Can you eat ginseng with carrots?

American ginseng can be eaten at the same time as carrots.

Remember.

No, radishes are aerated (carrots are too), and American ginseng is qi-replenishing.

It is also best not to eat American ginseng at the same time as carrots.

Western ginseng and carrots can be eaten at the same time, and the common ones are dendrobium and carrot and ginseng soup.

Ingredients: Appropriate amount of Yangshan chicken.

Seasoning: an appropriate amount of carrots, American ginseng, dendrobium, a little salt.

Steps: 1. After the chicken is thawed and washed, blanch the orange in hot water and supercool the water.

2. Peel and cut the carrots, wash them and put them in a pot, add an appropriate amount of American ginseng and dendrobium.

3. Add the chicken, cook for 40 minutes, then add salt to taste.

4. Finished product.

1 can be eaten carrots and white radishes although there is only a word difference, brother slow but the taste and efficacy are very different, traditional Chinese medicine believes that carrots have the effect of tonifying the qi, strengthening the stomach and eliminating appetite, the main treatment of cough, indigestion, dysentery, night blindness, etc., has the reputation of "little ginseng". American ginseng is cool, slightly bitter in taste, can replenish qi and nourish yin, clear heat and generate Jin, American ginseng and carrots have no conflict in efficacy, and can be eaten together.

2. American ginseng nourishes qi and nourishes yin, clears away heat and generates Jin, mainly treats symptoms such as qi and yin deficiency, lung deficiency and cough, deficiency heat and tiredness, internal heat, thirst and other symptoms, American ginseng can not only replenish qi but also nourish yin, and carrots have a good effect of replenishing qi, suitable for people with qi deficiency and fatigue.

Carrots contain a lot of vitamin A and carotene, which have the ability to promote the production of photosensitive pigments in the eye, relieve eye fatigue and dry eyes, strengthen the ability of the eyes to distinguish colors, and prevent night blindness. American ginseng can regulate the secretion of toxins in the liver, has the effect of promoting metabolism, and eating it with carrots is beneficial to the liver and brightening the eyes.

Carrots are rich in carotene, which can be converted into vitamin A in the body, which helps to enhance the body's immune function. American ginseng contains ginsenosides, which have antioxidant effects, can scavenge free radicals, promote serum protein synthesis, bone marrow protein synthesis and synthesis, etc., and have the effect of improving the body's immunity.

Carrots contain potassium succinate salt, which helps prevent hardening of the arteries, lowers cholesterol and lowers blood pressure. American ginseng contains ginsenosides, flavonoids, alkaloids and other active ingredients, which have the effects of regulating blood pressure, promoting blood vitality, and protecting cardiovascular system. American ginseng and carrots are eaten together, which can help lower blood pressure and prevent atherosclerosis.

3. American ginseng, carrots, lean broth.

Ingredients: 20 grams of American ginseng, 250 grams of lean meat, 200 grams of carrots, 1 slice of ginger, a pinch of refined salt, 1 liter of warm water.

Procedure Procedure.

1.Slice and wash American ginseng and carrots;

2.The lean meat flies over the mould in boiling water and puts it in a stew pot with ginger;

3.Add 1 liter of warm water (about 4 bowls), cover and simmer for 2 hours.

4. American ginseng can not be eaten together with white radish, white radish has the effect of detoxification, diuretic and laxative, and has the effect of qi, while Xiheyun ginseng is a qi-tonifying medicinal material, and the two effects are contradictory, so it is not suitable to take them together.

Strong tea contains a large amount of tannic acid, which has the effect of adsorption and astringency, which will destroy the nutritional value of American ginseng and affect the absorption of medicinal effects, so it cannot be eaten together.

OK. Ingredients: 100 grams of Thai fragrant rice, 50 grams of glutinous rice, 30 grams of red ginseng, 100 grams of lean meat, 30 grams of carrots.

Excipients: 2 coriander, 2 chives, 5 grams of ginger, 20 ml of cooking oil, 2 grams of white pepper, 5 grams of refined salt, 5 ml of light soy sauce, 1 gram of corn starch.

1. Prepare fragrant rice and glutinous rice.

2. Quasi-leakage preparation of ingredients.

3. Soak in water for 30 minutes after cleaning.

4. Add water to the casserole, bring to a boil and add cooking oil.

5. Soak the rice.

6. Cook on maximum heat until the water sedan is boiled and then change to medium-low heat.

7. Spare time to cook porridge to deal with side dishes. Chop the lean meat into minced pieces, add a small amount of light soy sauce, grasp the starch with your hands, and chop the carrot with your fingers closed.

8. Cut the red cucumber into small pieces and shred the ginger.

9. Wash the coriander and chives and chop them into pieces.

10. Boil until the porridge soup is thick and the rice grains are gelatinous.

11. Ginged carrots and ginger.

12. Boil for 3 minutes and add the lean minced meat.

13. When the lean minced meat changes color, add the red ginseng.

14. Boil for about 5 minutes and add refined salt.

15. Add white pepper to taste.

16. After stirring well, boil for about 2 minutes, turn off the heat, put it in a bowl, add coriander and chives according to personal preference, and you can enjoy it beautifully.

17. Finished red ginseng lean meat casserole porridge.

American ginseng cannot be taken together with radish, because American ginseng is a qi tonic and white radish is deflated, and taking the two foods together is easy to cause allergic reactions and even poisoning. In addition, American ginseng should not be taken in the following cases:

1. Some people will have a drop in body temperature, diarrhea, loss of appetite, and allergic reactions after taking American ginseng, such as scattered blisters of different sizes in the upper and lower limbs, and abnormal itching.

2. American ginseng is a cold medicine, it is advisable to replenish qi and nourish yin, such as cough with phlegm, edema and other states should be avoided when thinking, it will aggravate the condition. This let Huai.

3. People with cold constitution must be cautious when taking it, because American ginseng is cold. It is easy to cause *** to the body, and even vomiting and diarrhea may occur.