Is longan produced in Lingnan, there are many longan production areas, mainly in which places

Longan is one of the best fruits in Lingnan. It is a perennial evergreen tree plant that blooms in spring and bears fruit in summer. Its fruit is spherical, the shell is pale yellow or brown, the flesh is white and transparent, juicy and sweet.

The longan with the shell can also be processed and roasted into dried longan (i.e., longan meat), which is a kind of medicinal material with calming and nourishing functions. The longan of the "honest fruit" is produced in Lingnan.

China is the country with the largest longan cultivation area and the largest output in the world, Guangdong, Guangxi, Fujian and Taiwan are the main producing areas, and Hainan, Sichuan, Yunnan and Guizhou provinces also have small areas of cultivation.

Longan is also known as longan. There are two theories about the origin:

It is said that a long time ago, in the area of Fujian, there was an evil dragon, every August when the sea tide was high, it would make waves, destroy crops, destroy houses, and kill countless people and animals. The surrounding people had to flee their homes and hide in stone caves.

There was a young man with strong martial arts in the local area, named Guiyuan. He saw that the evil dragon was making waves, and he was determined to eliminate the harm for the people and fight the evil dragon. In August, when the tide came, he prepared wine, pigs and mutton, and put them together.

After the evil dragon came ashore, he drooled when he saw the pig and mutton, and ate the pig and mutton in a few bites.

Because the pork and mutton were soaked in a lot of wine, the dragon didn't wait for the dragon to go far, and lay on the ground without moving. At this time, Gui Yuan raised the steel knife and stabbed it towards the dragon's left eye, the dragon's eye was stabbed out, Gui Yuan rode on the dragon, and when the evil dragon tried to get rid of Guiyuan, Gui Yuan stabbed the dragon in the right eye with a steel knife, and the dragon's eyes were lost, and he bled too much and died. Gui Yuan also died due to being seriously injured in the fight.

As a result, a kind of fruit grows in this place, which people call "longan", also called "longan".

There is another theory that the ancient people compared the round spherical fruit of longan to all kinds of eyes. The large longan is called longan, the medium is called tiger's eye, and the smallest is called ghost eye, but modern people call them longan or longan. It is named because of its round black luster, white umbilicus protrusions, and the eyes of the legendary "dragon".

The ancient people compared the round spherical fruit of longan to a variety of eyes, the large longan is called longan, the medium is called tiger eye, and the smallest is called ghost eye, but modern people call them longan or longan.

There is a mistake in the question, and I can't answer it!

Stupid: What a pig's head, I don't even understand this. Then I don't understand

Longan is cultivated in many countries in the world, and most of them are distributed in Guangdong, Fujian, Guangxi and other places in China, and there are also small-scale production areas in Hainan, Yunnan and other places. Its fruit is nearly spherical, about one to two centimeters in diameter, the shell is mostly yellow-brown and somewhat rough, while the flesh is smooth and juicy, and the longan is rich in glucose and protein, which can provide rich nutrients and energy to the human body.

Longan can also be called longan, it is planted in many countries in the world, such as Thailand, Vietnam, India and other places, in China's main production areas are in Fujian, Guangdong, Yunnan and other places, and there are also small-scale production areas in Hainan, Yunnan and other places, among which Guangdong and Fujian are the most vigorous. Longan is one of the famous fruit trees in China and is deeply loved by people.

The fruit of the longan is close to the shape of a round ball, with a diameter of about one to two centimeters. Its skin is yellowish-brown and has a slightly rough surface with small bumps. The flesh of the longan is crystal gray-white, and the kernel, that is, the seeds, is brown.

The flesh of longan is sweet and juicy, and it is also rich in protein and glucose, which can provide nutrients and replenish energy to the human body.

The cultivation of longan requires a lot of watering, there are no special requirements for the soil, it is suitable for growing in a warm environment, and good climate and environmental conditions can make the longan growing area more vigorous.

The distribution of longan is relatively wide, but it is more mainly in the two regions. The distribution of longan can be found in the more southern areas, such as Fujian, Taiwan, Hainan, Liangguang, Yunnan, Guizhou, these places are cultivated, these provinces have some counties that mainly grow longan, for example, there are many longans planted in Putian, Fujian Province. Longan is a tropical fruit, very delicious, very sweet, I also like to eat it very much, we also have a lot of people here to grow longan, basically no need to take care of it, can have a harvest.

In fact, there are many places in Guangxi where longan is planted, such as this Hengxian area, as well as this Bobai and Lingshan counties, where there are more longan trees. There are many places where longan trees will be planted sporadically, and basically no one cares about it, but when it comes to fruition, if there are more fruits, some people will pick them, such as our Hengxian area. Many people in Hengxian County grow mandarin oranges, jasmine and this yellow-skinned passion fruit, and there are more grapes, but the general yield of longan is not particularly large.

For many areas in Guangdong, such as Maoming and Zhaoqing, there are many longan trees. These areas are cultivated in bulk, mainly for export, retail and wholesale. I've been to this Maoming before, and there are indeed many areas where this fruit is grown, like this longan, lychee, there are a lot of them.

Hainan is rich in pineapples and coconuts, and there is also longan, because longan needs sufficient light, and the fruit will be better in hot weather. Hainan longan tends to be a little bigger and sweeter, and I especially like to eat Hainan longan, because Hainan has plenty of sunlight and a hot climate, and the hanging fruit tends to be larger, and the flesh will be thicker and sweeter. Hainan's longan is often a little more precocious than our strict management, and they can already be harvested on their side, and we can only harvest it at least half a month later.

Hainan, Taiwan, Guizhou, Guangdong, Fujian, these places have relatively high temperatures, and they will produce longan.

Mainly in the southwest, Vietnam, Myanmar, Malaysia, Australia, etc., these places are more suitable for the cultivation of longan.

Guangxi, Yunnan, Sichuan, Guizhou, Hainan, these places all have lychees, and the taste is also very good.