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You have to determine the cause of the bleeding, there are many reasons for bleeding gums, find the cause, and then **. I wish you good health.
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Bleeding gums are mostly caused by stomach heat or yin deficiency.
Caused by stomach heat, mild symptoms without obvious discomfort, mild gums are slightly red and swollen, only easy to bleed when brushing teeth, bright red, the amount is not much, it is advisable to decoction raw rehmannia and lotus warp 15 grams each, fresh grass root, fresh reed root, fresh lotus leaf 30 grams each. For patients with severe stomach heat, the amount of gum oozing blood is large, the gums are red, swollen and painful, accompanied by bitter mouth and thirst, stool knots, yellow urine, etc., you can decoction raw gypsum, raw rehmannia and forsythia 15 grams each, Coptis chinensis, cimicifuga, angelica sinensis 6 grams each, 30 grams of crane grass and fresh grass roots.
While taking the above-mentioned stomach and blood cooling medicines, eating some fresh dates, drinking some mung bean soup, and using watermelon skin decoction instead of tea in summer days can help reduce bleeding.
Caused by yin deficiency, bleeding gums come and go, gums are slightly red and swollen, accompanied by upset, hot hands and feet, dry throat and tongue, backache and swelling, etc., it is advisable to use prescriptions to nourish yin and diarrhea fire: 1. Zhibai Dihuang pill; 2. Erzhi pill; 3. 10 grams of Zhimu, Phellodendron cork, Danpi, yam, Poria cocos, Cornus officinalis, Ze Yuan, 15 grams of Rehmannia rehmannia, lotus grass, ligustrum and crane grass respectively.
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Many people have had this kind of time, that is, when they encounter delicious food, it is difficult to eat.
It's all the fault of the teeth. Bleeding gums, irritation, or odor in the mouth, expert Ai pointed out that the Chinese herbal gargling method is an effective way to relieve bleeding gums and freshen the mouth. Four Chinese herbal medicines that can relieve bleeding gums:
Peppermint] Diffuse wind heat, diarrhoea and detoxification. It can be used in the early stage of the disease, the gums are swollen and painful, and it has anti-inflammatory, analgesic and anti-itching effects.
Light bamboo leaves】 Cool and relieve fever. It can be used for the heart to be blazing, and has the effect of clearing heat and inhibiting bacteria.
Double-sided needle】 Promote blood circulation and dissipate stasis, and relieve pain. It can be used for repeated gingival bleeding, deep color and stasis, obvious pain, and has the effects of analgesic, anti-inflammatory, antibacterial and local anesthesia.
Honeysuckle】 clears away heat and detoxifies, dissolves carbuncles. It can be used in acute inflammatory periods such as bleeding gums and pus, and has antibacterial, anti-inflammatory, detoxification and other effects.
Correct gargling method: After cleaning the mouth, the mouth contains about 20ml of gargle, soak the anterior gums with your head down, soak the left and right gums with your head to the left and right sides, soak the gums of the back teeth with your head back, and spit out the gargle after soaking the bleeding site for 3 minutes each time, 3 times a day.
With these good herbs, you don't have to worry about bleeding gums anymore. Protecting our teeth at all times starts with a lot of small things. Love is all around us.
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A lot of mild bleeding gums have no other symptoms, but eating apples, pears, sugar cane, etc., can bleed, and I used to do this a lot. From traditional Chinese medicine, it is on fire, and Western medicine is vitamin deficiency. I object to the notion that some people are sick.
Because of our physical condition, whether it is a lack of nutrition, we will all get sick again. I have personally experienced the miracle of a prescription, first eating apples one day to bleeding gums, after taking one day of medicine, the next day, three days of eating sugar cane without bleeding. Chinese herbal formulas, magical!
But I don't know if others are just as effective. And this prescription has not been said to be used to treat bleeding gums before. It's called Wulingsan, and I add or subtract it slightly.
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