What material is the blood pressure enzyme homemade enzyme made of

The general method of homemade fruit enzymes is as follows: first, the fresh fruits are washed and cut, and then stacked into sealed jars layer by layer, and a layer of sugar is added proportionally to each yard and layer; Finally, the jar is sealed and fermented for a few days, and the "nectar" rich in "fruit enzymes" can be poured out.

However, in the process of DIY, many netizens have found a lot of situations. Some netizens said that when they opened the bottle cap and shook it once a day, a layer of suspected mold appeared. Some netizens complained that the "fruit enzymes" concocted by the same method tasted "higher than the degree of beer".

Some netizens questioned: "Self-made completely depends on natural flora, and in the end, who has more and who has less is a problem." You don't know what kind of bacteria are in the fruit, which ones are dominant, and what do you end up with?

Experts say that the enzymes produced by pickling fruit can be harmful.

Experts pointed out that the practice of "fruit enzymes" circulating on the Internet is actually a simple fermentation of fruits and sugar. In this process, the sugar and the sugar in the fruit provide "nutrients" for the bacteria in the sealed jar, and decompose the pectin in the fruit and the organic matter, vitamins and carbohydrates contained in it, this process will produce acid, gas, and even release some methanol and ethanol, so it has the taste of alcohol. If the production process is not hygienic enough, mold multiplies in large quantities at the same time, and the so-called "fruit enzymes" produced are themselves seriously polluted and contain "toadstools", which is more harmful to the human body when drunk, so how can we talk about health preservation and "detoxification"?

If pickling fresh fruit with sugar produces so-called "fruit enzymes", it is also some enzyme of an undetermined kind. Most enzymes are catalytically bioactive proteins, some of which are beneficial to the human body, and some may have adverse effects. Homemade "fruit enzymes" cannot be "precisely guided", and any beneficial enzymes can be produced directly, and the resulting enzymes are likely to be harmful to the body.

If you feel uncomfortable after taking it for a long time, it will be even more worth the loss.

It is recommended that you buy enzymes to eat! The AA enzymes I eat now are very good!

Fruit. All kinds of fruits can be fermented together in barrels.

All kinds of functions and treatment causes of the human body are controlled by free radicals, as long as they can remove free radicals, they can ** coronary heart disease, hypertension, hyperlipidemia and other diseases, what is the way to remove free radicals? Enzymes (SODs) are also known as superoxide dismutases. Just take the enzyme product completely**.

Enzyme ProductsAt present, the Ferment Ascent Life brand compound enzyme made in Taiwan is the most recognized product and one of the products with the highest SOD content.

High blood lipid pharmacy buy a few boxes of sinva and it will go down if you eat it.

Generally, statins, atorvastatin or rosuvastatin are generally taken, and rosuvastatin is relatively small.

Enzymes are all good for digestion, and blood pressure-lowering phospholipids and fish oil have a good effect.