomatoes, but some of the components are better than ordinary tomatoes, and in addition to containing all the nutrients of large tomatoes, its vitamin content is twice that of ordinary tomatoes.

Cherry tomatoes are genetically modified products of tomatoes, which are generally eaten as fruits, and the nutritional value of cherry tomatoes is better than that of ordinary tomatoes. Cherry tomatoes contain special substances such as granula and lycopene. These substances can promote the growth and development of the human body, especially the growth and development of children, and can increase the body's resistance and delay human aging.

The cherry tomato has a well-developed root system, strong regenerative ability, and strong plant growth. The leaves are oddly pinnate compound leaves, the leaflets are many and thin, and due to the small seeds, the first pair of cotyledons and a few true leaves are slightly smaller than those of ordinary tomatoes. The diameter of the fruit is about 1 3 cm, the color is bright, there are red, yellow, green and other fruit colors, and the weight of a single fruit is generally 10 30 grams.

The fruit is mainly spherical in shape, sweet in taste, seedless, good in taste, high in nutritional value and unique in flavor.

Tomatoes are cherry tomatoes. Cherry tomatoes are the name of the variety, there are no allusions.

Cherry tomatoes, also known as small tomatoes, small tomato fruits, cherry tomatoes, etc., can be used as both vegetables and fruits, and the vitamin content is twice that of ordinary tomatoes. Cherry tomatoes are annual herbaceous plants of the genus Solanaceae, with strong adaptability, good resistance, potassium fertilizer, light-loving, more water requirements, and the relative humidity of the air is 45% 50%, which can be cultivated all year round in China.

The cherry tomatoes have the effects of quenching thirst, strengthening the stomach and eliminating appetite, clearing heat and detoxifying, cooling the blood and calming the liver, nourishing the blood and increasing appetite. It can cure thirst and loss of appetite.

Yes! Cherry tomatoes are actually a variant of the commonly eaten tomatoes, much smaller, with a beautiful red coat, a heart shape and a sweet and sour taste, and northerners are used to calling it persimmons. The origin of cherry tomatoes is said to have been bred by a farmer who lost his beloved, and this man fell in love with the girl who was a childhood sweetheart, but the girl died suddenly of a heart attack, and the girl was known for her family's life by selling tomatoes, and she was known for being a good girl who was hardworking and kind.

After she left, the man took on all the heavy responsibilities, and in honor of the girl, the man cultivated cherry tomatoes, which he said he would give to his lover thousands of healthy "red hearts".

Cherry tomatoes are the name of Westerners and small tomatoes are the name of Chinese.

The reason why the tomato is called the fruit of life is because this kind of tomato was first originated in foreign countries, around the Andes Mountains in the Americas, so to a large extent, it is called cherry tomato, because I think the name is relatively more foreign.

Mainly because the tomatoes are very beautiful, red, like a beautiful little girl. That's why it's called cherry tomatoes.

Small tomatoes are called cherry tomatoes, when they were first introduced into our country, there were mainly two varieties, one was called "Red Maiden", oval, and the other was called "red jade", round. Cherry tomatoes, often known as small tomatoes, officially called cherry tomatoes in Chinese, are annual herbaceous plants, belonging to the genus Solanaceae, and the plant can grow up to 2 meters at its tallest. It has the effects of quenching thirst, strengthening the stomach and eliminating appetite, clearing heat and detoxifying, cooling the blood and calming the liver, nourishing blood and increasing appetite.

It can cure thirst and loss of appetite.

Cherry tomatoes, often called small tomatoes, but it is not the small tomatoes we see today, it is a tomato variety that was conventionally bred in Taiwan in 94, and does not belong to the genetically modified variety, which has been sold in mainland China for a period of time, and has been discontinued as early as 04-05. 1. Today's small tomatoes, whose scientific name is cherry tomatoes, are annual herbaceous plants, belonging to the genus Solanaceae, and the plant can grow up to 2 meters at its tallest. It can be cultivated all year round in our country.

It's just that in the north, it only grows once a year, and the rest of the time it is grown in greenhouses, which is very different in taste compared with open-field cultivation. To South China, due to the climate suitable for the growth of cherry tomatoes, from the annual .

From July and August until February, you can eat open-field cherry tomatoes. 2. Cherry tomatoes are commonly known as many people, also known as pocket tomatoes and mini tomatoes, and are members of the tomato family. The fruit shape is spherical, pear-shaped, vinegar-shaped, and the fruit color is red, pink, yellow and orange, among which the red cultivation is the majority, because it looks like a cherry from a distance, so it is named cherry tomato; Cherry tomatoes are a very good health and nutritious food, especially suitable for people's pursuit of natural and healthy trends.

Cherry tomatoes have a delicate and lovely appearance, a high sugar content, about 7 8 degrees, a sweet and delicious taste, and a unique flavor.

Because the cherry tomato looks like the big tomatoes we usually eat, we call it a tomato.

In fact, because of the small tomato, its name is cherry tomatoes, but if we distinguish it according to its shape, it is the small tomato we are talking about, which is also the small tomato.

Cherry tomatoes and cherry tomatoes are just called differently. Legend has it that a sick man who was cured after eating a tomato was called cherry tomatoes. Cherry tomatoes can be cultivated all year round! It can quench thirst, strengthen the stomach and eliminate food.

Hello! Well, I think the cherry tomato is called cherry tomatoes, that's because cherry tomatoes are relatively small and delicious, and they are also very nutritious, with smooth skin and a very sweet taste, which is just a name that people give and gives a nice name, so it is called cherry tomatoes.

A new variety bred by Taiwan's Nongyou Company, its name is "Shengnu". This variety is indeed as cute as the name, the fruit is bright red, slightly long, and the skin is thin and juicy, although it is not sweet, but it tastes good. Tomatoes tend to be available in the spring, when there are few fruits.

The strawberries in the winter greenhouse are about to fall on the market, and the small tomatoes are just catching the stubble. People thought it wasn't as delicious as fruit, but it was nutritious and beautiful, and they quickly accepted it. Because the variety is a cherry tomato, the merchants are labeled "cherry tomatoes".

Over time, cherry tomatoes became synonymous with small tomatoes.

The reason why you can't find the origin of the name is because it is not an official name, its official name is cherry tomato, English cherry tomato, Hong Kong is cherry tomato (that is, cherry tomato, cherry is the literal translation of cherry) is the original variety of modern tomato, of course, the original variety does not taste so good when eaten directly, so modern cherry tomatoes have been cultivated to improve the taste. And cherry tomatoes are varieties of Taiwan cultivation companies, originally called the saint in red (there is ** means that there was another variety called red jade at that time), and later simplified into cherry tomatoes, as for the legend, it should be made up by the merchants, you see that tomatoes and tomatoes have a fanxi to know that it is imported from abroad, since it is a foreign crop, how can there be ancient Chinese legends, by the way, millennium is also cherry.

The reason why the small tomato is called cherry tomato is that the small tomato has high nutritional value and good feel, she is like a saint in the sky, and when she arrives in our room, she brings joy to our world, brings happiness, and brings good health, so people generally call the small tomato as cherry tomatoes

1. Cherry tomatoes are a kind of tomatoes, which are genetically modified products of tomatoes, and are now generally eaten as fruits, and its nutritional value is higher than that of ordinary tomatoes. And there are certain differences between cherry tomatoes and tomatoes in terms of size and color, tomatoes are relatively large, cherry tomatoes are relatively small, and the color is generally dark red.

2. Cherry tomatoes are vegetables and fruits, the color is bright, the appearance is good-looking, the taste is sweet, the vitamin content in it is twice that of ordinary tomatoes, and it is good for the body to eat in moderation, but it should be noted that you can't eat cherry tomatoes on an empty stomach, otherwise it will cause physical discomfort.

Answer: Cherry tomatoes and tomatoes are both tomato fruits. Tomatoes, also known as cherry tomatoes, are larger in size than cherry tomatoes, and their vitamin content is many times higher than that of tomatoes.

Kiss here, guess that the girl just wants to continue chatting with you, and the topic you are looking for should have no special meaning.

1. First of all, the appearance is different, the appearance of cherry tomatoes is much smaller than that of tomatoes.

2. Tomatoes, whose scientific name is tomato, are suitable for stir-frying, while cherry tomatoes are more suitable for eating fruits directly.

3. The nutritional value of cherry tomatoes is much higher than that of ordinary tomatoes, and the vitamin content is twice that of tomatoes.

4. Cherry tomatoes are also better than tomatoes in taste.

Tomatoes are not tomatoes.

Tomatoes and tomatoes in life are two completely different ingredients, the tomatoes that can often be eaten in ordinary life belong to a relatively small size and have a relatively high nutritional value content, in ordinary life, this tomato is also called cherry tomatoes, after eating, it can timely supplement various nutrients needed in the body, generally in ordinary life, this tomato will be eaten more as a fruit.

Tomatoes are big in ordinary life, and they are generally eaten as a vegetable when they are eaten in ordinary life, and they have a good protective effect on human health, so in ordinary life, you can often eat some tomatoes to help maintain physical health, but there is still a big difference from some small tomatoes.

Growth habits of tomatoes

Tomato is a thermophilic vegetable, under normal conditions, the optimal temperature for assimilation is 20-25, and the optimal soil temperature for root growth is 20-22. Light-loving, light saturation point is 70000lx, suitable light intensity is 30000-50000lx. It is also a short-day plant, tomato likes water, and generally has a soil moisture of 60-80% and an air humidity of 45-50%.

Tomatoes are less demanding on soil conditions and grow well in deep, well-drained, organic matter-rich loam soils. The pH of the soil should be pH6-7.