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The profits of raising donkeys are relatively large, and raising donkeys is a new and wealthy industry in rural areas.
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First, the cost of input.
For example, according to the size of 50 donkeys:
Purchase: 3,000 yuan, a total of 150,000 yuan; (6-month-old meat donkey).
Epidemic prevention: 200 yuan for the first year, a total of 10,000 yuan;
Labor: 1,200 yuan per month, calculated according to 10 months of slaughter, employing 1 person, a total of 12,000 yuan;
Feed: Yuan head per day, calculated according to 10 months of slaughter, a total of 88,500 yuan;
Hydropower: 20 yuan per month, calculated according to 10 months, 2000 yuan;
Site: Site construction, production facilities and equipment, rent, etc. are calculated at 50,000 yuan and amortized over 10 years, i.e., 5,000 yuan per year; (Less than 5 heads can be used on their own site, regardless of site input).
The total cost is: 267,500 yuan.
2. Output income.
10 months of slaughter, the average weight of each head is 650 catties, the current slaughter of meat donkey market ** in yuan catty, we according to the minimum ** 14 yuan calculation. Output income: 455,000 yuan.
3. Profit Profit: output income (455,000 yuan) - cost input (267,500 yuan) = 187,500 yuan.
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Meat donkeys are now in short supply in the market, with a steady and small growth.
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It's up to you to see if you can do it.
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1. Now raising donkeys is more profitable than raising cattle in bai
2. First of all, we must do a good job in the selection of varieties, only good varieties can have a large feeding price capacity, in order to get a rich economic income.
3. Donkey seeds should be selected as young and excellent varieties with tall body, strong body and no infectious diseases. Meat donkey breeders can buy better breeds in China at one time, such as Shandong Dezhou donkey, Shaanxi Guanzhong donkey, etc.
4. For family farming farmers, it is advisable to breed 5-10 horses at the beginning, and for professional farms, it is more than 20 horses, and 1 donkey can make a profit of about 3,500 yuan a year.
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If you raise it well, the local people also have the habit of enjoying donkey meat, and you can make money. The fattening time of a small donkey is 2 months, and under normal circumstances, there is a net profit of 200 yuan per head.
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At present, domestic meat donkey breeding.
It is the most stable breeding project, meat donkey disease less, strong disease resistance, wide range of adaptation, look at the meat donkey in recent years ** higher year by year, in 2010 live donkey ** in 10 yuan catty, now in 2016 up to 16 yuan catty, up one yuan a year, the main reason is less donkey, large demand, look at the current donkey profits are still considerable, generally managed in the case of a meat donkey profit of more than 3000 yuan, breeding efficiency than cattle breeding, the prospect is promising.
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Now the net profit of a donkey is about 2,500 yuan a year.
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I bought a small donkey seedling at the animal husbandry donkey farm in Beida, Shandong. The variety is good, not cheap. I bought 20 of them.
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Do you have a market, donkey breeding, I suspect it's speculation.
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First, the current situation According to statistics, the current number of donkeys in the country is only about 7 million, far from meeting the growing consumer demand. The main reason for the sharp decline of donkey resources in China is that most provinces take cattle and sheep breeding as the leading industry, and there is no reasonable development plan and breed improvement project for meat donkey production. With the popularization of motor vehicles, the service value of donkeys is getting lower and lower, so that the number of donkeys is gradually decreasing.
In some places, farmers do not have the habit of raising donkeys, or they believe that raising donkeys is not as profitable as raising pigs, cattle and sheep. In addition, the market information is not good and the donkey meat is not understood, which leads to the slow development of meat donkey production. What's more serious is that slaughterers, driven by profits, slaughter a large number of local donkeys, making donkey resources more and more scarce, and the amount of breeding is getting smaller and smaller, thus forming a vicious circle.
Second, the development prospect of donkey meat is delicate and delicious, with high nutritional value, known as "dragon meat in the sky, donkey meat on the ground". In the past ten years, donkey meat has been selling well in various markets, and it is rising steadily, which is higher than that of pigs, cattle, sheep, horses and chickens. If it is reprocessed into canned donkey meat, donkey meat in sauce, steamed dumplings with donkey meat and other foods, it can also add 2-3 times.
Due to the adjustment of consumers' dietary structure, the demand for donkey meat has risen sharply, resulting in a high level. Although the cost of raising donkeys is low and easy to manage, farmers around the country do not have the habit of raising donkeys and do not understand donkey meat, resulting in the slow development of meat donkeys and the market in short supply. Because the nutritional value of donkey meat is greater than that of horse meat and mule meat, the ** of donkey meat on the market is almost twice that of horse meat.
With the improvement of people's living standards and the enhancement of health awareness, donkey meat has gradually become a new favorite on the table, and its consumption has shown a trend of increasing year by year. In recent years, due to the natural green characteristics and nutritional and health effects of donkey meat, a consumption boom of donkey meat has gradually emerged across the country. If all localities can be market-oriented, according to local and geographical conditions, the introduction and cultivation of local excellent meat donkey breeds, and vigorously develop the meat donkey industry, while meeting market demand, can also increase income.
While donkey meat** is rising, consumer demand is still increasing. Many businesses have seized this opportunity to launch donkey broth, donkey meat hot pot, donkey meatballs, donkey offal, donkey steak and other dishes with donkey as the main ingredient, and the consumer demand is very strong. It is precisely because of the shortage of donkey resources, the supply of donkey meat exceeds the demand, and the market is constantly rising, and some black-hearted restaurants use horse meat or mule meat instead of donkey meat to deceive customers.
There is still a way to identify the authenticity and freshness of donkey meat, for example, it can be identified from the aspects of color and taste. For example, in terms of color, the freshly slaughtered donkey meat is fresh, ruddy, and elastic, and the muscle part is dark brown and dull, and the meat is second-fresh; If the color is too bright, it may be artificially dyed with synthetic pigments or nitrites, so don't buy it.
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1. Strong market demand.
With the improvement of people's living standards, consumers have adjusted their dietary structure, and their consumption concepts have gradually tended to be healthy. Meat donkeys are herbivores and green food. The market for meat donkeys has expanded, and donkey products are in short supply, and the market gap is more than 70% according to the survey of relevant departments.
2. Donkeys are easy to manage.
Donkeys have excellent disease resistance, almost no diseases, easy management and easy breeding. It can be fed 2-3 times a day, and there are very few manual hours, and 100 donkeys can be raised by 2-3 people. Feed ** extensive, almost everywhere in rural areas, such as crop scraps, crop straw such as:
Corn straw, wheat straw, soybean straw, peanut straw, sweet potato straw, grain grass, rice straw, pasture grass, etc. can all be used as forage for raising donkeys. The cost of raising donkeys is very low, and the low feed intake is only one-third of that of cattle.
3. The whole body of the donkey is a treasure.
Donkey meat has the functions of nourishing blood, invigorating qi and replenishing deficiency, and has the characteristics of "two highs and two lows": high protein and low fat; High in amino acids and low in cholesterol. It has a good health care effect on arteriosclerosis, coronary heart disease and hypertension.
Donkey bone: It is an auxiliary raw material for the production of drugs and health care products, which has the ability to nourish the kidneys and nourish yin, strengthen muscles and bones.
Donkey skin is the main raw material for the production of Chinese herbal medicine Ejiao, and the products are not only sold well in China, but also exported to Southeast Asian countries and European and American markets.
4. Future development.
At present, there are many elderly people in China, and there are generally rich diseases, that is, cardiovascular and cerebrovascular diseases such as hyperlipidemia, arteriosclerosis, coronary heart disease, and diabetes are extremely common. Donkey breeding has broad prospects, and meat donkeys have been climbing all the way.
5. National policies encourage and support subsidies.
The national policy encourages individual entrepreneurship, especially in agricultural breeding, it is to give financial subsidy support, and various localities have also issued a lot of financial subsidy regulations. You can consult the local ** to obtain subsidy funds according to the scale of your own meat donkey breeding.
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Hehe. Don't listen to fools.
Good feeding techniques and markets are needed. A relative of mine raised it, he saw that it was easy to raise cattle, and he began to study and raise them considering that the demand for donkeys was very high, mainly because they grew slowly, accounting for 70 acres of land, and invested a lot, but in the end they did not make trouble. Be sure to experiment first.
Success in breeding requires many factors, and if one is not reached, it will lose money.
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Meat donkeys have the characteristics of strong disease resistance, high survival rate, and wide natural ecological adaptability, so that the majority of meat donkey breeders have reduced costs and opened up.
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Reasons why no one raises:
1. The donkey itself needs a certain number of excellent varieties, and the price of excellent varieties is relatively high, and the breeding cost of donkeys is too high, if a donkey starts to raise it from a young age, it will take nearly ten months to be slaughtered, and the feed during this period can not be casually done, and it must be specially bought. In addition, when raising donkeys, there must be a certain scale, so the investment is relatively large.
2. Donkey meat is very popular in the market, but donkey meat is not as large-scale as chicken, duck, fish and cattle, only some specific restaurants and hot pot restaurants have donkey meat, so the demand cannot go up, and there are naturally fewer people who breed.
3. The price of donkey meat in the market is extremely unstable, there are slightly more people who raise donkeys, then the price will drop significantly, and the gestation period of the donkey itself is relatively long, so it can only rely on buying excellent varieties, so it is not a long-term thing, so there are naturally few people who raise donkeys.
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1. The cycle of raising donkeys is long.
The cycle of raising a donkey is much longer than the cycle of raising pigs and sheep, it takes at least a year and a half to breed a donkey, and the cycle of raising a donkey is far more than the cycle of raising sheep and pigs, so there is not enough financial support, and many people cannot afford to consume.
2. High cost. A little donkey's ** is between 2000-3000, if you want to raise a donkey to make money, you need at least 10-20 donkeys, you need 30,000 or 40,000 yuan, plus labor, feed and site fees, a year and a half before you can become a donkey, so many rural people can't get this principal.
3. The donkey source is not easy to find. Now there are few donkeys in my country, and good donkey sources are more difficult to find, so many people have the idea of raising donkeys, but they can only look at donkeys and sigh if they can't find a good donkey source.
4. Sales. Donkey raising is different from raising pigs and sheep, you can only borrow the company to sell, coupled with the long cycle of raising donkeys, you may buy a donkey as a donkey, when you raise a donkey, **decrease. So the risks of raising a donkey are uncontrollable.
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The sales of donkeys are in the north, and there are very few donkey meat in the south, and the sales of donkey meat in the north cannot be compared with beef and mutton, so there are not many farmers, but the prospect of raising donkeys is still good.
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Donkeys are easier to breed, its adaptability is relatively strong, and the environmental requirements for growth are very low. It is very resistant to diseases and generally does not get sick easily. The feed eaten is also easier to match. With a little knowledge of hygiene and epidemic prevention, you can feed it by getting regular vaccinations.
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As long as you choose a line and do it seriously, you will succeed.
Donkeys are generally fed twice a day, once in the morning and once in the evening, fattening can be fed night grass, the number of times to feed does not mean that the feed is more, the donkey is fed to 7 into the best full, feeding too much is easy to cause symptoms. Donkeys are not easy to get sick but it does not mean that they are not sick, the common ones are colds, diarrhea, deworming, donkeys do not need to be vaccinated, so compared to other livestock diseases are the least, deworming should be dewormed regularly, the first deworming is to ensure the quality of the donkey's skin, and the second deworming ensures the growth of the donkey.
Why should there be an activity place for breeding donkeys, donkeys are rectal livestock, and cattle and sheep are ruminant livestock, ruminant inactivity is beneficial to growth, but rectal animals need to digest if inactive will cause knots. The donkey breeding service reminds donkeys to secure donkey activity venues as much as possible.
What feed do donkeys eat. Donkey general roughage: soybean straw, corn straw, cereal grass, peanut straw, oat grass, alfalfa grass and other concentrate feed:
Cornmeal, bean cake, bean po, peanut cake, etc., fattening donkeys can be added with premix. Fattening donkey coarse material can be used silage grass breeding donkey can not be fed. Silage has a great effect on fattening, because it contains oxalic acid to promote the digestion of stomach acid to the feed and can speed up the growth of donkeys, remember that acidosis can be added with baking soda.
What breed to choose for donkey, I think a lot of this question has been understood without need, Texas donkey is the best choice, but Shandong Texas donkey is good but ** high, some places use Yunnan donkey and Mongolian donkey and other places short-legged donkey pretending to be Texas donkey, short-legged donkey up to 300-400 pounds, Texas donkey up to more than 600 pounds, breeding male donkey more than 700 pounds, so please be sure to identify Texas donkey, the same breeding cycle, Texas donkey brings benefits far greater than the benefits of short-legged donkeys.
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When raising donkeys, you should choose a sunny place with convenient drainage to build a donkey house, and prepare troughs and lighting facilities. Before feeding, you should pay attention to cleaning the trough, you can choose wheat bran, straw to feed, 3 times a day. Also pay attention to cleaning the donkey house, and the feces inside should be cleaned up in time.
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The reasons why no one raises donkeys to make money are that the feeding cycle of donkeys is too long, the breeding technology is not mature, the market is not wide, the investment is large, and the fish are mixed.
1. The feeding cycle of the donkey is too long. It only takes three years to see the benefits of raising a donkey and raising a donkey. In the past three years, they have basically reaped fishing profits, unless there is a side business or selling while raising, it may have quick results.
Even though the fattening and fattening cycles are about the same, many people know the benefits of raising donkeys, but they are worried about taking too long.
2. The breeding technology is immature. Donkeys also need technology, feeding needs to be matched, although donkeys rarely get sick, but it does not mean that they are not sick, so many people do not know how to ** donkey disease, worried about the risk of breeding, began to give up breeding.
3. The market is not widely available. Friends who often buy vegetables also know that it is difficult to buy donkey meat in the market. If you want to eat, you can only eat at restaurants or certain shops.
Donkey meat is as common as chicken and pork, and the public has no awareness of buying donkey meat, and donkey meat has a small share of the market. With limited demand and consumption, donkey meat farming can bring losses.
4. Large investment. Compared with many breeding projects, the income of donkeys is very considerable, but the initial investment is not small. Donkeys are not like pigs, cows and sheep and need a larger venue and activity space.
Because donkeys are rectal animals, the small activity space can easily lead to syndrome. If you raise 20 donkeys at home, the rent of the site and the construction of sheds are not small, and there is no subsidy for raising donkeys in rural areas.
5. Mixed fish eyes. Donkey meat is naturally delicious and nutritious, so it is generally more expensive. In order to obtain greater profits, some unscrupulous merchants did not hesitate to use horse meat or pork to make it shoddy.
This not only affected the market share of donkey meat, but also caused panic among consumers after the news, which scared off their desire to buy and affected the normal consumption of donkey meat.
Is it possible to breed donkeys on a large scale without a quality breed donkey
Without high-quality breeding donkeys, it is difficult to breed donkeys on a large scale, and the quality of donkeys will be uneven. The starting number of donkeys has to be at least 50 heads, and it takes 3 years to be slaughtered, and the corresponding feeding cost is very large, in addition to the risk of fluctuation and illness, and the average person really can't afford to play.
The cost of raising a donkey is about the same as raising a cow, but the ** of a donkey is far less than that of a cow, and the volume and price of donkey skins are unstable, and the risk is too great. All things considered, raising donkeys is not as good as raising pigs and cattle.
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