How to cook Tianqi soup and what ingredients to go with Tianqi soup

Panax notoginseng steamed chicken Dish name Panax notoginseng steamed chicken Cuisine Sichuan cuisine Features The chicken is soft, fragrant and smooth, and has the effect of strengthening the body and nourishing blood. Ingredients: 1 hen (about 1000 grams). Panax notoginseng 20 grams.

10 grams of cooking wine, 10 grams of ginger, 10 grams of green onions, 1 gram of monosodium glutamate, 3 grams of salt. Production process After the chicken is slaughtered, remove the hair, internal organs and claws, wash and chop into small pieces and put it in a basin, 10 grams, notoginseng grinding powder for later use, and steam the notoginseng under the basket and cut it into thin slices. Wash the ginger and shallots, slice the ginger and cut the green onions into sections and set aside.

Put the notoginseng slices into the yard basin, put the ginger and shallots on the top of the chicken, pour an appropriate amount of water, add cooking wine and salt, steam for about 2 hours, pick up the ginger and shallots after the basket, add monosodium glutamate, and then sprinkle the notoginseng powder into the basin and mix well. Nutritional value: Chicken - Chicken has the effect of warming and nourishing qi, replenishing essence and marrow, and replenishing deficiency and intelligence.

Shennong's Materia Medica" says that eating chicken often can clear the mind; Later generations of physicians mostly believed that food made people wise." For puzzles, pheasants (i.e. pheasants)...All Chicken Recipes].

Tian Qi old chicken lean broth.

1.The old hens are washed, their hairs and internal organs removed, and the fat is removed; 2.Tian Qi and longan meat (longan meat) are washed with water respectively; 3.Tian Qi was broken; 4.Lean pork washed with water; 5.With an appropriate amount of water, simmer until the water boils; 6.Put it into the field.

7. Old hen, longan meat, lean pork, switch to slow heat and continue to cook for about 3 hours; 7.Add a pinch of salt to taste and serve.

Tian Qi can be served with pork bone soup, and can be made into Tian Qi meat and bone soup for consumption, the specific method is as follows:

Ingredients: 600 grams of pork bones, 4 notoginseng, 5 red dates, 1 tablespoon wolfberry, appropriate amount of water, appropriate amount of salt.

1. The meat and bones are boiled in boiling water to remove the blood water, and the field is soaked and sliced after softening.

2. Put the meat bones, Tianqi slices, and red dates in the pot, as shown in the picture below.

3. Add an appropriate amount of water and fill it for 8 minutes.

4. Turn on the blazing pottery electric saucepan and select the bone broth button.

5. Put the wolfberries when there are still 15 minutes left.

6. Season with salt for 5 minutes.

7. You can put it in a bowl and eat, so that Tianqi meat and bone broth is completed.

Which effect is better, Tian Qi stew soup or eating Tian Qi powder directly?

These are two ways to eat, and the effect is not the same, the former is cooked and the latter is raw.

Raw Panax notoginseng powder 1: Daily health care.

Long-term use of Panax notoginseng powder is very useful for promoting blood health and preventing cardiovascular and cerebrovascular diseases, especially for middle-aged and elderly people and people who lack exercise for a long time. The method of taking is very simple, you can take 3-5 grams of Panax notoginseng powder with warm water every day, you don't need to take a large amount to avoid waste. Tianqi powder can be taken with warm water, which can prevent cardiovascular diseases, and is suitable for the elderly.

Raw Panax notoginseng powder 2: **Angina pectoris.

Panax notoginseng powder, 2 times a day, 6 grams of warm boiled water each time, the effect is quite good. Some people who have been taking compound nitroglycerin tablets for a long time can stop taking Panax notoginseng powder after taking it; At the same time, there are high blood pressure and hyperlipidemia, and the blood pressure and blood lipids slowly decrease after taking it, and the eating time of this notoginseng powder is 15-30 days. Tianqi powder can have the effect of lowering blood pressure and lipids, which is good for the prevention of cardiovascular diseases, and has a health care effect when taken for a long time.

Cooked Panax notoginseng powder 3: nourishing blood.

The effect of Panax notoginseng powder is to replenish blood, which can be blood tonic after injury or postpartum blood, and the effect is very good. The method of cooking Panax notoginseng powder is generally to make it into a medicinal diet, such as stewed soup, stewed chicken, etc., and even boiled crabs can also be appropriately added with Panax notoginseng powder.

Efficacy and role of notoginseng powder.

Tian Qi powder has a wide range of effects, can play a role in lowering blood pressure and blood sugar, at the same time can dilate blood vessels, protect the heart, promote blood circulation, for the prevention of cardiovascular and cerebrovascular diseases is of great help, Tian Qi powder also has the effect of blood circulation and blood stasis, for some people who have thrombosis symptoms, and some female friends who have dysmenorrhea and menstrual irregularities caused by qi stagnation and blood stasis have very good health care effects.

The consumption of Tian Qi powder is contraindicated.

Although the health effect of Tian Qi powder is very good, but this drug is not suitable for people with yin deficiency and heat, and pregnant and lactating women should not take it, Tian Qi powder has a certain effect on regulating menstruation, but it can not be taken during menstruation, to avoid the menstrual period, Tian Qi powder can not be taken in excess, and excessive use is easy to backfire.

Tian Qi powder as a health eating method, can be 3-5 grams a day with warm water can be taken on, do not take a large amount, if a large amount of taking is equal to waste, Tian Qi powder has a certain blood nourishing effect, for post-injury blood or postpartum blood and other effects are significant, it is recommended to eat cooked is better, can be made into a medicinal diet, such as stewed chicken, stewed pork ribs, can also be directly taken with boiling water. If notoginseng powder is used for bruises, swelling and pain relief, it is better to eat notoginseng powder raw, because notoginseng powder has the effect of raw and cooked tonics.

The effect is almost the same, depending on personal taste, you can try both.

Preparation of ingredients.

Ingredients: 1 lean chicken, 15 grams of notoginseng (sliced), 10 red dates (pitted), 1 tablespoon of longan meat.

Seasoning: Appropriate amount of refined salt, four cups of boiling water.

Steps: 1.Put the chicken in boiling water, heat for 3 minutes, take it out and wash it;

2.Panax notoginseng (field seven) washed and sliced;

3.Remove the pits of the dates and wash them;

4.Wash the longan meat;

5.Chicken, three.

7. Put red dates and longan meat into a utensil, add 4 cups of boiling water or an appropriate amount, and heat for 40 minutes;

6.Eat with refined salt.

Preparation of ingredients. Hens, fields.

7. Salt, ginger, cooking wine, water.

Steps: 1. Wash the hen meat, cut it into small pieces and set aside.

2. In the clay pot, add 1000 grams of water, put it on the fire, then put in the chicken pieces 3, skim off the foam after boiling, add ginger slices and cooking wine, move to low heat and stew until the chicken is cooked 4, then add Tianqi powder, salt, monosodium glutamate, and cook for a while to eat off the fire.

Tian Qi stewed chicken looks at the name just Tian Qi and chicken stewed together, so, how should it be operated? Below, let's learn the practice of stewed chicken in Tianqi with Mawang Encyclopedia!

Ingredients: Chicken (150 grams), Tian Qi pieces (8 grams).

Seasoning: longan meat (5 grams), red dates (5 grams), shallots (appropriate amount), ginger (appropriate amount), salt (appropriate amount), peanut oil (appropriate amount).

Kitchen utensils: Stew pot.

Method: 1. Hammer the seven pieces of Tian Qi into a medicine cup, and wash them with water together with longan and red dates.

2. Put all kinds of medicinal herbs into the stew pot for later use, crush the shallots, and slice the ginger for later use.

3. Marinate the chicken with ginger slices, shallots, salt and peanut oil.

4. Put the marinated chicken into the stew pot, add an appropriate amount of cold water into the stew pot, cover the stew pot, and stew through the water.

Four or five hours.

5. After the stewed chicken has been stewed for enough time, add salt to taste and eat.

The practice of making chicken soup in Tianqi, first wash the chicken, put it in the soup pot, pour in a little rice wine and two slices of ginger to remove the smell, add an appropriate amount of water, put it in the soup of Tianqi, cook the soup for an hour on slow heat and then add salt, and the chicken soup of Tianqi is ready.

Tianqi clay pot chicken is mainly warm and sweet in nature, which can nourish the spleen, kidney and essence in warmth; Tianqi is warm and sweet, can stop bleeding and eliminate stasis, reduce swelling and pain, and is an excellent hemostatic drug. Modern pharmacological studies have shown that notoginseng has the effect of shortening blood clotting time and constricting blood vessels. This formula has the functions of tonifying the spleen and kidney, invigorating qi and blood, stopping bleeding, eliminating blood stasis, replenishing blood, beauty, anti-aging, and regulating menstruation.

1. Ingredients: 1 pork belly.

2. Excipients: appropriate amount of salt, appropriate amount of notoginseng, appropriate amount of blended oil.

3. Method: 1) Wash the pork belly with salt and oil several times, and the slippery things on the surface of the hot nest fry come out, and then clean and set aside.

2) Pants size ready field.

7. American ginseng and ginger slices.

3) Shoda. 7. Crush the American ginseng and slice the ginger.

4) Pork bones, put all the ingredients together in the pot, add 8 bowls of water, boil over high heat, turn to low heat for a few hours, add an appropriate amount of salt to taste.

5) Add an appropriate amount of salt to taste.